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沙田科学园嘅「楠天」系一个隐世嘅私房菜宝藏💎，环境清幽舒适🌿。餐厅主打精致粤菜同创意fusion菜，每道菜都充满惊喜，无论系同朋友饭局👬定一家人饭局，都系一个好唔错嘅选择！服务员细心贴心，上菜都好快，又会简单介绍每道菜，沙田人必到！𓏸𑁍𓏸𓈒𓂃𓂃𓂃𓂃𓂃𓂃𓂃𓂃𓏸𓈒𑁍ᵂᴴᴬᵀ ᵂᴱ ᴼᴿᴰᴱᴿᴱᴰ❁ 话梅渍车厘茄仔 🍅开胃小菜一绝！车厘茄酸甜爽脆，话梅味渗入每一粒，咬落清新开胃，简直系完美嘅味蕾starter😋❁ 瑶柱螺片炖鸡汤 🥄汤底浓而不腻，瑶柱同螺片嘅鲜甜同鸡汤完美融合，饮落暖胃又滋补，超有家的味道🏡，真心推介❣️❁ 焦糖脆皮拔丝叉烧皇 🍖 手工之作！呢个叉烧皇系全场MVP！外层焦糖脆皮香甜，叉烧入口即化，肥瘦均衡，甜咸交错嘅味道令人一试难忘😍，仲有好精致嘅拔丝效果，超有惊喜✨❁ 荔茸虾多士 🍤荔枝蓉同虾胶嘅组合好新奇！多士炸得金黄香脆，虾肉弹牙，荔枝嘅清甜为整道菜加分，食完都想encore🦐❁ 椒盐鲍鱼 🐚鲍鱼肉质鲜嫩，椒盐香气扑鼻，外层微脆，入口满满海洋风味🌊，简单嘅调味将鲍鱼嘅鲜味完全带出，赞👍🏻❁ 捞汁浸花甲 🦪花甲新鲜到爆！捞汁酸辣开胃，浸得啱啱好，每一粒都吸晒酱汁精华，食到停唔到😌❁ 鲜鱼汤杞子浸津白 🥬津白爽脆，鲜鱼汤清甜滋润，杞子加添一抹养生气息，健康又美味😋❁ 黑松露蛋白瑶柱炒饭 🍚黑松露香气浓郁，蛋白滑嫩，瑶柱粒粒鲜甜，炒饭粒粒分明，仲有少少饭焦添，每一口都系享受🌟❁ 黑糖冬瓜牛奶桃胶 🥛黑糖香浓，冬瓜清甜，桃胶Q弹，牛奶增添滑顺口感，甜度刚好，食完好满足💜甜品完美收尾🥳🥳🥳楠天每道菜都用心制作，带畀你味蕾同视觉嘅双重享受🎉 如果想揾个地方同朋友chill住食饭，或者试下新派粤菜，呢度绝对系不二之选❣️
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呢间餐厅除咗提供中西式早餐、传统中式蒸饭同碟头饭外，晚市竟然可以预订私房菜，而且质素绝对唔错‼️🥢Tasting Menu ($1600/ 4位)💗凉拌椒麻杏鲍菇呢款前菜结合咗杏鲍菇嘅嫩滑口感同椒麻酱嘅爽辣风味，越食越开胃🌶️💗香浓功夫鲜鱼汤鲜鱼汤熬至奶白色，饮落鲜味无比，鱼味浓郁之余完全唔腥，加咗蕃茄粒同嫩豆腐，营养十足🍲💗焦糖脆皮拔丝叉烧皇叉烧皇肥瘦适中，肉质细嫩松化🐖面层烧咗一层焦糖糖衣，食落更加脆口香甜，再加上拔丝，卖相一流🍯💗金鲜鱼汤浸野生海鱼野生海鱼预先去骨非常贴心，然后煎至焦香，鱼柳厚肉鲜嫩，浸入以慢火熬制嘅金黄鱼汤，味道温润细腻，带微微辛辣🐟令人意想不到系最底层藏有嫩滑嘅蒸蛋白，层次好丰富🥚💗金牌脆皮爆汁乳鸽乳鸽系即叫即炸，所以特别皮脆肉嫩，仲爆汁添🦆食嘅时候唧少少青柠汁中和油腻感🍋🟩💗金汤酸菜鱼金汤加入大量潮州咸酸菜，酸得嚟带甜味，辣度同麻香都比较少，唔食得辣嘅朋友都食到🍲鲈鱼片份量多，雪白嫩滑完全无骨🐟底下仲有娃娃菜同芽菜，吸哂汤汁好好味👍🏼💗古法虾子柚皮柚皮经过多重工序去除苦涩，炆到软糯接近入口即溶，搭配用鲜虾子煮成嘅高汤茨汁，柚皮更加香浓入味，充满虾嘅鲜味🍐💗捞汁浸花甲花甲大只肉厚，最重要系鲜甜无沙，浸系以芫荽、辣椒、葱等调制嘅秘制捞汁，酸辣带麻，非常醒胃🐚💗驰名鲜菠萝咕噜肉咕噜肉炸至外皮薄脆，肉质爽滑🐖选用新鲜菠萝，清甜无渣🍍再加埋彩椒同洋葱一齐炒，酸甜开胃🫑💗上汤腿茸浸菠菜苗菠菜苗翠嫩清甜，最抵赞系无涩味，浸系加咗金华火腿嘅上汤中，真系鲜味到连汤都饮埋🥬💗锅烧三虾炒饭三虾系指「虾酱、鲜虾、虾米」🦐先系炒饭加入虾酱、葱花、同鸡蛋炒香，饭粒干爽而且粒粒分明，好有镬气，加上爽口嘅虾仁，仲有炸虾米同紫菜，超惹味🍛💗生磨合桃露合桃露浓稠幼滑，核桃味香浓，最重要系唔会太甜，够哂养生滋补🌰
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偶尔朋友带我入科学园食饭，打破我一直认为白石角偏僻的印象。地铁出站就有巴士，如果自驾去食饭可以免费泊车，有宠物用餐区域，所以放工久不久都会入去试新餐厅。简简单单找了一间晚市做小菜的小菜馆医肚。价钱经济，座位舒适有适当的空间感。火腩炆鳝煲足料兼大件夹抵食的鳝煲，有约七到八件的鳝鱼。肉质爽弹，骨少肉厚。感觉像是新鲜鳝鱼，带有浓郁的鱼香。如果喜欢吃鳝鱼，一定会尽兴而归。除了鳝鱼，火腩沾上鳝鱼的肉汁也能互相衬托，带出层次丰富的猪肉香。配料中的炆冬菇也绝不欺场，冬菇炆得软淋入味，完全吸收了鱼和猪肉的精华，加上冬菇本身的菇香在口腔中来一次味蕾大爆发。以这个价钱来说可以吃到这样厚实的鳝球，的确超值。蜜椒牛柳粒炆金薯牛柳粒是出奇地入口即化，虽然肉味不像美国安格斯牛的浓郁，但在重口味的汁酱中仍是合格。牛柳粒软淋，配上下油锅炸过的金薯，薯皮带点焦香，加上甜口的酱汁，凝做出香脆而甜丝丝的味道。整道菜十分出色，黑椒香气重但不呛，是下饭一流的小菜，让人不自觉地吃到直至清碟才愿意停手。后来发现有两枱家庭客预订私房菜，是off menu的菜，也许庆祝是不错的选择。
