花样年华

Flower Years
6
1
0
港铁佐敦站 B2 出口, 步行约6分钟 继续阅读
电话号码
27101898
27821818
营业时间
今日营业
12:00 - 22:00
星期一至日
12:00 - 22:00
付款方式
Visa Master 现金 美国运通 银联
座位数目
20
其他资料
Wi-Fi
酒精饮料
自带酒水
泊车
外卖服务
Live Music
室外座位
前往餐厅网站
http://www.eatonworkshop.com/hotel/hong-kong
有关餐厅
手工啤酒酒吧
位於Eaton Foodhall内的招牌酒吧,设有室内或室外座位,供应来自香港、韩国、日本及越南等地的精酿啤酒,让客人在舒适的气氛下,与好友把酒畅谈。

招牌菜
招牌安格斯牛肉汉堡 啤酒炸鱼薯条 全素墨西哥夹饼 麻辣脆鸡汉堡 中东雅枝竹豆蓉卷
食记 (9)
一个型格的餐厅,连服务员都穿着入时入格,配合逸东酒店下面这个food court场地昏暗的格调,匹配得很。撞巧场内近乎爆满,未有找到合适的位置,於是就贸然坐在店旁啤酒机旁的bar 台,远望外面景观,心情更chic。当然说好写食评,还是跳回重点好了。十五十六於套餐牌上选择,没有什麽胃口,所以放弃了pasta或饭之系列,最想当然是炸鱼薯条,可是作为午餐还是觉得点点过份,唯有退而求其次,三文鱼墨西哥卷便成为是日午餐。实话说,到来时不能有太大期望,因为明知需要烹调的功夫不多,而且墨西哥wrap皮又因三文鱼不能过於热(香脆),还有酱加入大量黑椒,味道清新,以及欣赏其小摆设,看出店主之心思。可惜选择配餐之咖啡实在普通到没有味道,或者下次可尝试其他正常饮料包括维他奶(不知道为何选择配维多奶呢);还有一定要试炸鱼薯条配啤酒,因为应该是跟环境绝配之选择吧。 继续阅读
(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
等级3 2020-05-13
997 浏览
逸东酒店成日都9日经过,不过就唔知入面有咩食,最近系openrice搵油尖旺有咩好野食既时候比我搵到呢间花样年华,我比佢既外观同食物卖相吸引住,所以今日就去左一趟。花样年华其实系位於逸东酒店既一个好似food court既地方其中一间主打西餐既餐厅,有bar枱饮酒,亦可以拣食野,今次我地一行3人就叫左西班牙辣肉肠长通粉,汉堡包同埋水牛城鸡翼。先讲水牛城鸡翼,佢唔似一般餐厅炸完只鸡翼就淋个汁上去,佢似系日式鸡翼串,连汁一齐烤咁,拎上手啲汁唔会漏落黎,食落只鸡翼好入味,加埋佢轻轻既芝士酱,佢简直系重新定义水牛城鸡翼。而长通粉亦都好好味,肠粒,蕃茄同茄酱夹得好好,唔会有肥腻既感觉。最後系汉堡包,size相对大个,入面简单既汉堡扒,芝士,蕃茄,酸瓜,绝不花巧,不过简单既野先系最难,全部放埋一齐竟然可以咁好味,而且重有成盘薯条跟餐真系食到好饱。餐厅lunch set都系68蚊,有埋饮品,系油尖旺呢个地方黎讲真系好抵! 继续阅读
(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
等级2 2020-04-05
1218 浏览
一个人谂唔到食咩,经过Eaton就入去支持下💛位又多,环境卫生、清静,最紧要系洗手间都好乾净👏🏼一入到去选择好多,😍西式日式、韩式、港式、咖喱同Toast都有。今次就试呢一间西式意粉🍝等候时间都唔算耐,个酱汁好好味,芝士味刚刚好,🥳咸中带微辣,唔食辣嘅人都接受到。长通粉好有咬口,配料除左有黑毛猪,仲有白茄除,咀嚼起嚟几有口感。😋唯一美中不足就系份量偏细,好饿黎食/大胃王/男士就未必够了🤪 继续阅读
(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
等级2 2020-03-18
880 浏览
第2次嚟呢间食半开放式饮酒真唔错朋友要饮酒我就想食间间离铺既牛排咁问左呢间我可唔可以拿嚟呢到食,朋友就饮酒加食呢间汉堡包咁佢话ok(重点唔系介绍间离铺既牛肉)Beer酒杯系冷柜到拿出嚟够哂冻😋个包的牛肉一的都唔乾好多汁好好食😋😋,份量好够饱。薯条个酱都好好味,唔系比茄汁你点饮酒有 happy hour时段间野系酒店间离都好多外国人食同饮酒Ps:会有下次 继续阅读
(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
等级1 2020-03-10
759 浏览
We went to this restaurant in a Saturday afternoon. The place is located in a food court setting inside the hotel. At first I picked this just for the coffee that came into a set for my daily caffeine dosage. I rated 7/10 after knowing the place.The bread and soup was an add on for which I paid extra 1x in case I was not stuffed from the main course The soup was nice. I could taste the ingredient inside without a heavy touch on the flour taste or bite. For the main, I must say the fish was quite fresh. At least I could not sense any frozen or rotten that I do find in many other restaurants offering fish and chips. The set claimed to be cooked with beer. It may be the beer adding credit to it. Only thing here, the fish pieces were a bit small. The chips was good too. It was well fried and crispy, just a level before getting burnt. Also it came with a high level of saltiness sensation. I could tell it was made with real potato OR wasn't covered with thicky corn starch where others do just to get the look. A better way to finish off the whole chips would be with a beer that can balance the overall serving of a deep fried food.I was told the dressing came with the fried which I believe called Tata, good. I am never a big fan of sauce but feedback here should not be coming from pure canned given the complexity of the taste.The coffee was autheinc with the sourness as base without losing the coffee natural bitterness. I did not regret not picking the beer. 继续阅读
(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)