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每次嚟铜锣湾都必食嘅车仔面呀最爱食三𩠌配油面仲要系好甜嘅猪红同大肠呀因为我唔食辣嘅不过佢嘅完美啲𩠌都系好够够甜嘅都系有味嘅 喺铜锣湾又真系有一个好平嘅嘢食嘅 好耐冇去铜锣湾呀真系好挂住车仔面呀
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十几年前，同D同学嚟过食，所以知道呢度有间食车仔面的店舖，果时登龙街未有好似而家咁旺，不过以前装修系点，已经忘记晒系咩样喇，今次再嚟，我拣咗3𩠌米粉，又系点我成日点嘅猪皮、鱼蛋，加菜+可乐，盛惠50元，吾算平......不过好味都是值得嘅……鱼蛋够香咖喱味，少少辣，鱼蛋质地好食过通达，猪皮辣辣地，好入味，好食，其实我吾食得太辣，要清汤，但配合左D辣猪皮同咖喱鱼蛋，有少少辣好惹味 ，少辣我接受到……呢度都系tick纸仔，交比店员，服务ok……
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今天晚上2020年6月16日19：30左右，在铜锣湾登龙街49号B舖地下新记车仔面，我和女儿各叫了一碗车仔面，我叫3款𩠌，净𩠌，𠮶女侍应写得不大清楚，似30又似36,我问过女侍应，佢话3款𩠌30元，咁我不以为意，我大女叫了65元一碗车仔面，后来我地食完后再加2款𩠌唐生菜和鱼蛋20元，个侍应写在贵的单上，后又再加牛孖筋10元，又是写在贵的单上（65＋20＋10＝95），埋单时本来就是30＋95＝125,怎知侍应生话有最低消费，30元𠮶张单最少要收36元最低消费，如果是这样的话，为何我加2次𩠌，妳不写在30元的单上，而专登写在贵的单上，夹硬局30元𠮶张单唔符合最低消费，我唔知情，俾500元找数，佢找番369元俾我，夹硬收多我6元，其实我应该付125,而不是131元，佢唔找正确的数给我，我谂过报案，但好浪费时间又劳气，唯有俾佢呃一次，以后唔再帮衬！！！
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This is my favorite comfort food in Hong Kong. The intense flavor of the marinated chicken wings and beef tendons can make me happy in the most depressed day. The hot sauce is not really that hot and you will get used to it after a few try. If you are a new bie to their hot sauce, go easy on it and ask for the “small hot”. My favorite items:Chicken wings mid sectionTurnipChivesSpicy pork skinCurry fish ballsBeef tendonsBeef brisket soup base (any of the three soup base are good, just depend on my mood).Get a Coke Zero also just to balance the strong flavor.The price can add up as you add more items. More or less items are still good depends on how deep your pocket is. I can go as little as $50 or as high as $100.
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呢个真系我嘅comfort food新记车仔面位于登龙街不嬲都有好多人排队有时经过都会食下因为佢呢度嘅辣汁真系好滋味有几款𩠌我特别钟意辣猪红🐷用卤水汁煮咗好耐入面有美味嘅辣味，话梅味，卤水味而且十分之爽口唔会一咬就碎晒白萝卜呢度嘅白萝卜应该系我食过嘅车仔面入面最甜而且佢会将外面嘅皮批左好多所以你食落去都唔会有好多渣卤水鸡翼🐥卤水得十分之入味而且鸡肉亦都保持嫩滑不过份量真系唔多大食嘅人可能要加底先够
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