影片
港铁火炭站 D 出口, 步行约6分钟
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营业时间
星期一至五
07:00 - 17:00
星期六至日
07:00 - 16:00
公众假期
07:00 - 16:00
以上资料只供参考，请与餐厅确认详情
朋友介绍食呢间小店， 行入去见到得四五张枱，坐得 二十几人但都坐爆晒叫咗个是日菠萝包常餐个菠萝包系热嘅👍🏻👍🏻👍🏻而且仲有炒蛋，汉堡扒，餐肉，火腿超级多野食🥰🥰好丰富舖仔细细但feel到好有人情味，系小时候既味道
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Discovered this local Hong Kong cha chaan teng when scrolled through the food app. Menu is reasonably priced and the restaurant offers quite a variety of options to choose from. Third party delivery boosted my incentives for a first attempt without the need of a physical visit.As a group of three, we ordered four unique dishes to share, each came with a drink of our choice - the curry fish brisket was supposed to be fish brisket in taiwanese minced pork sauce as ordered, yet it came mistakenly, and we ended up having two curry dishes. Bearing in mind that the restaurant is a small and local one, we did not request for an exchange.With a variety of chicken to choose from - we picked sand ginger way of cooking as we fancy strong and salty flavours. Chicken was properly presented, and the sauce was decently prepared. Came with rice noodles underneath the chicken in a separate container.This lo mein came with topping of their signature shrimp rolls. The noodles are Korean Shin Ramyun which have the usual promising texture. Coupled with scallion oil and fried garlic, we finished the dish with food guilt.Curry pork chop rice is one of Hong Kong famous local dishes. Albeit an ordinary choice, portion of pork chop was quite fair considering its price, and the curry was well cooked. Vegetable sides are quite generous.And so, this, supposedly, was the fish brisket in "taiwanese minced pork" sauce. Apparently the order was mistaken but we let go of it given its scale of business, and that we didn't want the food to go wasted. After all, it was still a decent dish with quite generous curry that we could undoubtedly consume all rice with that. As a meat lover, it would have been even more satisfying had the serving of fish been more plentiful. Having said that, the staples warrant us a full stomach. All in all, the delivery experience was good especially bearing in mind its price factor. It is worth mentioning that the food packaging was very tidy and neat. There was no spillage of sauce or liquid at all.
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叫咗一个沙爹牛肉面餐火腿炒蛋、一个火腿通粉餐煎双蛋，系外卖，在家打开嚟食又好味又大盒，牛肉又滑沙嗲又香，丁也刚刚好不淋不硬，蛋也是煎得好靓大大只。我晌火炭用外卖App落Order，今次送货嘅外卖员系第一次送所以走错路迟晒大到（佢送到时不停道歉），店长见啲面摆耐咗，主动重新煮过新嘅比外卖员，佢地好重视食物质素同埋口啤，呢份诚意真系好配得上佢地嘅名「香港味道」。下次再WFH或放假，会走过去试吓堂食，同埋见吓呢个咁好嘅老板。太好味好快食晒，忘记影相。
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外卖都唔错，堂食应该都唔差，可能位置嘅问题唔系太多人留意到 但系我觉得大家应该去试试因为我买个咖喱鸡饭嘅外卖攞到返屋企前后已经45分钟打开嚟食虽然唔够热咗但依然好好味，唔系雪藏鸡㖞新鲜鸡肉，😋😋值得一试啊咖喱鸡饭，仲有个汤相隔45分钟都仲热，真系唔错 ！ 👍🏼👍🏼👍🏼👍🏼👍🏼
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Home Office日日都叫外卖，偶然见到呢间，食咗一次就觉得好味，系传统餐厅出品，仲有中餐选择，最惊喜叫鱼柳餐时有得拣要多士/菠萝包，初以为迷你菠萝包，点知原个大大只，真系好丰富，好饱，另外每次送货来15分钟内必到，餐具pack得好好。
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