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我唔系堂食系8人到会，推荐必食乳鸽皇，味道浓郁，非常入味，记得趁热食。另外麻辣鱼皮非常爽口，非常入味。咖喱牛筋腩，就比较普通辣味不够。吉列炸蚝，里面炸得好juice,不干.另外秀珍菇拼四季豆也很好吃，朋友会全部清掉.我们叫了8人份量，10人也吃不晒
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味道：★★★★☆（好食）价钱：★★★★☆（60蚊，合理）份量：★★★★★（男仔都够食）60蚊有呢个水准，CP值几高，唯一缺点系无堂食（其实有，不过系室外坐）好似我呢d隔离嘅住户/商铺黎讲系个唔错嘅选择
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最近去咗马湾公园郊游，喺临走之前当然要去埋马湾嘅猫猫壁画度打下卡影下相。系马湾公园步行约二十分钟，就会去到田寮新村，而猫猫壁画就画咗喺马湾小巷餐厅嘅外墙出面，猫猫真系画得好靓好可爱。影完相又未食嘢，所以就顺便系餐厅医埋肚，餐厅除咗有各式各样嘅小食外，亦有饭同粥提供，而且仲有自家制饮品，见到餐牌写住超巨型鸡脾王，所以就好好奇究竟有几巨型。实物吓咗我一跳，未见过咁大只鸡脾，食一只都已经唔洗食饭，鸡脾肉质嫩滑之余唔嚡口，加上又已经调过味，所以唔洗再落其他调味料。另外叫咗黑豚肉饼，肉饼炸得酥脆不油腻，味道亦唔错。
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Food was delicious and flavourful, recommend any dish with their signature scallion sauce! They also have delicious fried salt and pepper fish balls. The service was great, super friendly and quick. The mural outside the kitchen is very cool too.I ordered the chicken, which was nicely cooked and very tender. The onsen egg was silky and mixed into the rice very easily, I felt it really brought the dish together. My favourite part was the scallion sauce, the scallion flavour nicely balanced and spiced the rest of the dish. So glad to have found a place like this!
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终于有机会试吓马湾小巷，佢正式开张前都已经讲过个凤爪排骨饭会好足料，睇相都唔系好信，不过今日朋友话想试吓，所以就一齐嚟。结果个凤爪排骨饭真系好大个🤣🤣所以$50真系值！另外马湾鸡髀王大家真系要试吓，虽然都要成$60但系真系好值得试，个外皮唔会太过厚，唔会成口炸粉，入面啲鸡肉仲要劲滑同好多肉汁。老板好搞笑，得闲就出嚟问吓我哋觉得嘢食点，好唔好食🤣🤣我朋友食到都停唔到口，答都答唔切😆😆希望大家得闲嚟try try！不过希望之后堂食嘅位会好啲，而家都只系暂时得一张枱喺出边坐。
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