影片
营业时间
*Grab & Go
星期一至五: 08:30-22:00
Restaurant
星期一至日: 11:30-22:00
星期一至五
08:30 - 22:00
星期六至日
11:30 - 22:00
以上资料只供参考，请与餐厅确认详情
相关文章
Poor service from restaurant manager regarding rude attitude towards customers today. I feel highly dissatisfied regarding this.The first problem is about apps. Even I make an order and it disappear. When I express this to that manager, he said “my company is rubbish and many people always complain and I cant do anything” I cant even imagine how manager can reply this in this attitude. Actually yr company rubbish is none of my business what I concern is whether the food can deliver to me .The second problem is when the apps is not working and one waiter help me take order. I already waited around 40mins and the spaghetti is still not deliver to my friend. I asked why other dishes can deliver faster and he said only one person cook spaghetti and he cant manage the order. He said thoses words in a very impolite way make my friends feel also irritated. In short wont go again
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叫咗炸鸡翼和鱿鱼圈好难食。鸡翼超难食一阵雪藏味，炸鱿鱼圈隔夜好耐咁柴皮咁🤮🤮🤮⋯⋯⋯⋯唔会再来吃⋯⋯⋯不知所谓⋯⋯⋯⋯记得通知各大街坊朋友唔好中伏⋯⋯⋯🤮🤮🙇🏻♀️
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之前已经吃过Da Filippo Trattoria，刚好今天在海港城逛街又想不到吃什么，所以决定又吃多一次😂🌟秘制吞拿鱼牛油果他他拿鱼蓉份量多，又厚又多又新鲜😋上面铺满牛油果和豆苗，成件事好Fresh好健康。🌟青口煲份量多，大大只青口，味道鲜甜。🌟香蒜白酒蚬肉意粉摆盘靓靓，面条放在中间，蚬肉则放在两旁。面条是粗扁意面，劲香辣椒香蒜味，味道香而不辣👍🏻👍🏻蚬肉份量多，味道鲜甜😋😋
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I recently had the pleasure of dining at a Western restaurant located in Tsim Sha Tsui, and it was an experience that I won't soon forget. The atmosphere of the restaurant was cozy and inviting, with warm lighting and comfortable seating that made me feel right at home.Now, let's talk about the food. The standout dish for me was the crispy fried onion rings. The onions were perfectly cooked, with a crispy and golden exterior that gave way to a soft and flavorful interior. The accompanying dipping sauce was tangy and delicious, and it added the perfect touch of flavor to the dish.Another dish that impressed me was the soft-shell crab pizza. The combination of crispy, lightly fried crab with the soft and chewy pizza crust was a match made in heaven. The pizza was also topped with a generous amount of fresh herbs and tangy tomato sauce, which elevated the flavors even further.Finally, the mussels were a real showstopper. The mussels were cooked to perfection and served in a flavorful broth that had hints of garlic and white wine. The dish was finished with a generous sprinkle of fresh parsley, which added a lovely burst of color and flavor to the dish.Overall, this Western restaurant in Tsim Sha Tsui is a must-visit for anyone looking for delicious food in a cozy and inviting atmosphere. The fried onion rings, soft-shell crab pizza, and mussels are just a few of the highlights on the menu, and I can't wait to go back and try more.
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朋友介绍这间位于海港城的意大利餐厅。餐厅以黑色格调装修，相当有型格和气氛，座位阔落开扬。餐厅厨房采用开放式，我们坐下可以见到穿著制服的厨师非常忙碌，各有表情，就像看外国的厨艺比赛电视节目一样，好有趣。~~~食物质素也不错，尤其是海鲜类。🔶秘制吞拿鱼牛油果他他：吞拿鱼蓉他他又厚又多，上头铺满香浓顺滑的牛油果，清新好味。🔶香蒜白酒蚬肉扁意粉：淡淡白酒和蒜香味，蚬肉数量多又肥美，扁意粉弹牙又能挂汁。🔶青口煲：青口大只鲜美，剩下的汤汁更是精华，用脆面包条蘸汁好味道。
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