影片
我觉得标题一啲都唔浮夸，最近搬到旺角一带居住，好开心就系一得闲就可以过嚟呢度食个tea，有时约朋友嚟，有时自己嚟，对呢间舖无法自拔中，记得10年前佢已经系度，系附近返工个下最钟意佢个金沙肥猪仔流沙包，依家可能皮厚咗少少啫，味道水准都维持到，毕竟10年，离职同搬屋远咗，好耐无再嚟，依家住附近突然想起佢，一嚟发现新嘅装修，好舒适，之后食物简直有种太幸福嘅感觉，想日日都食，最近无敌钟意佢嘅古法马拉糕，大家一定要试下，今日食咗鸡蛋布拉肠，好有心思呀，仲有强烈推荐烧汁虎皮尖椒！！我至爱！咁有水准心思嘅点心舖，价钱相宜，但我心有所忧，唔知点解每次嚟人流唔太多，唔知是否疫情影响，好怕老板坚持唔住，希望可以做到永远，点点心加油！永远支持！我post嘅系最近几次点嘅食物相
继续阅读
I went in there for lunch and everything was great until the 2nd order. We got a second order, waited a while, nothing came, so I told the server I can't wait any longer and need to run to an appointment. They said 10 more minutes, and I said it's just not possible--that's too long. The "manager" said they will not pay me back and charged me full price despite me not even eating the 2nd order, so they basically took $40 from me. The next day the management contacted me to say they are reviewing the situation, but to be honest, a simple apology right off the bat would've been much better. They offered my $40 back but I decided to reject it cause we all know it wasn't about the money--its about the service. They finally apologized to me via email which made things much better.I'm not sure if I'd return with this kind of service. The food is pretty good though, so it's really a 50/50 chance for you. Just don't cancel anything and you should be fine.
继续阅读
I recently went here for lunch. The staff were very rude, almodt they really didn't care whether you’re there or not. The food is alright but not worth the price and the wait considering other dim sum places that are more professionally managed and welcome customers. Me and my friend waited forever for our dishes to come and whenever we tried to get the attention of the staff, they ignored us. The cashier didn’t smile, and everyone looked miserable. I won’t be returning. Go somewhere else for a better experience.
继续阅读
蜚声海外的一家经典点心餐厅，店内有多种传统港式点心：鲜美嫩滑的烧汁酿茄子、奶香醇厚的炸鲜奶、饱满多馅的蟹子烧卖，口碑都很不错，最推荐鲍汁凤爪：处得的很干净的凤爪肥厚有弹性，用小火慢熬将凤爪炖得入味且酥软，吃起来一点也不费劲，微辣的口味更是诱人至极。
继续阅读
好耐无同老公去撑枱脚，亦都好耐无食过点心，见今日行过无人等位就冲咗入去。呢间一向都有食开，只系每次行过都好多人等位，而我地又怕排队，今次唔洗排队，即刻入去啦。一坐底就叫咗菠萝包，虾肠，烧卖、牛肉球、叉烧包、腐皮卷，大约咁多啦个虾肠唔系酒楼虾肠，中间有d脆口野，但食唔出系乜，菠萝包系有真菠萝，但我最中意系佢热ge，放入口咬都系热，唔系暖。个山竹牛肉球有少少惊险，放上枱个下见到好红，怕系未熟，阿姐都即刻攞入厨房问多次先俾我地食，服务态度👍🏻，唯一无咩特别就系叉烧包同腐皮卷，同出面差唔多。今晚试系好满足，终于可以食到点心。
继续阅读