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三访西树泡芙，每一次都幸福感满满❣️今天选了新口味，Oreo脆脆泡芙。另外亦选了士多啤梨乳酪及我最爱的朱古力三重奏。Oreo脆脆泡芙🍪用Oreo做的甜品真的叫人难以抗拒，脆脆的曲奇碎粒令泡芙口感更丰富。泡芙水准依旧，口感外脆内软。士多啤梨乳酪泡芙🍓士多啤梨清甜新鲜，乳酪微酸，味道清新，吃了不觉得腻。朱古力三重奏泡芙🍫朱古力味依旧香浓，口感有层次。忌廉香浓软滑，甜而不腻。期待他们出更多新口味！
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最近经过尖沙咀地铁站，忍唔住入手咗西树泡芙三款唔同味道嘅泡芙，包装有心思，盒入面仲有冰袋，方便外带返屋企慢慢叹。🔸 热情果荔枝泡芙（季节限定）一打开见到中间夹住粒荔枝，口感爽甜；Cream就系热情果味，果香自然，食落层次感几丰富。🔸 白桃乳酪泡芙乳酪馅滑溜溜，入口带清新白桃香气，甜度适中，成个味道简约耐食，唔会太复杂，适合钟意清爽口味嘅朋友。🔸 士多啤梨乳酪泡芙乳酪馅料同样滑身，带少少酸味提味，士多啤梨香气唔算太强烈，但自然顺口，甜度刚刚好，唔会假甜，整体清新。三款泡芙风格唔同但都走清新路线，冇夸张甜味，好啱夏天食。包装够细心，连带回家都唔怕溶。
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每次经过尖沙咀港铁站，都会被💕西树泡芙吸引，买返几个返屋企同阿女叹🥰👏🎈🎉又有新口味推出，真的保持到新鲜感，今次选择3个都是第一次食的口味。✨️💗夏日清新之选热情果荔枝泡芙，味道酸酸甜甜好freah，劲开胃，里面仲有粒荔枝肉，非常清甜。🎀爆浆开心果布甸泡芙。平时都钟意食唔同款式嘅开心果甜品，见到呢个开心果布甸泡芙，一定要试吓。劲多馅，真系爆晒浆，食完好开心，果仁味浓厚。🎁爆浆吉士布甸泡芙。入边嘅吉士cream有鸡蛋香同焦糖香，有啲似食紧焦糖炖蛋。💗💕
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Intentionally went to Tsim Sha Tsui MTR Station to visit this bakery on our bday with my sis, as they offer a free puff to the bday star on their special day. .My sis and I got the Rich Custard Puff. Despite its unremarkable appearance, the puff boasted a crispy exterior and an incredibly rich custard filling. With each bite, a delightful creaminess and milky aroma enveloped my senses. The custard was so satisfying that each bite was enjoyable. .To claim our treat, we showed our valid birthday proof (i.e.ID card) at the store and followed their Instagram account. Keep in mind that this offer is only available on the day of one's bday.
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💡【人气泡芙店】每次经过西树泡芙的泡芙劲香 。日日新鲜制造，价钱大众化，仲有好多款选择，又会定期有品出，唔惊食到闷。 🥭芒果乳酪泡芙一啖咬落去爆馅，新鲜芒果粒mix乳酪酱，酸甜平衡得啱啱好～泡芙皮洒咗糖霜，仲系好脆。 🍓士多啤梨乳酪泡芙少女心爆发，日本士多啤梨果肉+乳酪馅， 酸甜清新，好岩而家咁热天气食。 🍵日式抹茶牛奶布丁泡芙 抹茶控必试，京都宇治抹茶布甸馅，茶味回甘唔苦涩，面头仲有层焦糖脆脆，口感层次爆灯💫
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