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港铁大窝口站 B 出口, 港铁荃湾站 B2 出口, 港铁荃湾西站 D 出口 继续阅读
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全新放题:日本料理、火锅、即制甜品,超过200款美食二小时任饮任食
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食记 (515)
放假去咗荃湾行街,顺路食放题做晚餐,但其实「牛之锅」并非一般嘅任食,因为呢度同时有得打边炉㗎🍲。餐厅喺悦来坊入面,面积大兼多位,坐得舒服😌。收费方面,星期一至四晚正常时段成人每位$228,早啲埋单或者迟啲食就会平啲。我哋坐低第一时间梗系叫一转嘢食先啦😆,食物种类繁多,包括火锅配料、寿司刺身、沙律、一品料理、天妇罗、烧物同即制甜品等 火锅汤底有十款拣,双并加$18,我哋要咗寿喜烧汤并🍅蕃茄薯仔牛粒汤,前者浓味啲,我比较锺意,後者就微酸。我哋枱系一大个鸳鸯锅,不过隔离枱好似系一人一锅,唔知点解呢,但无影响👌。我认为全晚净食牛肉都够饱够回本🙈,完全冇谂过放题嘅火锅牛肉会咁高质。肉类有四款,包括两款牛肉、一款羊肉同一款豚肉,呢几款肉有得拣份量,大碟或细碟。我哋谂住得两条友就叫细啦,点知嚟到发现细碟都劲大碟,起码有十大片😍,正。美国牛肉同美国特上牛肉我哋都有叫,两款肉嘅纹理唔同,但都无出现黑蚊蚊或者有肥冇肉嘅情况🥩。睇名会以为特上牛肉应该正啲,但食落我哋一致觉得另一款普通美国牛肉更啱味蕾,🐮因为牛味浓啲,而且每片大大块兼够厚,口感更佳。你睇下真系超大块㗎‼️,由於份量多,又要食其他嘢,我哋最终只能够食多一碟美国牛肉,哈哈。火锅配料仲有唔少选择,🥦蔬菜类就喺出边拎,🍡而丸类同面食等就可以用点餐纸嗌。火锅以外,呢度同放题无异,刺身熟食都有。先讲刺身寿司类🍣,我朋友有叫刺身,佢话正正常常啦。而我点嘅火炙芝士虾寿司同花之恋非常好啵,前者够哂多芝士🧀,而後者并唔系其他放题店有得食。虽然芝麻八爪鱼🐙系入货,但有得食都开心。烧物方面,我哋要咗芝士烧蟹盖、🍍烧菠萝同🦴串烧日本鸡软骨,两样都系我锺意食嘅嘢。份量唔多,但啱食可以疯狂再叫。炸物方面,我哋要咗🦑黄金墨鱼饼同🍤大虾天妇罗,味道比较平庸,而且有啲油。一品料理方面,我要咗酱汁牛舌👅同黑松露牛油粟米🌽。份量小小的,唔会塞饱你个肚。甜品方面,选择非常多,所有甜品都系经点餐纸嗌,有别於其他放题店放哂喺雪柜。除咗普遍嘅细杯装甜品外,呢度仲有提供中式糖水、绵绵冰同榴槤班戟等。斋讲诚意已经攞满分💯!我哋要咗芒果绵绵冰同日式抹茶芭菲🍨。餐厅有好大个饮品柜🥤。总括嚟讲,虽然餐厅嘅日式料理食物质素未必令你非常难忘,但火锅牛肉出色,亦冇出现漏单嘅情况,加上店员们超级有礼貌👍,整个用餐过程真系食得好开心。我仲见唔少街坊喺九点半後帮衬添! 继续阅读
(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
等级4 2020-11-07
2618 浏览
自己一直都好锺意食火锅放题,但平时食开嘅都系连锁店,所以今次都想搵一啲平民啲嘅地方食下野。我觉得两个钟头对於我哋来讲已经好足够,所以都唔介意。加上呢度二百几蚊就可以食完一餐饭,其实都算性价比高。餐厅喺悦来坊入面,装修都算好,特别想提嘅系,呢度嘅店员都好和蔼,都应该系街坊嚟。我哋一开始叫咗碟牛肉,牛肉非常嫩,好过连锁店。重点系,牛肉真系有牛味。唔系只系得雪藏味。呢度嘅猪肉亦都好好食,黑毛豚肉,应该成本一啲都唔平。我亦都叫咗其他嘢食,包括呢个黑松露牛油粟米,牛油粟米加咗黑松露,虽然唔系话好特别,但都算有新鲜感。刺身亦都唔差。火锅汤底,店员建议我哋可以拣鸳鸯锅,我就拣咗呢个椰青汤底同埋寿喜烧。寿司亦都系我嘅尝试,呢度嘅花之恋亦都唔失礼。都算好食。虽然唔好话系高级日本餐厅嘅质素,但以街坊嚟计,绝对系交到功课。海胆手卷都值得一试,都算重成本。虽然紫菜唔系特别脆,但真系已经算唔错。建议佢哋可以好似其他日本高级餐厅咁样,如果有火枪嘅话,可以先火炙一下。 继续阅读
(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
Maybe it was my first time to dine in Tsuen Wan. Got something to do here and saw this all-you-can-eat Japanese-style hotpot. We really couldn't remember when we had our last all-you-can-eat Japanese-style hotpot.  Given the cooler weather, so why not?Price was quite cheap at just $118+10% per head for two hours of all-you-can-eat Japanese-style hot pot, including unlimited 美国极上牛肉, 纽西兰羊肩肉, 特选豚肉, other hot pot items, veggies, desserts and drinks. Choices were quite a lot!BrothThere were four choices of broth, including 九州猪骨汤, 寿喜烧, 蕃茄薯仔牛粒汤 and 重庆麻辣汤. We tried the former two. Sukiyaki was slightly sweet and it basically went great with anything. We both liked it more than the pork bone broth. The broth seemed to be free of MSG as we didn't feel thirsty at all. 