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港铁北角站 B4 出口, 步行约1分钟 继续阅读
所有分店 (4)
电话号码
25683806
开饭介绍
大厨擅长烹煮印北菜式,不时有大胆的创新菜式推出,且价格大众化。 继续阅读
营业时间
今日营业
11:30 - 15:00
18:00 - 23:00
星期一至日
11:30 - 15:00
18:00 - 23:00
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座位数目
58
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食记 (278)
等级6 2020-04-25
230 浏览
素食的菜式多数西式或中式,偶然都想下转下口味,在北角都有不少素食的餐厅, 行到七姊妹道附近都好多餐厅,不过又不知那里有素食,见到有间印度餐厅, 都想起很久都没有食印度菜,都可以一试。既然是印度素食,我们开始在餐牌细心选择,小食方面先点了咖喱角(samosa)3件($40),内馅主要都是马铃薯及青豆,热辣辣都几酥香,有少少微辣,蘸上薄荷乳酪汁,再添一点清新口感。香草薯饼(mix vegetable aloo tikki)($40)主要又是薯仔蓉,不过这款炸薯饼就混了一些蔬菜馅,外层微脆内软滑,都不错。友人提议必食这个炸香料胡椒饼(fry masala papadum)($20),把papadum捏开小片,连同饼上的一些鲜蕃茄粒、洋葱碎等,感觉不错香料味很重,而且卜卜脆,还有点微微辛香的胡椒味,再蘸上罗望子的甜酸汁及薄荷乳酪汁,正好中和下腻口的感觉。再有蒜茸烤饼(garlic naan)($28)正好伴食咖喱,烤饼真是好香又有蒜香的惹味,口感柔韧,外酥内软真是好捧!!食印度菜必食之选就是印度咖喱,虽然咖喱的款式很多,但都仍然点了素食咖喱杂菜(vegetable curry)($80),咖喱的辣度不会太重,有青豆、椰菜花、彩椒等.....蔬菜都好鲜爽,香浓的咖喱有微微辛辣真是好滋味。香料奶茶(masala tea)($30)真是好重印度香料味,奶香味浓,饭後呷点茶真是一流。餐厅食物质素同样高,环境装修都有印度的气息,服务员都是印度人,他们的服务都好热情,整体气氛都不错。 继续阅读
(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
等级2 2020-04-20
147 浏览
Tried the Tandoori Chicken which is juicy and yummy. The Masala Tea is very special and traditional. Plain naan bread and  paneer naan bread are both recommended if you have never been to here.  The bread is a must to go with the prawn curry. Samosa is great to go with mint source, a very special source that is refreshing.What surprises me is there is a clear sign to where, sms or email, you can make complain if any. In other words, restaurant owner is confident of its quality, services and food served. They welcome any comments and any suggestions.   继续阅读
(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
去完旅行返黎就锺意左食印度菜🙈好想食返当地既味道,今次拣左米芝莲推介印度餐厅「北角罗勒餐厅」,餐厅装修设计都充满印度风格,天花板既吊灯应系好有特色🥰------1. Dahi Puri 3.8/5类似脆饼球,但内里中空放入配料,有薯仔、洋葱等,一开始以为新鲜即炸,但食落发现原来系冻食,味道酸甜有点辣,但作为前菜,几开胃🤤2. 各款Naan 4.2/5之前外地食cheese naan系可以做到拉丝,但今次食有点似软面包,虽然都系外酥内软,带有嚼劲,黑松露味还好,因为味道唔太突出,我较锺意cheese naan👍🏻3. Lamb curry 4.2/5羊肉好食,唔会好羶同埋煮得几腍,但又唔会一夹就散晒,咖哩颜色睇落好辣,但食落只系少辣,岩哂我呢D食唔到辣既人,沾埋Naan一齐食,好正🥰4. Sweet lassi 4/5印度甜乳酪,解辣一流🤣但第一啖饮真系太甜,糖沉哂系底,每次饮都要搅拌 继续阅读
(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
等级4 2020-04-17
127 浏览
之前喺北角返工,啲外国同事好推介呢间印度餐厅 🪔唔讲真系唔知,原来佢系米芝莲推介嘅🌟.玛沙拉羊肉($65)Lamb Masala呢个lunch set包左汤同饮品先讲个汤,由於好少食印度野🇮🇳其实真系饮唔出系d乜,口味上唔系好惯而我拣嘅羊肉饭佢应该系羊肉剁碎再造成羊肉卷同平时食开嘅羊肉唔同口感上较乾肉质较实而且落咗好重嘅香料唔系好食到羊嘅味道🐐唔食得辣嘅姐姐净系知道好辣🌶真系非常辣另外旁边配有一只太阳蛋🍳同饭饭量唔算多🍚不过淋左啲有椰香嘅咖哩汁又几好食.整体上唔算有惊喜,唔知配Naan 薄饼会唔会好d呢?🤔不过有一点,服务好好系真嘅💗 继续阅读
(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
Ordered takeaway by openrice app. It says expecting 30 min to be ready but actually my order was done within 15 min.The taste is good,take away Chicken Tikka is still full of flavour. Only a little bit spicy, still good for me, I am not a spicy-taker.I believe the other similar dish with Chicken leg would be a 5-star dish as the boneless chicken pieces are a little bit dry, only a little bit. So I think the chicken leg one would be totally juicy. Should try again later!But there are 2 problems I would raise.First, when you order from openrice, the name is "天多罗烧鸡(无骨) 铁板餐",where "餐" means "Set", although there is already description about the ingredients, but "餐" still makes people expect there are drinks or bread or something come together with the main. But the reality is, this is an ala carte dish, as you can see from the photos.Second, when I arrived the restaurant, there are notices saying that all self pick-up ala carte order can have 20% off discount! But the price from openrice order was original!I hope they can update the menu accordingly to avoid misunderstanding and the discount can synchronise with openrice. 继续阅读
(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)