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My order here Oat Milk Cappuccino is undoubtedly a perfect beverage. First, the aroma of the coffee wafts through the air, deep and rich, instantly lifting your spirits. The selected coffee beans are carefully roasted, offering subtle notes of nuts and chocolate, with a smooth texture that captivates the palate.The use of oat milk adds a unique flavor to this cappuccino, creating a frothy texture that perfectly balances the coffee's bitterness. The natural sweetness of the oat milk gently enhances the coffee's aroma, making the entire drink more rounded and not overly cloying. Each sip allows you to experience the silky foam intertwining with the robust coffee, almost dancing on your tongue.Moreover, the coffee's temperature is just right, allowing you to enjoy it immediately without burning your mouth. This Oat Milk Cappuccino is not just a beverage; it’s an emotional refuge, providing a moment of tranquility amid a busy life.This coffee shop also offers a variety of **specialty coffees** and **espresso options**. Whether you prefer a strong Italian espresso or want to explore single-origin coffees, they have something to satisfy your cravings. Each cup is crafted with expertise, ensuring you can experience a range of coffee flavors with every sip. Whether for a morning pick-me-up or an afternoon unwind, this coffee will bring you endless satisfaction.
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呢日久违约咗朋友，预咗要花比较长嘅时候追update，就揾咗呢间好chill嘅cafe谂住慢慢坐去到门口咋一睇以为好少位，一问先知原来佢哋有两层，上面𠮶层唔驶人来人往被人望住晒，我哋𠮶日都系任坐唔嬲，无被人赶，系悠悠闲嘅weekend vibecafe主打bagels, 另外都有all day breakfast同少量意粉。本身去之前饿饿哋 有啲心动想食all day breakfast, 但后来都系决定由招牌试起，叫咗个烟三文鱼手工贝果menu有写明贝果选用油浸蕃茄口味，配上柠檬忌廉芝士，确实一上枱就觉得个bagel红红哋，食到搽咗creamcheese系特别香，但柠檬味就食唔出。除咗三文鱼外，bagel入边都夹咗新鲜蕃茄，所以食唔出个包本身到底有无蕃茄味😂 但overall好食嘅，会encore ❤️另外叫咗杯matcha latte，唔会太甜几好味，无伏本身想食埋甜品，但觉得个松饼太贵唔值，end up 选择转场食其他
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牛油果手工贝果Avocado Bagel🥑🥯 - 贝果：油浸蕃茄口味，外皮微脆带烟韧嚼劲！ Bagel: Sundried tomato flavor—crispy crust with chewy texture! - 配料：牛油果creamy🥑 Toppings: creamy avocado- Queuing Time：nil - 排队时间：不用排 - Serving Time：7mins - 上菜时间：7分钟 - Tasty Index (好味指数)：8.5/10 餐厅环境Ambiance🎵： - 两层复古空间播纯音乐 Two floors with chill playlists！ (图中价格是港币) (The prices in the picture are in Hong Kong dollars.)
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文青爱逛深水埗，不知道现在还是不是一个潮流，但这里的咖啡店真的不少，和我年轻时代兴起的楼上咖啡店不同，现在的文青咖啡店讲求的不是有不同的玩乐设施，反而营造一个宁静的环境，放空自己，果然是有年龄层的分别。这一家顺流咖啡一入门口，最吸引我的是传统印有店家名字的锌铁闸，内里偏向清水混凝土的色调，同样深得我心。这里的咖啡豆选择当然不少，但我看起来比较多来自非洲的，其中的肯亚咖啡豆以水洗处理过，本身的果香和花香也能更好地挥发出来，当然也有一些果酸，所以配以鲜奶制作成Dirty就完全没有问题。这里也提供不少的主食，例如是全日早餐以及意粉类，但还是不太肚饿的情况下，吃了它的芝士蛋糕，芝士味香浓，口感也算顺滑，中间的吉士令味道和口感层次多一点复杂，作为享受早上的宁静一刻，也算不错。Sham Shui Po remains a popular haunt for Hong Kong’s artsy crowd, drawn by its thriving café culture that contrasts with the earlier generation’s gaming-oriented upstairs coffee shops. The current trend favors minimalist spaces for quiet contemplation, exemplified by Cofflow Coffee. Its industrial-chic interior features a retro metal gate and raw concrete aesthetics, while the coffee selection highlights African beans like Kenyan washed-process varieties. The latter’s floral-fruity notes and bright acidity pair well with milk in their Dirty coffee. Though offering all-day breakfast and pasta, the star is the rich cheesecake layered with custard for textural complexity—a perfect companion for serene mornings.
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3 Mixed 「三沟」$57启发于香港传统的 「三沟」，指生菜、鱼肉、碗仔翅。而间咖啡店咖啡、鲜奶、抹茶沟埋一齐😂。底部为抺茶、中间为牛奶，上层是咖啡。将三者捞埋一起喝，抺茶味不重，咖啡味也不浓，三者味道夹得几好。 热松饼 🧇$140热松饼即叫即整。配上云呢拿雪糕、莓果、生果等。饼本身是冇味，所以每一口配上佐料才好味。但每一口冷热交融，加上生果，味道丰富。份量二人份。咖啡店有2层，底层主要是厨房同收银，还有少量座位，上层枱大约5-6张，装饰是怀旧80、90年代。
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