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Recently, our family visited a restaurant that offers not only Western and Chinese-style breakfasts but also traditional steamed rice and rice dishes. To our delight, they even have a dinner option for private dining, and the quality was impressive !We enjoyed a variety of dishes, starting with the Matsutake Mushroom Chicken Soup. The soup was incredibly flavorful and comforting, perfect for warming up on a chilly evening. Our three-year-old daughter loved it too!Next, we tried the Caramelized Crispy Pork Char Siu. The pork was perfectly balanced with fat and lean meat, and the texture was tender and melt-in-your-mouth. The caramelized coating added a delightful crunch and sweetness, making it a hit with the whole family. Jane couldn’t get enough of it!We also ordered the Traditional Pomelo Peel with Shrimp. The pomelo peel had undergone a meticulous process to remove any bitterness, resulting in a soft and almost melt-in-your-mouth texture. It was paired with a rich broth made from fresh shrimp, which enhanced the dish’s flavor. Jane found it refreshing and enjoyed the unique taste.In addition, we sampled the Shrimp Toast with Walnut Paste, Clams in Special Sauce, and Vegetables in Fish Soup with Goji Berries. The clams were large and meaty, and the special sauce, made with coriander, chili, and scallions, was tangy and slightly spicy, providing a delightful kick. Our daughter loved the vibrant flavors!Lastly, we finished our meal with Freshly Ground Walnut Cream for dessert. It was thick and silky, with a strong walnut flavor that wasn’t overly sweet, making it a healthy treat for our little one.This dinner experience was truly satisfying for our entire family. Seeing Jane enjoy the food so much made it even more special. Overall, it was a wonderful evening filled with delicious dishes and great family memories!
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放假同爸爸妈妈去科学园行吓，原来佢哋都好耐冇嚟过，仲特登行去𠮶个蛋度打卡😆😆而家科学园都多咗好多嘢食，原来仲有间几高质嘅中菜，除咗小菜之外，仲有好似私房菜咁嘅tasting Menu 㗎🍅话梅渍车厘茄仔话梅味好出，反而食唔到车厘茄𠮶种草青味，几开胃🍲瑶柱螺片炖鸡汤个汤真材实料，一啲味精都冇，虽然好清，但系好浓味，连阿妈都大赞🥓焦糖脆皮拔丝叉烧皇上枱卖相好吸引，叉烧好大嚿，但系好腍，烧得好香，配埋上边嘅拔丝甜甜地好好食🍤荔茸虾多士原来系虾当时中间有一层芋头蓉，第一次食咁样嘅配搭，好特别🦪椒盐鲍鱼好多中菜都会有呢一样菜，呢度炸得通透，椒盐唔会太浓盖过个鲍鱼味🦪捞汁浸花甲呢一味系唯一辣嘅𩠌，对我嚟讲系辣咗啲，但系爸爸妈妈都觉得好惹味🥗鲜鱼汤杞子浸津白好清又新鲜嘅菜🍛黑松露蛋白瑶柱炒饭呢个炒饭又系炒得好好食，粒粒分明，饭粒好有咬口🍨黑糖冬瓜牛奶桃胶最后嘅糖水都好出色，黑糖冬瓜唔会太甜，埋好清甜嘅桃胶，好完美咁完咗呢餐饭
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