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以前来食觉得几好，环境OK，地方又干净。但系食下食下，一路睇住啲野越来越差，真系唔会再有下次。野食唔得，大失望蜂巢芋角- 炸芋角应该系金黄色的蜂巢，佢依度有半球系深黄色，炸唔开的样。鲜虾腐皮卷- 外表冇咩问题，但系食落就。。。面唔脆，放韧左，底面仲要淋哂，好明显一早做好放左好耐。香煎莲藕饼- 落镬煎一下就系香煎，完全冇色冇煎香味。葱花虾米炸两肠粉- 个皮超厚粉，仲要食落去有碱水味。- 啲甜酱得个甜字，麻酱油到爆，酱都咁失败。。。鲜菰鱼肚蒸鸡- 人地都系用鸡脾肉，依度用鸡件，一碟得两件鸡，劲多骨，仲要有两件芋头同两件姜垫底。。。服务一般般- 放低碗粥又唔比匙。- 推车仔唔睇路，系咁撞。- 枱面有味架，但系冇碟仔，咪一样要问佢地攞😅
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【西贡区】【誉居】入咗去康城揾凉凉，顺便食埋嘢。跟住落嚟要思考嘅就系康城究竟有咩食，之前入嚟参观𠮶阵食过佢哋一间日本嘢，冇乜感觉。凉凉就话呢间「誉居」可以，之前其实沙田第一城都有，不过我未食过，就食吓啦。入场就要畀 $10 位嘅「茗茶」，梗㗎喇。我好似叫咗寿眉，不过都冇乜感觉。嘢食就先嚟 $30 嘅「蜂巢芋角」，出面都比较少有，佢整得都唔差。之后到 $40 嘅「鲜菇鱼肚炆鸡」，味道平庸，冇特别之处。跟住𠮶笼 $40 嘅「鲜虾烧卖皇」算系好食嘅，只系好多地方都做到呢个好食程度，唔算突出。我几期待 $28 嘅「蚝皇鲜竹卷」，本身就系钟意食呢啲肥仔嘢，但系佢个馅唔算好食，真系好一般。追加咗 $34 嘅「上海小笼包」，层皮比较厚，都冇得要求太多，系咁上下味道。埋单加埋一 $200，又唔算劲过份嘅，凉凉话佢哋其他嘢好食过点心啰。。。（地址：将军澳康城路1号The LOHAS康城2楼203号舖）
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Nestled in the vibrant locale of The Lohas, 誉居 Praise House Congee & Noodle Cuisine offers a delightful escape into the world of traditional Chinese flavors. With a menu that promises both comfort and excitement, this eatery is a must-visit for congee and noodle enthusiasts.1. 茗茶或开水 Chinese Tea 🫖 ($5/pax)Starting with the basics, the Chinese Tea served here is a perfect companion to the meal. At just $5 per person, it offers a refreshing and authentic taste that cleanses the palate and enhances the flavors of the dishes to come.2. 鲜滚猪肚粥 Pig’s Stomach Congee 🐖🥣 ($45)The Pig’s Stomach Congee is a standout. Priced at $45, this dish is a hearty bowl of comfort. The congee is silky smooth, with tender pieces of pig’s stomach that add a delightful chewiness. It's seasoned to perfection, making it a warming and satisfying choice, especially on a chilly day.3. 叉烧肠粉 Steamed Signature Barbecued ($36)Next up is the Steamed Signature Barbecued, priced at $36. These steamed rice rolls are filled with succulent barbecued pork, offering a perfect balance of sweet and savory. The texture of the rice rolls is soft and delicate, making each bite a melt-in-the-mouth experience.4. 流沙奶皇包 Steamed Milky Yolk Paste ($28) 💛For dessert, the Steamed Milky Yolk Paste buns are a must-try. At $28, these buns are filled with a rich, creamy yolk paste that oozes out with each bite. The sweetness is just right, providing a delightful end to the meal.ConclusionOverall, 誉居 Praise House Congee & Noodle Cuisine at The Lohas offers a well-rounded menu that caters to both traditional tastes and modern palates. Each dish is crafted with care, ensuring a memorable dining experience. Whether you're a local or a visitor, this spot is definitely worth a visit for a comforting and delicious meal.
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一路都冇入过去食但今朝突然间好想试下佢嘅早茶入到去畀想像中大估唔到间餐厅都几干净又新又靓佢有个早餐孖宝40蚊左右可以有两个点心虽然都系要加茶钱同埋加一但系都系抵嘅最先上嚟呢就系佢个香煎芋头糕睇多几大旧同埋几厚同埋入面就充满咗一大嚿嚿嘅芋头食完都争啲饱咗跟住就系佢个翠玉瓜鲜虾肠粉我又好似冇试过咁样食㖞咬落去个口感都几特别同埋啲虾几大只同新鲜呢个系意料之外跟住喺个艇仔粥入面一样系好多料同埋竟然有鱼片平日𠮶啲都冇嘅但佢就有最后就系𠮶个鲜竹卷同我想像中有啲唔同入边系鱼肉同埋菜咬落去唔系散嘅系几厚实两个人埋单最后都系$99我觉得ok呀可以再试过
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行过路过将军澳日出康城，揾到呢间茶居食午餐，唔使等位，即刻可以入座。入到去先知道系新派茶居（门口有屏风阻隔）。叫咗及弟粥、炸两肠粉、黑毛肚，点心就叫咗山竹牛肉、蒸粉果、炸韭菜角、雪山叉烧包。出色嘅系个粥好棉，D猪肚猪心等没有腥味，好正。黑毛肚就灼得非常之爽，一个字‘正’。个肠粉就普通咗D，其他点心就够热。雪山叉烧包就比想像中平平无奇。另外，如果个炸韭菜角可以煎得脆D，就更令整个午餐锦上添花。地方干净，员工有主动加水，整体来说，一个有惊喜的午餐。
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