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8
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开饭介绍
此店售卖多款中式小菜及点心。店心配合中国式木制桌椅,环境古雅清幽,卡位之间的屏风比一般菜馆为高,保留顾客的私人空间。
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附加资料
外卖自取
营业时间
星期一至日
11:00 - 16:30
18:00 - 21:00
以上资料只供参考,请与餐厅确认详情
招牌菜
口淡淡,要食返碗粥。叫了碗北菇鸡粥,鸡球有6,7旧,瑶柱白粥底。好多瑶柱丝,食到底都仲有, 几足料, 但要$120碗。粥底鸡味浓,应该系鸡汤煲, 食完无口干无味精。另外叫了一笼牛肉烧卖,几大粒,$70两粒,牛肉打得爽口弹牙. 多马碲碎,但个人认为不够芫茜~最开心系有焗莲蓉西米布甸,呢d传统甜品真系买少见少,没有死甜~焗到热辣辣上枱.跑马地食野真系几贵, 唯一可取系人流较少, 环境清静, 慢慢食慢慢坐都得, 想一盅两件下次都系去返湾仔铜锣湾比较好.
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垃圾,两个点心两旧水,生煎包冇肉汁皮不脆,罐头蘑菇伪荷叶饭,食完三把火!荷叶饭 $90生煎菜肉包 $30茶2位 $30+1收费Hk$200它的价格跟其他点心分享距离咁远,水准亦不及,服务一般,有兴趣可以尝试吓!
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My group was on a mission in Happy Valley to try all of the Chinese places for lunch or dinner in one week. The most appetizing food was here, because each piece was made with such high quality. They made all of our dishes to order, and each one had higher quality than any of the others that I tried. For example, the ha-gow shrimp dumplings seemed to have three or four times the normal shrimp inside each dumpling than ordinary. And you simply taste fresh shrimp rather without any unpleasant after taste. Although I took many pictures of the foods here and at other restaurants during my trip to Hong Kong, I ended up going here a few times on this trip and posting the photos many times.I found a review here that says this is expensive. That didn't seem to be the case. Each piece came with more food inside than a small order at most other pieces. Also, I found that they adjusted the price to fit how many pieces that you wanted to order. I also did not have an MSG headache. This seems like a good deal.Photos from Dim-Sum Photos from Dinner With no MSG headache I could eat here more than once a week.
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basically if you see korean tourists in happy valley, you can safely assume they are there for this restauranti live in happy valley, been to this place many times. its a place that i quite like to go when it was a bull market. but unfortunately it hasnt been too bull lately, hence i am starting to agree some of the comments that it is a bit priceybut nevertheless, compared to other fancy expensive michelin star dum cha place, this still offers good value
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今晚和女儿去跑马地,本来谂住去正X食,因为一向有保证。但无啦啦见到誉满坊,于是入去试下,记得10多年前食过,印象不错!叫咗一碟炒饭及一个咕噜肉!等了30分钟问侍应,他说因为得一个炉系咁耐架⋯⋯☹️我等多10分钟终于到了,卖相奇差,食物质素仲不知所谓,咕噜肉非常细碟,好似隔夜林啤啤、炒饭仲更加差,仲收$138一碟,未计加一😟!真是不敢想像这样的质素、价钱,他还可以营业到今天!不会再有下次!
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