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40年前的回忆,所以一定支持呢间面包舖。以前最爱佢嘅火煺芝士双卷包,还有两粒青豆在上面,佢嘅十字饼也是童年回忆,硬猪和芝麻包也不得了,所以大家每逢经过新蒲岗也不能错过呀!
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烧卖包之前就有食过,咖哩鱼蛋包我真系第一次听😳,见佢细细个仲要卖紧4蚊咋😱😱咁抵食梗系要try try 先🌸咖喱鱼蛋包 $4咖哩鱼蛋包的的骰骰size袖珍,比起平时面包佢嘅size会细啲,包住1粒咖喱鱼蛋, 咖哩味道比想像中辣得多😵, 面包同鱼蛋好似分开食紧两样嘢咁🫣,系基本上唔融合嘅🤣同埋鱼蛋可能放得系面包到太耐,变咗会冇咩弹牙嘅口感,不过$4咁平又抵食买咗唔啱口味咪当试吓新嘢🤣🤣﹍﹍﹍﹍﹍﹍﹍﹍﹍﹍﹍﹍📍金屋面包西饼新蒲岗𧗠庆街44号地舖
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#20231007 🤍📍 金屋面包西饼 新蒲岗衍庆街44号地舖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖➖#咖喱鱼蛋包 $4💭 首先个包唔算好大个,但$4仲想点系咪先,呢个包同烧卖包或者鸡髀包都系一样概念😂欣赏佢将香港特色融入面包入面🇭🇰个包系传统屋邨包舖既包,软熟又唔系空气包👍🏼呢啲包依家越尼越少见,变晒做啲大集团既奇奇怪怪包,老实讲🐽都系钟意呢只多啲,入面粒鱼蛋唔系平时食果啲咁弹牙,不过都正常,因为应该系同个包一齐焗熟,叫得咖喱鱼蛋包,个咖喱酱都好重要,佢系偏辣既,同埋🐽买果阵冻左个酱无咁好食,建议可以的话整返热应该会好食好多🤤.#新蒲岗美食 #🐷在新蒲岗 #🐷_食
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For a small area of Hong Kong, San Po Kong has a lot of bakeries ranging from ones toting they learned their craft from Frane, Taiwan or Japan. But then there are old ones as well. Such as 金屋面包西饼. A bakery that has been here since the 70s. It's your typical local Hong Kong bakery, selling very typical local bread like sausage buns, pineapple buns, etc.But the most oddest bread found here is this. A curry fish ball bun. For $4 only.Opening it up, you can see a single fish ball coated with curry sauce. The bread was nice and sweet. The ball was very firm. But wow! Was the curry spicy! You don't taste it at first but then it hits you and it stays with you. For a LONG LONG time. It just wouldn't go away. It was interesting little find though. Definitely a bun I've not seen before.
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系 YouTube 睇到金屋面包既故事,就好想去支持一下,同试下佢既面包系咪真系唔同。店面冇特别装修过,保留旧有面包店色彩,价钱一点都唔贵,仲可以用个平字黎形容,真系非常之好。另外面包款式非常多感觉惊喜。一次过买了5个面包,谂著返屋企食同做早餐,点知一食就停唔到口,面包非常有口感,绝对唔系果D连锁式面包店甘食空气。令我食完一个又一个,真系未试过甘钟意食面包。为左以后可以食甘高质素既面包,一有时间就一定要去支持佢地继续整优质面包。
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