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开饭介绍
主打泰国东北部依善地区的美食，以朴实而浓烈的风味着称，其菜肴多以烤肉和沙律为主，特色在于酸、辣、咸味的完美平衡。小菜由大厨即煮，烤肉则采用炭火烧烤，为顾客提供充满炭香的道地美食。
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营业时间
今日营业
12:00 - 15:00
18:00 - 23:00
星期一至日
12:00 - 15:00
18:00 - 23:00
以上资料只供参考，请与餐厅确认详情
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Walking in with a reservation, staff left us quite awhile before greeting us while restaurant wasn't busy. Anyway, staff led us upstairs after spotting us waiting at the entrance. Water didn't prepare not until awhile after we made an order and ask for some water (we did order drinks though). Food served efficiently. Larp Moo was okay, not as spicy as I expected. Generous of cup shape lettuce was thoughtfully served. Mince was moist while watch out with cartilages. Love the herby flavour which was not overpowering. Kai Jiaw was delicious. Crispy edges with eggy flavour. Love the dice vegetables and crab meat stuffed which the omelette just held it shape nicely. Very easy to eat and taste light. Khao Pad was alright. A simple savoury fried rice. Neither too oily nor wet. Couldnt taste much of the toppings but a simple main to serve along.Khor Moo Yung was the star of tonight. Generous portion. Meaty, soft and juicy with a charred flavour. Love the cucumber served along side for a refreshment bites in between. Not bad! Overall, food was okay just that giving a feeling of no service or as a customer, I had to be the initiative one. Maybe because I was sitting upstairs?
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好几位住上环的街坊极力推荐的Chachawan以泰国东北依善菜为魂特别是沙律及炭火烤肉菜式真的好上瘾！早前更隆重推出新菜色！午市套餐和晚餐性价比十足，单点也才$1xx!每月更换的限定鸡尾酒装还原清迈氛围服务亲切专业，不行销却夜夜满座🥗YUM SUM O 大虾柚子沙律手撕柚子肉包秘制酸辣汁，脆炸红葱头超加分！虎虾弹牙度满分，薄荷叶挑起泰北山野清香🥚KAI JIAW 泰式蟹肉奄列蓬松奄列看起来平平无奇，拨开里面包裹大量蟹肉，超有惊喜！🐷Phad Ka Prao Moo 泰式打抛猪肉九层塔风暴席卷猪肉碎，朝天椒引爆涕泪交加的爽感🐓GAI YANG 泰北香烤鸡扒超大块鸡扒！鸡肉先腌后烤出虎纹焦斑，沾特制酸辣酱汁Amazing 👌🏻🐽KHOR MOO YUNG 蒜香烤猪颈肉超级推荐！肥瘦琉璃层刷满蒜油，炭火烤至脆边，一上桌烤香味扑鼻而来🐙Pad Cha Talay 香辣炒海鲜九层塔、辣椒,胡椒粒等大量香料炒鱿鱼、大虾、蟹肉、带子，超大份量！🍚KHAO PAD 泰式蟹肉炒饭炒饭干身粒粒分明，蟹肉分量慷慨，建议挤青柠破解腻感密码🍨 ICE-CREAM GUTI 椰子雪糕椰肉铺满椰壳碗，雪糕是全椰奶制作，搭配甜玉米粒与花生，神还原清迈夜市吃到的椰子雪糕🥣KANOM DTOM 泰式椰子汤圆特色必点！咸甜感的椰奶底和椰丝花生酱馅汤圆，咸甜交织，非常有趣🍹 每月惊喜彩蛋每月有限定鸡尾酒当季芒果捣碎混青柠汁（Mango Smash）香茅浸泡兰姆酒配辣椒糖霜（Khaosan）两杯都很不错！
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The dining experience was truly exceptional, and I can’t stop raving about it! The food was absolutely phenomenal, bursting with bold flavors that left us wanting more. The service was outstanding—prompt, attentive, and delivered with genuine warmth. The staff were incredibly polite, always checking in with a smile and ensuring our every need was met, which made the evening even more enjoyable. The curry chicken was an absolute standout, so deliciously spiced and rich that we couldn’t resist ordering an extra bowl of rice just to soak up every last drop of that heavenly sauce! The crab meat fried rice was another highlight, loaded with a generous amount of succulent crab meat, perfectly seasoned and cooked to fluffy perfection. Each bite was a delight, showcasing the chef’s incredible skill and attention to detail.The coconut dumplings were a delightful surprise, stealing the show with their unique blend of sweet, salty, and chewy textures, complemented by a warm, creamy coconut paste at the base. It was a flavor combination I’d never encountered before, and it was so memorable that I’m already looking forward to my next visit just to indulge in them again!My only minor note is that the tables were a bit close together, which felt slightly cramped during the busy dinner rush. Nevertheless, this didn’t detract from the overall joy of the meal, and I’m already excited to return for another unforgettable experience!
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🍴猪肉碎生菜包沙律 $138大啲唔好谂到咁好食，生菜包炒得好清爽酸酸辣辣好重金不换嘅味道，生菜都比得好大方爽脆食清甜！🍴泰北香烤鸡扒配特制酸辣酱汁 $168冇谂过系两块大鸡扒，烧得有肉汁，檀香味都几浓，不过本身鸡扒嘅味道就好淡，靠点个酸甜汁先有味，就比较普通啲，但都系好食！🍴蒜香烤猪颈肉配特制酸辣酱汁 $168猪颈肉系烧得超香口好好食呀，食落去爽脆弹牙有肉汁，点咗个酸酸辣辣嘅酱真系好开胃，大推🍴泰北咖喱鸡肉金面 $158呢个咖喱汤底都系好香浓，有香料嘅香味，汤底比较洁身啲瓜汁真系好好食，仲有一只大嘅鸡髀，炆到好软腍腍都几好食！🍴荔枝热憜果冰沙 $68非常大杯，叫咗少甜酸酸地都几开！🍴泰式珍珠奶茶刨冰 $88超级大杯，好香浓嘅泰式奶茶味，系正常刨冰𠮶个口感，食耐咗比较甜！推荐指数: 8/10简报距离地铁站比较远，要预大概10分钟左右先行到上去，嘢食系几好食，可以book定位，不过价钱系比较偏贵少少，买单嘅时候会俾你拣俾唔俾贴士！
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其中一家最爱的泰菜🥰 一段时间没来又推出了不少新菜式! 泰式鱼饼与平时吃的鱼饼口感不同，没那么厚实，粉感较少，比较像是鱼腐的口感，热辣辣炸起好吃呢🐟 泰北咖哩金面很惹味，咖哩汤底富椰香，面条很挂汁，再加上面条脆脆一起吃，口感很丰富😋鸡腿已煮至软淋又入味🍗 泰式炒阔河粉，口感烟烟韧韧的☺️ 甜品除了芒果糯米饭外🥭一定要吃椰子汤圆，软糯的汤圆外皮包著香甜的椰丝，加上微咸的热椰浆，每次来都要吃才满足😆
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