影片
招牌菜
我是我第一次光顾这间咖啡店,但印象给我极度差劣,不会有第二次光顾的机会,原因是当我进入此店时选择饮品时是没有员工招呼及介绍给我,而我选择一杯沙冰时看到有套餐买,当询问收银时(据我朋友说她是店铺经理)怎样配搭套餐 " 她竟然说有牌有套餐,自己睇啦 ",我当时真的上晒火,是否帮衬$46是太小,看不起我??可能我今天放假著短裤及拖鞋.结果件猪肉卷是内里冻的.沙冰太甜.我个人觉得做饮食业食品的品质是重要.但员工招呼客人的态度是最重要.令度客人有宾至如归就可以平衡产品不足的地方.
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因为团购关系，与友人到了这所店，这间店也是太细少了，只有一张台，另外的是bar台，我们只好坐bar台，但食品和饮品根本不够位置去罢放，而且门口位冷气风太大令人不想坐久。我叫了hazulnut latte，我说要玻璃杯，想不到外型是外卖杯的，很感失望，而且太大杯了，意思太多奶，咖啡味一点也不浓，而且完全没有hazulnut的味道，很差的咖啡，有几好拉花也是没有用吧。我叫了石板街蛋糕，很普通，而且不够冻，所以扣哂分了。友人叫了cheese cake，味道一般吧，这个是冻的也可以接受。
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I believe the name of this place Chillax is supposed to mean Chill and relax.However I probably went on a wrong day! It was really hot that day so I decided to go in for some drinks and dine there.When I went, there were not many people there. I wanted to sit at the table at the back because I was going to order food but there was someone there who I thought was a customer but it turned out to be their staff.I did not find this joint welcoming because they did not offer potential customers a decent table to dine.It was impossible to sit on the seats near the entrance because it was practically too hot and there was lovely Carbon dioxide coming off from the mini buses with their idling engines still on as well as toxic second hand smoke.There was a glass cabinet displaying the cakes, danishes and food.In the end I ordered a rice and a danish and sat on the bar table.When I was ordering the praline danish, I had to verbally make sure it was the square one because they put the labels the wrong way round and after I told them the labelling was the wrong way round, they still did not change it over (not that I care..).★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★Chicken masala rice:I really liked it but not many people ordered it because when it was in the cabinet, there was a lid which made it hard to see the contents, but I managed to get a glimpse of yellow rice and brown rice so I ordered it.This dish was very creative because it had yellow rice which reminded me of pilau rice.It also had my favourite yellow zucchini which had a great paste.Within the rice, there were cumin seeds too which added to the great flavour and masala sauce was great too, but there was not enough sauce to finish the rice.The major complaint was that it was not heated thoroughly and the rice and chicken in the middle was not hot enough. It was unbelievable having luke warm food on a hot day, perfect for food poisoning!★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★Praline danish:This was delicious but I was given just a fork which was useless because the base was really tough and after I asked them for a knife it was much easier, but the base was quite tough and hard to cut.The danish itself was delicious and the praline filling tasted similar to light caramel taste.★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★Green tea latte:I do not drink coffee so I ordered the green tea latte but after browsing the menu while I realised there was wild cherry tea which is probably even better. The best thing about the latte was that you could have a non sweetened version.★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★☆★As a wrap up, the food was great but it was extremely uncomfortable dining there, especially on the bar tables because of the hot air coming from the entrance and the cramped high stools coming from a skinny person.
