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港铁铜锣湾站 B 出口, 步行约3分钟
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电话号码
28080250
营业时间
今日营业
11:45 - 15:00
18:00 - 22:00
星期一至日
11:45 - 15:00
18:00 - 22:00
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食记 (302)
我地四个人食 几年嚟个餐都冇加价 仲要水准keep住咁好食😋皇牌晚餐 二人用 258🥠印式菜角🐥去骨烧烤鸡🐟椰汁咖喱鱼🍚特色印度香饭🫓洋葱烤饼 +2🥤青柠梳打 +10🥭芒果乳酸 +18印式菜角炸得好脆 入面系咖喱薯仔 好惹味 配埋个青薄荷酱 一流😋烧烤鸡有啲干 胜在冇骨而且肉质嫩口 烧洋葱配埋佢嘅秘制烧烤汁都好食😋我最钟意食呢个咖喱鱼 好香 加咗椰汁冇咁辣 啲鱼都有几旧 无骨啖啖肉🥰我哋都唔系咁钟意食印度香饭 可能食唔惯佢印度嘅香料同埋饭粒比较长洋葱烤饼入面好多洋葱碎 馅料多 再加埋咖喱一齐食 别有一番风味😋虽然个青柠梳打一般 但芒果乳酸好特别 唔会话太奶 芒果味好重 值得推介😋白饭白饭配咖喱简直一流 配任何咖喱都好好食😋干汁咖喱牛腩 +95干汁咖喱牛腩偏辣 牛腩份量适中 而且好腍🐮食唔到辣嘅朋友仔就唔好叫椰汁香料咖喱鸡 +85加咗椰汁嘅咖喱真系冇咁辣 咖喱鸡比去骨烧烤鸡嫩 香料唔会话好浓味 啱啱好👍🏻总结：佢啲咖喱真系好出色😋加白饭或者烤饼都好好食🤤大推
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甚少吃印度菜的我，怀著好奇及期待之心，踏进这个屹立铜锣湾黄金地段多年的咖喱屋。结论是，对咖喱有点失望，但为naan鼓掌。由于我不太吃辣，所以叫店员推介最少辣的咖喱种类，结果点了Dal 豆及korma 咖喱鸡。的确是不辣，但不觉有咖喱香，鸡肉质地也很一般。幸好naan够弹口，印度饭pilau也不错，而且份量很多。价钱很合理，以铜锣湾来说，当吃一餐便饭是绝对可以的。
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一直都唔明，点解香港人食印度咖喱要求少啲香料味，要少咪食返阿活咖喱啰🤷🏻♀️🤷🏻♀️ 搞到市面上啲咖喱都系迁就香港人口味💩💩呢间真系适合唔钟意香料味嘅人，个咖喱鸡同屋企咖喱薯仔炆鸡翼一样味，完全冇香料味🙄 同埋得4旧鸡肉仔咁大把咖喱羊又冇羊味，个咖喱香料味只系比咖喱鸡多少少咁大把🙄好彩冇加钱饮mango lassi，我好肯定系唔会有任何香料味🥱钟意香料味嘅人千祈唔好试，会系嘥quota嘅一餐🙄 都系去返重庆大厦算，想平啲又够香料就去西湾河𠮶间😊呢间唯一好就系个naan好好咬，钟意chewy嘅人。同埋星期一至五先有lunch menu，星期六日冇。
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Went to this resto, recommended by my brother, with my colleagues for lunch. .I ordered Lamb Curry with Nan. The lamb was truly tender and not too fatty. It absorbed the flavours of the curry nicely, but the portion was a bit small. The nan was served hot and delicious with butter. Dipping it in the curry enhanced its savoury taste. My colleagues ordered Fish Curry with Rice and Chicken Korma with Nan respectively. The fish curry was soft, while the chicken korma was meaty. I personally preferred the creamier chicken korma..The lunch set included coffee or tea, and didn't have any service charge, so the price was quite economical. The seating was quite comfy and there were not a lot of ppl.
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十几年前喺铜锣湾返工已经食开呢一间咖喱咁多年冇食到去怀缅一番同朋友都系食午餐同以前一样有几款嘅套餐选择一个咖喱你可以选择配薄饼配饭，仲有一杯嘢饮额外再加钱有两件烧鸡味道同以往一样👍🏻👍🏻亦都好抵食
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