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港铁上环站 A2 出口, 步行约8分钟 继续阅读
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70109445
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12:00 - 22:45
星期一至日
12:00 - 22:45
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食记 (10)
等级4 2025-05-10
0 浏览
-𝐘𝐚𝐨𝐰𝐚𝐫𝐚𝐭 🇹🇭 位于中环荷李活道有间新开既经典新派泰国菜 餐厅灵感来自曼谷唐人街「耀华力路」装潢精致得黎仲加入左唔少泰国街头特色 有唔少街招、怀旧广告海报做布置 带有点点工业风空间宽敞 几有系泰国食大排档既感觉😆🦑 原只鱿鱼串烧 ($168)用左原只鲜鱿鱼 烤完都仲好软绵湿润 个人几中意佢地自家制既辣味海鲜酱 辣得黎几香口🍝泰式猪肉扁面($148)系香港实系好难揾到呢款泰国正宗新鲜扁面条 学过煮Pad See Ew既林芝莲发现鸡蛋有包住蒜粒炒过💯入面既猪肉、玉米笋、羽衣甘蓝都入味🌟重口味人士如我就觉得如果再浓味啲就更正😈🥩泰式炒牛肉($168)其实系「USDA优质牛肩肉」版本既打抛猪肉饭加左煎鸡蛋 圣罗勒 增添左独特香气 不过呢个都几辣下 唔食得辣既朋友建议嗌番少辣 同埋都好佐饭(+$28)🌟🍵Thai Tea ($58)🥥Fresh Coconut Water ($78) 继续阅读
(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
等级4 2025-05-01
0 浏览
must try new Thai cuisine @yaowarat.hk in Central, Hong Kong 🐘 inspired by Bangkok’s Chinatown ⛩️ enjoy Thai classics with a modern twist 🥢 spacious and vibrant vibes 💫 with vintage posters and industrial-style decor 📰香港中环必试新开泰国菜 @yaowarat.hk 🐘 灵感来自曼谷唐人街 「耀华力路」 ⛩️ 经典与创新泰式风味 🥢 宽敞舒适空间感 💫 复古海报结合工业风,营造独特街头氛围 📰🐓 合艾炸鸡 HKD$148hat yai fried chicken半只黄油鸡 酥脆外皮 微微焦香 细嫩多汁配甜辣酱 竹筒糯米饭 软糯柔软 别具风味🥢 泰式猪肉扁面 HKD$148pad see ew 炒宽米粉 柔滑弹性 咸甜浓郁 猪肉鲜嫩蛋花香气 芥兰玉米 增添脆爽 镬气十足💚 青咖喱鸡 HKD$138green curry with chicken 椰奶甜香 香辣浓郁 鸡肉嫩滑 丰富香料🦐 冬阴功汤 $78tom yum kung soup 三只虎虾 爽弹鲜甜 满满草菇 酸辣鲜美🍧椰汁马蹄雪葩 HKD$88water chestnut with coconut香浓椰汁 马蹄脆爽 糖棕果甜 冰凉透心🍋Thai Collins HKD$98 柠檬酸甜 酒香清爽 香茅吸管 增添香气🥥 fresh coconut water HKD$78新鲜椰青 清爽清甜 果肉厚实 椰香嫩滑📍 中环荷李活道108号CentreStage地下C号舖🇭🇰* 继续阅读
(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
等级4 2025-04-09
109 浏览
怀着期待嘅心情由上环地铁站行到荷里活道耀华力,谂住lunch time 多人所以早啲到。 12:15到达马上order, 期间餐厅陆续满座, 等咗15分钟发现唔对路,迟过我哋嚟嘅客人全部都有食物,跟住催单。 成间餐厅14至15张枱凳左右,一眼望晒,得一枱人无食物无发现不特只,催完都仲要等到成12:45先有食物, 期间两位职员都冇时间帮我地follow up. 对于在中上环做lunch生意为主嘅餐厅嚟讲,要客人等30分钟以上系不可接受的。除非你aim做一间chill的餐厅行慢活路线,咁就唔建议你系多Office嘅地方做lunch, 只做晚市比较好。 讲返食物:Set lunch $118 1. 通菜是烚菜捞酱,无炒嘅痕迹,无油炒咁。2. Pad Thai 是破甜茄汁捞河粉,好湿,自己煮的味道。3. 炒饭湿到癫,45分钟后先到。4. 烧鱿鱼$168是唯一正常的食物。埋单lunch 每人$300,咁嘅服务态度同食物质素,不会再来。 继续阅读
(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
等级2 2025-04-07
227 浏览
鱿鱼串烧(个人感觉全场最佳)泰式炒河粉:第一次吃到这种口感Q弹有嚼劲的河粉,整体味道偏甜,还配有几只虎虾,河粉里面也有炒得干香的虾米【不喜欢甜口的慎选!!!】马沙文猪颊肉配茉莉香米:汤汁适合浇在米饭上拌着吃芒果糯米饭‼️好像是不能用cash,我结账的时候给了cash结果店家告知要用credit card!!!😂😂😂 继续阅读
(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
We arrived at this very lively restaurant on the rather empty side of the Hollywood Road on a Saturday night around 8pm. Was told to wait so they can clear one of the last available tables at the time. We were being sat after 5min which was not an issue for us. The restaurant was not too big. There seems to be a semi private area where it sat 6persons (with a curtain kind of separate from the rest of the main dining area) The music was pretty loud playing some pop songs (some Sabrina carpenter music) but I didn’t mind. We ordered right away with our server. The pork skewers came first. A bit on the saltier side but tasty. We also ordered the stir fried Angus beef over a fried egg. It was very delicious but the beef came in very small chunks of meat (not exactly what I would have imagined, more like minced beef but good meat) then we had to wait for another 10-15 min until the other dishes finally came. The morning glory was very tasty (a bit on a spicier side as I did not mention to the server to make it medium spicy like the beef dish. It was so spicy that I had to wait to eat with the seafood fried rice and cleansed it off with the cucumber on the side lol ) Food overall was tasty. Staff were friendly. They kept coming back to remind us the food was on the way. I assume there were only one or two kitchen staff so food took a bit longer to arrive on busy nights. Would love to come back to check out the rest of the menu! 继续阅读
(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)