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路过弼街,打算到金鱼街购买宠物用品,但此店门前竟然有店员派发试饮。他所派发的是冻榛子拿铁(ice hazelnut latte),但中午不太想喝咖啡,不过见门口员工在夏日炎炎的天气下仍派发试饮，诚意充足。便决定入去光顾一下进入店内，见到有果醋，又突然想喝酸野。就决定买冻青梅果醋20oz 。店员细心问了一句:要不要跟餐？有吞拿鱼卷，英式松饼或强糕之类的。最后决定要吞拿鱼卷并冻青梅果醋。之后最意想不到的，我有一个小小请求，请店员帮我在吞拿鱼卷上加上蕃茄汁再焗。他竟然应承了 很好的服务小时候已经很爱将酱汁搽在食物上之后再叮或焗不喜欢冻的酱汁与热的食物分开。先说一下吞拿鱼卷，切开卷里每啖都是吞拿鱼，而且温度适中，不会烫口。可惜芝士不算太多。可能有考虑到芝士太"漏"令吞食鱼味道被抢夺吧。慢慢吃著吞拿鱼卷，喝一口酸酸的冰果醋，看著店外的小巴站。便有一番风味。店员服务很好，下次会再光临！
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我早前在Groupon购买了Chillax 818的现金券，共有3张。光顾了3次才写这次的食评，是因为第一次印象不好。（不是服务态度，店员服务是不错的。）为了公平，我想最后才作结论。******第一次是在5月1日到此店吃下午茶。根据Openrice食客的介绍，我点了一杯绿茶拿铁，$32。（不只是店内的布置、盛载咖啡的纸杯、份量，连名字也很有台湾的感觉。）可惜，味道很一般。只尝到绿茶的味道，且并不强烈。咖啡味道则非常淡。或是给微微的绿茶味盖过了……另外点了一件石板街朱古力蛋糕，$21。味道不过不失。忌廉打得颇软滑。蛋糕的质感有点粗糙但松软。我觉得这可以接受，毕竟这不是mousse或芝士蛋糕，蛋糕不需要软滑。******第二次是5月16日的一个晚上，与友人在此店吃晚餐。这次改尝其他咖啡和食物。比上一次好一点。但始终期望过高，令自己有点失望。而且，如果没有优惠券的话，价钱相对来说是贵的。这次我点了纽约芝士蛋糕（$21）和朱古力Lamington（$8）各一件。吃第一口纽约芝士蛋糕时，尝到非常强烈的奶味！感觉会有点腻。然后，又吃到少许像蛋壳的脆东西。不过，继续吃下去后，似乎奶味减轻了。是习惯了吗？质感与平常吃到的纽约芝士蛋糕差不多。结结实实的。饼底不是脆，也不是松化。没有甚么特别感觉。至于朱古力Lamington，是我比较喜欢的。朱古力味刚好，如果可以再浓一点会更好。质感同样结实，但不会有饱腻感。Lamington味道只有一款，如果可以再提供多一至两款选择会较好。另外，我想店子的冷柜不够冷，蛋糕都处于只是稍低于室温的温度。不知道这会否影响了客人吃蛋糕的口感呢？饮品方面，我点了丝滑泡沫咖啡（$28）。咖啡味比之前喝过的绿茶拿铁浓。也可以说如名字般滑。但嗅不到咖啡的香味。有朋友曾说过，有些做法是不会散发咖啡的香味，但并不代表咖啡不好。不知道这间店的做法是否如她所说……不过，虽然咖啡味浓度适中，但始终欠缺了甚么，让我觉得不够好。可能一直在想著这小店带点台湾咖啡店的感觉，但味道却大相迳庭吧……至于友人点的蜂蜜柚子果醋（$16），她说味道不错。******第三次是在5月24日光顾晚餐。这次，我点了1件朱古力Lamington（$8）、1条肉桂条（$15）和1杯摩卡咖啡（$32）。先说食物。上次已吃过朱古力Lamington，不错，不多说了。肉桂条是微甜的。店员替我弄热了，表面还很脆。虽然名字有肉桂，但我不太尝到那味道。还好，我其实不太喜欢肉桂味。所以，这「肉桂」条很迎合我的口味。至于咖啡，其实印象普通。第二次那杯比第一次的好。但这次又令我失望了。除了第一口尝到朱古力的甜味外，基本上之后都是淡淡的朱古力味。而咖啡又不明显。我觉得我在喝一杯少甜朱古力……（虽然我不是专业食评家，但总能凭自己感觉说出我的味道吧。）而这次友人点了红莓果醋（$16），她说上一次的蜂蜜柚子果醋比较好。但没有详细说明两者的分别。******另外，店子位于一有售卖臭豆腐的食店旁。第一次走进店中，没有嗅到咖啡味，却是飘著臭豆腐的味道。气氛顿时被打破了……不过，第二次和第三次好像再也没有这种体验了。
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