影片
港铁鲗鱼涌站 A 出口, 步行约3分钟
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开饭介绍
酸甜的松鼠鱼为本店特式招牌菜,另外皮薄多汁的小笼包和醉鸡也受食客推祟.店内的服务生亦相当友善.
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营业时间
星期一至五
11:00 - 22:30
星期六
17:00 - 22:30
星期日
11:00 - 22:30
以上资料只供参考，请与餐厅确认详情
招牌菜
上海汤拉面 - 应该系上海粗炒的汤面版 面质弹牙 味道清淡 加了醋来调味 一绝追加了一份山东水饺 - 本来以为是汤水饺 原来是红油抄手走辣版 蒜香扑鼻 有惊喜 听到隔离熟客追加蒜蓉 劲好味抵食 会再来
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晚巿光顾，不用等位，店员服务有礼。两个人，点了一份二人B餐： 羊肉面 - 薄切羊肉片不过不失，面条泡了一回也不发涨。此道菜的亮点在汤底及配菜！汤浓而不咸，尝到羊味，不含味精，很踏的感觉，赞！配菜放了津白丝及少许芫茜减轻肉腻感。 红油抄手 - 坦白说，没多大理会那些饺的内涵… 一放口已被那拌汁带来的惊喜充斥了头脑，努力在想到底那甜及香味是什么来的？未有想到，大家帮忙感受一下 。 小笼包 - 皮薄，有弹性，不小心弄翻了也没穿！很多汤汁，相信有一汤匙的份量，清甜，没太浮夸的甜味。赞！另单点了以下: 北京酥鸭（半只）- 炸起上桌，皮脆肉软，不油腻，甜夹子伴吃。 高力豆沙 - 香蕉及豆沙作内饀，香蕉尽管受热后有点点酸，但香气提升了整个组合，画龙点睛！要装修，食物卖相，这里未能满足您，但质素绝对比不少大集团或华丽食店好。实际，做好菜色，没有多余造作。谢谢发掘这里及作东的人 , 继续努力！嘻 ^^
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平价低食！其貌不样既小餐馆！菜饭出色小菜唔差！ 种类多选择！加3蚊仲有埋菜饭添！唔油又多菜既饭好食！叉子烧饼+京酱肉丝，味浓夹埋叉子包好食！汤包出色！ PS要记得热辣辣食！
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I've been here once before and ordered the same lunch set, which consist of spicy chili oil wontons, shanghai soup bun (like xiao lung bao), and the lamb noodle soup. The cost is $98 for two with a choice of soy milk or tea for drinks. While I was not impressed with their food overall, I remembered that their lamb noodle soup was pretty good last time. Unfortunately, even that dish has deteriorated in quality during my recent visit. Lamb noodle soup - Last time, there was a distinct flavor of lamb in this dish, which is the sole reason I came back. This time, it was very disappoiting as I cannot taste the lamb in this dish at all. The noodle soup comes with shanghai noodles wtih cabbages and thin slices of lamb in it. The lamb were tasteless while the broth was oily and unflavorful. I had to add some hot sauce to make it more interesting to eat. Spicy chili oil wontons - skin was hard and thick while I can't taste any flavor inside (no shrimp?). The sauce was more sweet than spicy. Size was too big for my liking as I like to be able to eat my wontons in one bite. Shanghai soup buns - supposed to be bigger than xiao lung bao. Looks unsightly and shriveled up though. The bottom stuck to the paper, so the soup leaked out as we try to pry the bun off the wrapping. Can't taste the soup at all. The skin was thick and tough while the meat was average and too big in size. I like xiao lung bao better as it's easier to pop one in your mouth. The environment is ghetto and the service is below average. For $50, you have better choices around here for lunch.
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这是期望和结果的问题。永远都是期望越大失望越大，反而没有期望却有惊喜。滨海街在鲗鱼涌地铁站附近，五分钟以内的路程，但和一街之邻有名的太古坊建筑群相比，难免显得破落残旧黯然失色。至于此店，除了「汤饱皇」三字比较光鲜，其内约可容纳二十人左右，其他陈设不必讲究。事缘妹妹某天经过，试过其红袖抄手，对此的「豉油」赞不绝口，她本想再试此处的「叉子烧饼」，怎知老板娘谓「叉子烧饼」只夜市供应？！特意一家四口晚上来访。红袖抄手 $30果然！素不好辣，此味道刚好，冶味！就如食叮叮烧卖的豉油不可太咸或太辣，不然就会抢了味道，这个豉油果然非常好甜酸骨 $55没有多少骨，反而啖啖肉，一点也不油腻，甜和酸的比例刚好糟溜鱼片 $60浓郁的糟溜香，白滑的鱼片，一咬有淡淡的桂花香汤包 $30比小笼包稍大，有油纸垫底，可原只夹起，皮薄，多汁，又不似一般小笼包油腻，果然是汤包皇叉子烧饼 $78配了一个木耳汤，其实是一个餐有四人份量。叫了季豆肉未，一定要趁热食，芝麻香，烧饼脆，内夹豆和肉，非常好！蜜汁火腿 $62小小失望。期望是蜜汁配咸火腿，肥配瘦的组合，入口即溶的蜜汁火肪，味道可以，但这个太柴皮了！高力豆沙 $30热辣辣香喷喷的！豆沙甜味刚好，非常完满的结束店员都是有倾有讲，很有家庭式经营的味道，已经不是讲究服务，是人情味。就如回家，就不会介意桌椅的陈旧，是情怀。
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