影片
港铁香港站 F 出口, 步行约1分钟
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开饭介绍
Asian Twist致力提供高质素的东南亚美馔。特色食品包括叻沙﹑娘惹米暹﹑椰浆饭配巴东鸡腿﹑牛油咖椰吐司﹑南洋咖啡等。为了迎合消费者的口味，Asian Twist于传统的南洋配方中，加入西方饮食元素，为每位顾客带来更多创新及惊喜的菜式，以及最优越的餐饮体验。
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营业时间
星期一至日
08:00 - 21:30
以上资料只供参考，请与餐厅确认详情
招牌菜
星期六想系IFC食lunch, 差唔多度度都要排队, 咁啱Asian Twist唔使排, 所以就系Asian Twist食~今次叫咗净系叫咗海鲜喇沙~海鲜喇沙 卖相真系唔多掂~ 喇沙里面嘅鱼片, 虾, 芽菜, 豆卜味道普普通通la~ 汤底方面几辣吓又有香浓嘅椰子味,I like it!!! 但D面就过淋又发到涨晒, 完全唔得!!!如果唔系唔使排队, 我唔会特登入嚟食呢个面~
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Being a vegetarian, I asked the staff (who looked more senior than other staff) whether I could have the laksa with veggies instead of the fish cake and prawn. The answer to me was simply "No, cannot!" I queried they must have veggies in their kitchen, plus there is in the menu a plate of vegetables for $26 or $28, why is it that they could not replace the fish cakes and prawns with the same veggies. His answer to me was again "No, we cannot! Nothing can be changed." I ended up not ordering anything and just watched my non-vegetarian friend eat. I will never visit this place again. There are plenty of places in HK, non-vegetarian restaurants, which are willing and happy to accommodate different requests from customers.
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在中环工作那么多年，从来未帮衬过咁贵嘅早餐，平均食嘅都系30元以下的，奈何份量与价钱不成正比。无他，辛苦工作至在食，点都要豪一豪，都不失所望！好又一次，唔好就无下次。餐蛋面 : 一块半餐肉，有筷子的厚度尚算不错了，面系用左普通公仔面。南洋咖啡 : 第一次饮，味道适中，不需另加糖加奶，入口滑溜。问waiter杯咖啡嘅冲调法，佢话杯咖啡系拉出黎、唔喺冲嘅，而且加入左炼奶。
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Came here as I was in Central and wanted a quick bite. The place looked and felt like Toast Box. Actually, a lot of the menu looked like Toast Box. Decided to give it a try.Ordered the vermicelli with egg, fish cake and special sausage for $78. Added a cold kopi mocha for added $15.Cold kopi mocha wasn't very cold. It was also super sweet and couldn't even taste anything but sugar syrup.Vermicelli with egg, fish cake and special sausage was so oily, my stomach didn't feel well afterwards from all the oil. Vermicelli was also dry and soaked with oil. Fish cake was also soaked in oil. The special sausage was actually mini Chinese sausage. I should have went elsewhere. Won't return.
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试问大家为什么选择东南亚食品?? 不一定是因为辣, 而是那份独特的香浓.Laksa 的精髓 ... 在于其香味,汤底,面条,虾味,配菜 ...但当日一碗 laksa 端在我面前 ... 口沉了下去."香气四溢" 的刚好相反 !!!! 汤是稀的,味道不足,米线非常粗 (见图), 浸水发大的吗?失败失败失败 ... 简直有辱喇沙的名声.
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