影片
港铁油麻地站 A1 出口, 步行约1分钟
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开饭介绍
餐厅环境宽敞舒适，主打经典上海菜，亦有不少四川菜、北京菜，选择多元。
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营业时间
星期一至日
11:00 - 22:00
公众假期
11:00 - 22:00
公众假期前夕
11:00 - 22:00
以上资料只供参考，请与餐厅确认详情
相关文章
I recently had the opportunity to have a lunch at Pu Dong Xiao Guan (Nathan Road), a Shanghai cuisine restaurant that has been generating some buzz. However, my overall experience left me feeling disappointed and questioning the value of this establishment. From the exorbitant prices to the lackluster service and subpar hygiene, there were several aspects that fell short of my expectations.To begin with, I found the restaurant to be overpriced. The dishes did not justify the high costs, and I left feeling that I had not received good value for my money. Additionally, the staff's attitude was only average, and the presence of 10% service charge further added to my dissatisfaction. The lack of exceptional service compounded with the already high prices left me feeling underwhelmed.Moreover, the restaurant's hygiene left much to be desired. The floor was visibly covered in oil, which not only created an unpleasant environment but also raised concerns about cleanliness and food safety. Such poor hygiene practices are unacceptable and reflect poorly on the overall dining experience.On to the food itself, I ordered a variety of dishes, but none stood out as exceptional. The vegetable and meat dumpling noodles were just average in taste, failing to leave a lasting impression. The Pork Dandan Noodles with Spare Ribs was a complete disappointment. The pork lacked any discernible flavor, with no salt or curing evident. Despite reporting this issue to the staff, they did not respond or take any further action. Furthermore, the noodles were overly spicy, making it difficult to enjoy the dish.The Cold Noodles with Sesame Sauce were also mediocre, lacking the desired flavors and textures that would elevate the dish. The only saving grace was the fresh meat soup dumplings, which were the only dish that met my expectations in terms of taste and quality.In conclusion, my experience at Pu Dong Xiao Guan (Nathan Road) was disappointing. The high prices, unsatisfactory service, and poor hygiene overshadowed the few redeeming qualities of the food. I cannot recommend this restaurant, especially considering the reported contract termination on 26/11/2023. Hong Kong diners can bid farewell to this subpar establishment and seek better dining options that offer superior quality, service, and hygiene.
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今日系油麻地呢间小店买两个茶餐外卖，竟然收咗$7 外卖盒钱，每样嘢收$1，即2个面+1个分𩠌+1个分汤+1个小食同2杯豆浆，而我亦无特别要求分汤分𩠌，都未食就已经不是味意，食咗就更加可以肯定无下次。
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话说带小朋友去油麻地食下午茶，小笼包个皮有啲厚，酸辣汤面，除咗大碗比较抵，个酸辣汤底好淡，洗手间喺上一层好唔方便，可能带住小朋友，一入去睇到已经一般，后来落错单态度不友善，总括嚟讲，我唔会再帮衬。
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我同女朋友二人于18.9.23大约下午17:50到该店入坐（下午茶时间14:00-18:00）我地前后脚入女友17:58落好单食下午茶我一坐低女朋友同我讲其穿白色衫的姐姐（成间野得佢一个著白衫 其他待应有制服著）在其落单时表示下午茶就嚟完 当时其态度好差 言语上有些不满意我女朋友 但白衫姐姐仍替我地落单！在我哋等食期间 我留意到白色衫的姐姐对我隔离的枱客人讲要求对方埋单 其理由系因为他们食下午茶 而下午茶时间已过 当然我唔知对方坐左几耐！我哋野食到就开始食 之后我又听到白色衫的姐姐又对另一张枱的客人讲 要求对方埋单 理由又系一样 客人当时反问佢可以坐几耐 佢就话而家系晚市 要对方埋单！当然我唔知佢哋又坐左几耐！因为佢要求人埋单的客 距离我好近 我听得好清楚！我当然都望下其实当时仲有好多位剩！而门口冇人等！我哋静静地食….好啦 action！到我地出场做主角 我哋17:58落单 就当野食超快速十五分钟送齐上枱 请问系咪都要时间放落肚 同样我地被白衫的姐姐要求我地埋单走 当时我向佢表示 野食上左几耐 ？我地仲食紧佢又系话晚市要我地埋单「走」！系冇听错 佢要我哋「走」！我地冇理佢继续食 其他待应听到都行开 ！到18:48我就埋单走 我立即影低现场环境 大把位剩门口冇人等 我只想静静地享受我俩的晚餐而矣 但门口的单张写明用餐时间系1小时30分钟 又到减数时间 请问大家我哋用餐时间有几耐？我地蒙查查参加左考考eq限时竞食大赛而不自知！当然赢左都要比钱 正所谓有图有真相 比大家参考下先 有冇其他曾经参加过的参赛者比下面留下言🙏🏻🙏🏻🙏🏻
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位于油麻地地铁站 人来人往的弥敦道上 位置很方便的小店虽然座位比较迫 但香港租金昂贵 为了多做点生意也无可厚非午市自选套餐很超值 由58-118 包括凉菜或点心和饭面 饮品我今天要了一份酸菜鱼 蒜泥白肉及酸梅汤 另菜肉馄饨面 上海春卷 酸梅汤 蟹粉小笼包味道不错 鱼片很滑 春卷是即炸的 份量很足 我见附近两位客人 都吃不下 有剩菜 包括我呢每位收5元茶位费 但不收加一两点后还有下午茶 更加超值呢
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