一人一锅 was more hygienic if you were coming with a non-family member. The stove was sufficiently powerful that the broth was boiling most of the time.Meat美国极上牛肉美国极上牛肉 was very tender and easy to chew! They went great with the sukiyaki broth. Quality was pretty stable that they remained more or less the same quality for different rounds. I particularly liked how they were not so fatty that we dare eat a few more rounds. 纽西兰羊肩肉纽西兰羊肩肉 smelt a little bit 羶 but didn’t taste so. They were also very tender and even more tasty than the beef. The drawback was that they were relatively fatter. But quality was also stable for other rounds.特选豚肉The pork flavour of 特选豚肉 was very rich and they were quite tender too. They were pork belly slices so were relatively fatter. We kept asking for these meat and they were served to us very soon. Other hotpot items e.g. 腐皮响铃, 牛筋丸, 贡丸, 墨鱼丸, 龙虾丸, 麻吉烧, 鱼皮饺, 韭菜饺 We also tried many of their other food items, which you filled in an order sheet for the staff to serve you. 牛筋丸 and 贡丸 were very elastic, the former being very juicy and latter with a big piece of mushroom. 墨鱼丸 and 龙虾丸 were both reasonably elastic. 麻吉烧 was very special that it was like a piece of deep fried fish ball with a chewy mochi inside. 鱼皮饺 and 韭菜饺 were both of high quality with very decent wrapping and nice ingredients. 腐皮响铃 had thin sheets and was smooth. The quality was quite impressive overall. VegetablesTheir self-serviced veggie counter had fresh spinach, 油墨菜, lettuce, 娃娃菜, bak choy, tomatoes, pumpkin, corn, different types of mushrooms, lotus root, eggs, noodles etc. We could use a big white bowl left on our table to take veggies at the counter.Desserts (durian pancake, green tea soft cream, earl grey panna cotta, mango pudding, blueberry cheesecake, oreo chocolate mousse)Desserts were ordered on a sheet for the server to bring us afterwards. Again, we tried all items. Quality was pretty good, especially green tea soft cream which was very smooth and pretty rich.  