影片
港铁深水埗站 A2 出口, 步行约8分钟
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电话号码
23939315
营业时间
今日营业
17:00 - 23:30
星期一至日
17:00 - 23:30
*最后下单时间：23:00
以上资料只供参考，请与餐厅确认详情
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Seeing the reviews all mentioned how much time it takes for the queue, I tried to called if any reservation. Staff nicely suggested to download the Gulu app to queue in advance which I did, saved so much time and literally like walk in while a crowd was waiting. Restaurant was incredibly spacious, including both small and big tables. Menu literally has everything you could think of. Order was made via qr code. It took awhile to place the order because of the amount of options they offered. Food was served right after you submitted the order. Portions were all massive. Perfect to share. Stir fry clams in spicy fermented soy bean was served first. Mountain of clams. Very saucy and pretty spicy. Incredibly savoury with wok flavour. It was loaded with onion and bell peppers. Deep fried mix combo was insanely massive. Literally a two dishes portion. Big wow from the golden yellow deep fried colour. Bombay duck was cooked to perfection! So moist and bones were so easily to chew off. Squid's mantle and fins were served instead of the tentacles. Or maybe only few tentacles...?! It was cooked to perfection again. No rubbery texture while still fresh! Wish to have more tentacles as it's my personal favourite. It was loaded with diced crispy garlic which gave extra crunch and garlicky from the crispy batter. Roasted pigeons were looking promising! Crispy skin with just right pigeon size. Love the perfect cut. Meat was juicy and tender. Every bite with explosion of juice oozing out. This had to be eaten once served, otherwise skin went flattened. Stir fry water spinach in fermented spicy bean paste was again so good with rice. Crunchy fresh water spinach with a kick from the chilli. It was pretty wet when it came to an end of the dish and it was quite salty eating of its own. Not bad though.Bitter melon stir fry with beef in black bean paste was a huge thumb up! I couldnt find this dish from the menu which I asked staff to purposely cook for us. It was again in mountain portion. Bitter melon was crunchy while balancing its hint of bitterness with the black bean paste, it was absolutely amazing! I literally had bowls of this dish. Beef was cooked just right. Tender and flavourful. Very tasty! Coming to its signature beef cube stir fry with potatoes in black pepper. It was their signature. Beef cubes were cooked to perfection and could tell it's from quality. None of the cubes were chewy nor rubbery. Potatoes were crispy from the skin while velvety texture. Only flaw was potatoes were way too much that couldnt finish it and they were all in big chunks. Last but not least, the deep fried tofu in Chaozhou style. It was served steamy hot. Love the slight chewy tofu skin while holding up all the moisture inside the tofu. It has to be cautious while eating as the perfect crispy crust also trapped all the heat. Tofu was in perfect bite size. Love the salty scallion water dip which cool down the piping hot tofu while coated it with some freshness and saltiness. One of my favourite tonight! All in all, definitely a highly recommend place for both locals and tourists. So can tell why there are always crowds outside, it is definitely serving with quality and traditions. Absolutely a satiating night to spend in.
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做左深水埗街坊半年，终于食到男女老幼、陀地旅客都排队嘅爱民生，好有镬气～基本上快、靓、正、价钱相宜都做到哂了𠮶晚大家收工去到都好晏了，约10:20pm,虽然有啲菜式都sold out但仲有好多选择的～当晚sold out有炒蚬、西柠鸡，最后我地叫左啫啫猪润鸡好食 猪润熟度刚刚好椒盐豆腐佢会另外附上一碟喼汁，冇谂过原来都几夹肉片炒河会另外附上一碟辣椒酱，捞咗落个面入面，唔太啱朋友口味，不过我由细到大都好钟意食辣椒酱，所以觉得都几好食
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良朋共聚，有咩开心得过啤啤佢，炒返几碟够镬气嘅大排档小菜？老字号爱文生无令人失望。***姜葱鲩鱼腩煲***煲够热，鱼有鱼味，系多啲骨，要小心食。好味嘅。我最钟意食料头，全部俾我清晒，够味。***椒盐双拼九肚鱼鲜鱿***招牌九肚鱼，好味。鲜鱿正常味道。不过双并贵咗啲，份量又少咗。下次分开两碟叫。***鸡蛋焗鱼肠***呢啲古老菜唔系周围有得食，份量足，唔系细细砵。美中不足系可能怕啲食客嫌苦，无咩食到鱼肝，食唔到鱼肝嘅鲜甘香。***猪润啫啫鸡煲***味道正常。鸡件多骨，但值得一赞嘅系猪润无"压"味。***豉椒炒蚬***呢个系唯一失色嘅一道菜。同行朋友好期待。蚬好似水"火合"完咁，跟住捞啲汁，一啲都唔入味。***豆豉鲮鱼炒油麦菜 ***正常好味。简评：所有食物正常好味，除咗炒蚬。始终即整，捞豉椒汁系唔入味。但全部食物正常。眼见附近多台都有本地人带外国人士黎，都系正确选择。我同少见嘅两位友人黎食。但途中鱼煲仲有几旧鱼未食完，职员就想收。之后啤酒又未饮完(仲有1/3) 第二位职员又想黎收。我两次都睇到出面无人排队等位，实在唔驶咁好招呼。我唔想去任食就系唔想限时。平均$300/位呢度唔算贵但亦唔算平。想坐耐啲都唔坐啦。本来想饮多几支啤酒同叫多一两个小食架。总计: $868.0 (三位)
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叫左扬州炒饭。。。我食嘅炒饭无镬气。。。味道正常啦。真系好普通。4：30 去。好少人系到。但系啲厨师无心机做得好味。好耐都唔会试佢啦。don't waste your time.I would suggest you to go somewhere else. the only good thing about it is that the fried rice is normal price. everything else is quite expensive.
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一直都好钟意食大排档，住附近嘅朋友听到我钟意食嘢，即刻带咗我去爱文生，豉椒炒蚬好有惊喜好香有镬气，鸡油豆苗必食，好大碟，一齐share好开心，生炒骨同椒盐炸物都唔错，呢度嘅椒盐系可以双拼十分之好
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