影片
招牌菜
《兰芳园》三个字，大家都只会想起其风靡全球的丝袜奶茶。每天，基本上每时每刻都有人在他们的铁皮档外排队等奶茶，茶餐厅内亦坐满专程黎食个炒公仔面的人...这一个是《兰芳园》常见的景象。不过，多出入摆花街的朋友也许会留意都，《兰芳园》多了一间烧腊店，而我抬头看一看，这.......《兰芳园》开始捞过界了....烧腊店算了，因为茶餐厅加设烧腊部是常见的事。当我发现旁边的酒吧中午开门时我也觉得奇怪，为何会有酒吧会开在这一个街市的位置而店内又没有 bartender 既呢? 不过，我的目标是《兰芳园》烧腊店而不是这酒吧，那我当然不理啦......哦，烧腊店坐满了，店员指示我要坐旁边的《兰芳园》酒吧，原来《兰芳园》已经发展到有埋间酒吧仔在旁，感觉上，他们的而且确是捞过界。不过，这一个小小的酒吧，也算是五脏俱全既。没有饮酒，因中午不卖酒，但我的烧味套餐并不包奶茶，只包一罐汽水，感觉有点儿那个.....不过，无他的，他们最赚钱的就是奶茶，当然赚到尽地分开卖啦，而我近日发现自己正步向赤贫一族，决定不加钱了，饮汽水就饮汽水啦。说烧味，我选了叉烧加烧肉饭，没有餐，感觉就是一般烧腊店仔斩料食午饭仔的一样，而且，他们用上了这一种发泡胶碟，感觉很不环保。这日的叉烧虽够甜口，但入口我觉得有点粗，也有少少鞋口；烧肉，皮够脆但不是完美的脆，肉有少少过咸，另肉厚虽令人满足，但太厚又觉得这烧肉用来做男人的浪漫会更加好。整个饭的感觉只是一般。吃饱后，看见《兰芳缘》，查一查之后就是该酒吧的正式名字。我食叉烧饭食到要入酒吧，证明了《兰芳缘》同《兰芳园》是有关的，而《兰芳缘》同《兰芳园烧腊》也就是《兰芳园》在同街的二号铺。说我所食的叉烧饭有什么好说呢??? 我只可以再说，整个饭的感觉只是一般。不过，若是酒吧提供玉冰烧给我们伴叉烧饭，可会是人生的一大乐事啊.....食叉烧饭配酒，梗系玉冰烧啦!!!! 歌仔都有得唱架!!
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老实讲, 我都系第一次帮衬.冇错, 在门外的确见到好多客人, 有唔少系游客慕名而来添.可惜, 佢所谓既招牌食物, 真系好一般.西多士 ---> 好基本, 其他茶仔都做到既货色葱油鸡扒捞丁 --->不是十分好特别, 鸡扒也整得好干...叫做D面几爽口奶茶 --->又系基本野, 啜两啖就冇, 2/3柸都系冰...奶油猪 --->翠X好食过佢仲有个猪扒包 --->算不上好食, 又未至于难食吧.....睇黎大家都系贪个名黎食咋㖞...
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今日咁岩有事要过海，顺便去试下间出名既茶仔，睇下你点出名法一入去,睇完manual价钱又唔系贵呀, 叫左个佢地话全港首创的葱油猪扒no丁 + 冻奶茶冻奶茶到....饮一口, 咩黎架,无茶味,无奶味,淡到阿妈都唔认得, "蔡生"仲话你地d奶茶正主菜黎啦,食一淡....甘既......再食多淡,普通公仔面,扮丁面 唔好玩啦,当我未食过丁面咩!!再食件猪扒,再点下葱油, 就系普通都无人有,你去是但一间茶餐厅都可以食到啦，仲有件猪扒,太瘦啦,太干啦,得过咸字,咩味都无枉佢仲讲咩全港首创
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Iced Milk Tea, with Tea Ice -One of the things which bothers me a lot, is why the 2nd shop right next to the original, is the only shop which consistently supplies their Iced Milk Tea with frozen Milk Ice. (The TST Store sometimes also carries this but is usually sold out by night). So the customer needs to know what exactly to order at which of your particular stalls? This is a marketing nightmare! ~ 3.5/5.Drink In Milk Tea -Notice the tea here uses a more traditional thick ceramic cup, unlike 2 shops away at the original store using plastic cups. And guesswhat? The drink-in version here is consistently better than the original. Yet, the Take-out version at the original store is another notch above here. I have tried and cross-referenced so many times before I came to this conclusion. 4/5.Fried Chicken with Scallion Oil and Dry Noodles - 葱油鸡扒捞丁The version here is consistently the best. The chicken is fried a little more crisp than next door and at the TST store. None of the branches carry that much 葱油 Scallion Oil though. But if I need a quick lunch fix, this 2nd stall is still my preferred place, especially considering that they have the Iced Tea with Tea Ice cubes consistently, and their drink-in Milk Tea is also one of the better ones. 3.5/5
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六月上旬‧晴老实说，平时不会来这里的，就只有在渡江前，早来了要找地方消磨时间，竟来喝一杯咖啡也好。无论平日或假日，人也不少。耍了热狗早餐，不够三分钟就有得吃，真有效率。热狗好吃，包是热脆的，加入热狗酱真好吃。咖啡香浓，也有水准。只是价钱有点贵。
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