You could add toppings to the soft cream at a self-serviced counter though we were too lazy to walk. Durian pancakes were freshly made in their kitchen and the pancake wrapping was thin and smooth with durian cream inside. Even durian haters might like it. Blueberry cheese cup had some airy cheese cream bottomed by some 木糠 and topped by some blueberry sauce. Oreo chocolate mousse was smooth with some Oreo cookies on top. Earl grey panna cotta was very smooth. Mango pudding was smooth with some fresh mango pieces. All of them were not overly sweet or artificial. Quality was high in general. DrinksTheir fridges had a lot of drinks, including different kinds of soft drinks and tea, at your own service. SeasoningThere was a self-serviced counter with soy sauce, sesame sauce and yuzu sauce as well as other condiments including chopped coriander, parsley, fried garlic, chili, mashed garlic etc.The environment was reasonably nice with comfortable seats. Eaters had to wear mask to go out to take food while most food was actually served to you by the staff. Food items ordered via order sheets were brought to us reasonably soon. In short, very good value for money all-you-can-eat Japanese-style hotpot with pretty high quality food. 继续阅读
(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
等级4 2021-01-14
0 浏览
去悦来坊行完12蚊店,想搵个地方食饭,见到牛之锅有午市边炉放题,$118位,又有卡位坐,环境ok,就入去试下~入去先拣汤底,我地拣咗寿喜烧同麻辣,麻辣汤底对於平时唔太食得辣既我黎讲都有啲刺激,寿喜烧甜甜地就食得舒服啲。饮品、酱料同蔬菜都系出去自取,饮品都唔少无糖既选择👍🏻👍🏻丸类、甜品就自己写纸仔,四款肉类同店员order就ok。好难得四款肉既肉质都好嫩滑,完全唔韧,之後再追加既质素都冇差到👍🏻👍🏻丸类质素都系中上,笔者最欣赏佢既蟹柳同豆腐~甜品都好有惊喜,芒果布甸好浓芒果味,我地encore咗3杯🤣🤣估唔到呢个场都有高质边炉放题,下次黎荃湾有多个选择喇~ 继续阅读
(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
等级3 2021-01-10
0 浏览
#foodhkdiscoverer荃湾—天气咁冻❄️最好就系打边炉🍲li间小编成日去🙈d野几抵食😛值得一提系佢啲甜品🤩真系几出色🤪—午市120分钟($118/person) 一人一锅自己想食咩就食咩😛佢嘅选择都几多😽有牛羊猪比你自己拣😌因爲疫情关系转左点单冇得出去攞嘢食可以食得安心d🤪—汤底拣咗猪骨汤😝味道都ok浓😚不过唔系好特别😬d肉质素都OK会比较推介美国特级牛肉😽呢个价钱食到咁嘅质素算系咁😝配料方面都几多选择而且质素都几好🌟—甜品叫咗芒果布丁🍮朱古力Oreo慕丝🍫珍珠伯爵茶奶冻🍵全部都好足料👍🏻好smooth🤩佢啲甜品算系咁多任食打边炉入面最出色😽—整体来讲以呢个价钱系几抵食嘅🤪不过晚市就多少少选择😬等迟少少晚市开饭再去食🤭—价钱: 💋💋💋💋味道:💋💋💋💋抵食:💋💋💋💋环境:💋💋💋💋. ——地点:牛之锅 (荃湾)地址:荃湾荃华街3号悦来坊2楼202号舖营业时间:12:00-23:00—#荃湾 #荃湾 #香港 #火锅 #00s荃湾 #荃湾美食 #likes #like #follow #likeforlikes  #instagood #instagram #followme #likeforlike #likeforfollow #followforfollowback #f #followers #followback #photography #followforfollow #comment #picoftheday 继续阅读
(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)