影片
电话号码
27924991
营业时间
今日营业
14:00 - 23:30
星期一至四
14:00 - 23:30
星期五至六
13:00 - 00:00
星期日
14:00 - 23:30
以上资料只供参考，请与餐厅确认详情
招牌菜
Chef Ecy’s Dining Experience:🥰 Food | Ambience | Service | Price | Easy Access | Restroom Cleanliness | Easy Parking🙂 Pet Friendly😠 Cake Cutting Fee | Corkage Fee | WheelchairThis dessert place is quite famous and is originated from Hong Kong. There are many branches and in China too. The one I went to is the main branch in Sai Kung. I haven‘t been there for a long time where I usually went to their old venue with larger space. They moved to a smaller venue just a few shops next to it. The front entrance has a few steps that needs to walk up, should be 5-6 staircase, so wheelchair is inconvenience. It is easy to access there by bus, minibus or if you drive, there are meter parking just opposite to this place. They don‘t allow outside food or drink. Their desserts change a bit compared to the past. They are now having different kinds of desserts but similar to the ones I eat in Taiwan. There are many ingredients like grass jelly, taro balls, glutinous rice balls etc combining together. But they still have the traditional desserts like green bean soup, sesame soup etc… They also have iced dessert like ice cream too… Desserts from fruits such as durian, mango are famous there. Everything is good and delicious. For some items, you can even ask for no sugar or less sugar. The sweetness of the dessert can be adjusted based on your requirement. It is so nice to have this service. Price is relatively higher than other dessert place but the quality is good and the size is reasonable. They have restroom inside the venue. It‘s clean but relatively small. If you have pets bring along, you can sit outside in the patio. Overall, this is a good place to go for something sweet especially after lunch or dinner. They open late, so don‘t go too early in the morning. Normally, they open at 2pm but Fri & Sat open at 1pm.
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嚟到西贡梗系要食满记啦！佢啲甜品都有好多种唔同嘅选择, 谂咗一段时间先谂到嗌咩好！同埋佢出名就系榴梿嘅嘢！所以就嗌咗两个榴梿嘅甜品！佢啲榴梿都唔少！食完海鲜再食甜品！大大满足！
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今日假期同屋企人去西贡行山郊游，行完之后梗系去返附近嘅海鲜档食吓海鲜啦，食完海鲜之后大家都好有兴趣嚟到西贡一定要试吓当地好出名嘅甜品，其实满记我都食咗好多次，但系西贡嘅满记真系未食过，我叫咗个杏仁蛋白食，因为我始终都钟意食啲养颜嘅甜品，碗杏仁蛋白一到，已经闻到阵阵嘅杏仁香味😋闻落已经觉得好养颜养生嘅感觉，蛋白好嫩滑杏仁又好香，佢又唔会话太甜，因为出边有啲杏仁蛋白会过甜，呢个甜度啱啱好，最紧要啲杏仁配蛋白真系好正，好味道难以形容，可能我本人钟意食杏仁嘅食物再加蛋白简直系绝配👍🏼
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因为公司去左西贡BBQ烧完成班同事去左食满记，自然香港汤水甜品越开越多后，都冇咩机会会去食满记，甘岩黎到西贡就去左食～以前人话黎西贡要食满记。水准从以前一样冇变过可能减少人手关系定请唔到洗碗姐姐～所以都系用即弃用具～少左啲以前怀旧风味～我哋叫左10碗我食左个杨枝甘露～芒果同柚子都好甜
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好耐冇食过满记甜品，今日经过西贡，顺便去食一食，点咗个榴梿忘返，云呢拿冰，但系今次𠮶个系完全冇云呢拿味，榴梿味道亦都非常之唔得，但系紫米埋入边没有了粟米粒，味道差咗，整体上成个甜品都系差，印象以前系好好食，冇谂到可以咁差，应该唔会再有下一次帮衬
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