影片
开饭介绍
这品牌于1817年在意大利米兰创立，供应传统及高档的意大利菜肴和咖啡，而种类繁多的甜点也相当出色。
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奖项殊荣
最优秀开饭意大利菜餐厅 (2008,2012)
营业时间
今日营业
08:30 - 22:00
星期一至日
08:30 - 22:00
*最后取餐时间: 21:30
以上资料只供参考，请与餐厅确认详情
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网上订座服务暂停
食家推介
招牌菜
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Cova Ristorante & Caffe is the place to go when you’re craving authentic Italian flavors with a touch of elegance. From the thoughtfully curated antipasti to the indulgent bisque and perfectly executed steak, every dish reflected quality ingredients and careful preparation. Whether you’re here for a quick coffee and pastry or a long, leisurely meal, Cova delivers a dining experience that feels both indulgent and effortlessly sophisticated. A must-visit for lovers of fine Italian cuisine! 🍷✨Italian Antipasti – A Perfect Start 🇮🇹The meal began with a beautifully arranged Italian Antipasti platter, an assortment of classic flavors that set the tone for the meal. Each bite brought a delightful mix of textures and flavors—from the briny green olives to the melt-in-your-mouth Parma ham and melon. The Parmesan cheese added a sharp, nutty contrast, while the mozzarella and cherry tomato provided a refreshing, creamy balance. The Schiacciata Piccante, with its subtle spice, rounded out this classic Italian starter beautifully.Lobster Bisque – A Luxurious Indulgence 🦞This velvety lobster bisque was nothing short of indulgent. Rich, creamy, and packed with deep seafood flavors, the broth had a beautifully concentrated essence of lobster. Generous chunks of lobster meat added a luxurious texture, while crisp croutons provided a satisfying crunch. Every spoonful was warming and comforting—a true taste of refined Italian dining.Ribeye Steak with Red Wine Reduction Sauce🍷🥩For the main course, the Ribeye Steak arrived perfectly grilled, boasting a lovely char on the outside while remaining tender and juicy inside. The red wine reduction sauce added depth and a subtle sweetness that complemented the beef beautifully. A dollop of compound butter melted effortlessly over the steak, infusing it with even more richness. Served alongside crisp asparagus and sweet roasted carrots, this dish was a well-balanced and satisfying finale to the meal.
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