影片
准备出发嘅旅程中， 突然落起了傍陀大雨? 游走于西贡嘅巷弄，中无意中发觉有间咖啡店18 grams cafe，走进去坐低， 看见餐牌上有不同嘅食物选择，例如全日早餐、沙律，以及一些饮品。 姐姐点了一杯 hazelnut榛子咖啡，漂亮拉花， 于咖啡嘅顶部停留了稍长嘅时间， 就算饮到咖啡底，依然略略看见拉花嘅足迹， 咖啡嘅香味十分浓郁，又带点榛子嘅果香 ，没有太甜，姐姐就是喜欢这一种醇香的咖啡味道，品尝过这般咖啡后，雨停了，就继续出发往西贡的水库东坝了。
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有人话，要知道一间咖啡店的实力应从其特调咖啡(将不同种咖啡豆混在一起, 不是单品咖啡)入手，但我却认为应从其是日咖啡入手。周末闲逛西贡刚巧遇著骤雨，于是于店内暂避一会顺道喝一杯咖啡。是日精选为肯亚的ＡＡ咖啡，产地于肯亚山附近区域，带有黑莓口感的微酸味，喝下闭上眼睛仿如将正在啃著大树树叶的长颈鹿映入眼帘。当然，味道偏淡而且较薄，但作为偷得浮生半日闲亦都不失为一个好配搭。慢慢细尝的同时亦勾起记忆，肯亚是人类文明的发源地。最近的研究发现约在四百万年前于该地域有猿人栖息活动的证据，还有在约二百多万年前出土的人类头盖骨化石。不知道猿人当时有否将咖啡豆烤焦呢？
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I found this cafe accidentally due to the rain, the design looks nice so just stay for a cup of coffee, ordered cappuccino also my companies ordered latte and long black. All of us said it was tasty, really hard to find a nice coffee in Hong Kong. Although that day was rainning we still enjoying the time with nice coffee.PS: If setting nearby by the WC where is quite stinking.
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Popped in for a light snack, coffee pick-me-up and air con after an afternoon spent meandering around the Hebe Haven peninsula and slowly walking my way to Sai Kung. At 4pm on a public holiday weekend it was strangely quiet. I ordered a latte and a croissant. Before my order arrived the guy who was waiting on me brought me a glass of water, (which he attentively filled again when I drank it all). The coffee arrived in a glass rather than a cup and before I touched the glass I was worried that they had made me an iced latte, but it was a good temperature. The croissant had also been heated and I enjoyed smelling the buttery aroma before I ate it. Both tasted good, the coffee had that 18 grams taste, I'm not sure how to describe it, a little bitter and dark tasting but also there's a hint of berries like blueberry in the initial sip. The only thing which was somewhat unpleasant about the experience was that the other staff (who clearly had little to do given how quiet the place was), spent a good deal of time staring at me and on at least one occasion a female waiter talked to a male waiter about me and they both stared. I guess I was a change from staring at empty tables. However the waiter who served me did a very good job despite his colleagues letting him down. (The service would have scored a five for being faultless had they not made me feel uncomfortable.)Try it out if your in the area and want a coffee with a slightly more nuanced taste than Starbucks.
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高流湾趴趴走，由家门出发，独个儿先到西贡码头附近揾食。天公不作美，下起毛毛雨，撑起雨伞，沿著码头往福民路直走，只见中式食肆处处，蛮失望的。差不多至福民路尽处，见西式café 18Grams Alley刚开门营业，就走了进去，叹一个人的悠闲早餐。这间18 Grams Alley的店子呈长方形的，装潢简洁具个性。一边乃用餐区，另一边是开放式厨房，近门口处放有收银机和放有三文治和蛋糕的冷冻柜，以及咖啡豆、各款的咖啡机和餐具，井然有序。不知其与其他旺区的18 Grams 是否属于同一个集团呢？小妹要了一份牛油炒蘑菇牛油果酱配水煮蛋多士$98，再配一杯Cappuccino $42。也许时间尚早吧﹗落单女侍应目无表情的，欠缺了一份的热诚和亲切。Cappuccino 的拉花极美，层次极为分明，教人赏心悦目，小妹忍不住狂拍照以作留念。奈何，中看不中饮﹗咖啡味淡薄且毫不香浓，称不上一杯合格的咖啡也。牛油炒蘑菇牛油果酱配水煮蛋多士最好吃的，是香浓味鲜的牛油炒蘑菇，口感嚼劲均甚佳也。牛油果酱也甘润味美，车厘茄鲜甜多汁，沾上黑醋的沙律菜则酸甜醒胃，两片多士既干又韧，极不可取也﹗接近一百大元，连一片的烟肉火腿或肠仔也没有。虽说组合较为轻盈健康，但有点贵啰﹗两只水煮蛋，轻轻一切，淡黄流心蛋黄一泻而出，极为澎湃。可惜，蛋味颇为薄弱，欠缺稠密粘口之至高境界。及后，友人C到来会合，要了轻食炒蛋多士，好像也索价五十多元。炒蛋算够香滑，多士入口则干且韧，取价明显过高了﹗
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