影片
港铁油麻地站 A2 出口, 步行约5分钟
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电话号码
3188 9095
开饭介绍
富泰家以台式饭面为主, 当中捞面及红米饭是其招牌食品, 捞面用上秘制酱汁, 而红米饭刖健康有益。
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营业时间
星期一至日
12:00 - 22:30
以上资料只供参考，请与餐厅确认详情
招牌菜
每日下午茶都系食大家X同大快_有D厌，趁有心情捐血就去旺角揾下下午茶食。门口有餐牌，选择都可以，款式亦适合下午茶时间食就行左入去。环境阔落，灯光都柔和，适合hea下玩下手机。同场好多西装人士喺度食，讲嘢都好斯文唔会太嘈。店员有点懒散，坐低几分钟叫左几次才有人黎落order。点左相片中的乌冬，不用额外加钱。食物正正常常，乌冬分量充足、汤底有味、有条菜（饮食均衡好重要）、猪颈肉表面有煎到香脆。食完没有口渴，应该冇乜落味精。杯茶都几大杯，刚好可以喺天气热的时候食汤面降下温。有一点缺点是餐具有少少洗洁精味，希望食店可以注意冲得干净彻底d XD
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I think boyfriend and I should not randomly enter any old cha chan teng in Mong Kok. It seems every time we do, it always ends up with me and an unhappy face.It was getting late and we didn't have dinner yet. So, we went into a random cha chan teng. Menu was in Chinese only. There is no English. There is also no 10% service charge. The decoration of the place was cute with a very retro feel inside. There was a minimum order of one actual food item per person. That was odd as what if I only wanted a drink? Boyfriend scoffed at me and said no one comes in to a cha chan teng only for a drink. The menu also said that all items came with a drink and dessert.Dessert?Yes, this was the dessert. A few cubes of watermelon. I can be ok with a bit of free fruit. Drinks were Taiwanese based ones. Boyfriend ordered a bubble milk tea (on the left). It was a bit weak tasting. The boba were also super hard. I had the apple green tea. It was really green in color with an artificial apple flavor and no tea flavor at all.This is boyfriend's meal. A grilled chicken steak lo mein. It did come with a bit of boiled vegetables that had absolutely no flavor. Oddly, everything was bland. The chicken steak felt like it was boiled and then sweet sauce was poured on top.This was what I ordered. Chicken wings with a sausage, fries and salad. The fries were cold and starchy. The chicken wings were fried so long, they were actually crunchy. And what is with only giving me a quarter of sausage? It's bad enough they didn't give me one whole sausage, but not even half one but a quarter? What was also surprising was the salad which was just lettuce drowned in thousand island sauce and what was this?? Bits of fake shark fin? Needless, to say, I couldn't finish this.Probably one of the worst cha chan tengs I've ever been to. And I've been to quite a few. Definitely won't be back.
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系女人街揾野食实在花多眼乱呀.. 我地误打误撞就行左入去食呢间餐厅食..哈哈.. 初时见到Menu都感觉唔到定位所在.. 只系见Openrice食评推介捞面.. 就点左个辣肠猪颈肉捞面.. 辣肠食落去都几好味.. 少少辣辣地.. 另外猪颈肉加左D酱汁都几香口弹牙.. 但系本身个面底我自己觉得马马地.. 一食落口就知系边只牌子既面了.. 同埋我都几怕个底有层油.. 即系个面已经吸左唔少.. 蒜香牛柳粒捞面 - 牛柳粒一咬都有牛肉汁.. 食落还不错.. 不过面底就太硬.. 同埋太大汁系底.. 感觉都已经唔似捞面.. 茉香奶茶冲得好一般.. 本身个奶茶味都无乜.. 而且杯野个面已经起晒泡睇个样已经减晒分.. 当然可能饮返柠茶会仲好.. 跟餐点左杯荔枝玉露.. 超级的甜.. 我相知应该只系有好多好多糖水.. 味道当然都饮唔到有荔枝味喇.. (其实呢杯仲要系老板娘推介.. 真系估唔到㖞..) 最后仲有生果跟餐附送.. 不过见到呢几粒西瓜D色水都唔新鲜就唔敢食.. 好似摆左好耐咁..
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昨天与朋友午聚时路经此店，意外发现价格相宜的素食，便马上入店内就坐。店员随即送上一小份西瓜（三件）作为餐前小食，饭前果确是较健康，而且可以开胃。因为怕酱料以蚝油调味，所以特意要求走酱汁，但最后依然奉上沾满酱汁的野菌杂菜红米饭，有点令人失望。幸而店方肯换新一碟（其实也只是泡热水去掉酱汁）。份量中等，希望红米比例增加，这样会更健康。朋友点了椰果酱鸡排天使面，结果因为太难吃而未能完成，至于其他捞面水准一般，唯有些辣，所以建议不能吃辣的人可尝试要求少辣或走辣（大概也是泡热水吧！）食物没有惊喜，不过不失，但完全没有再次光顾的意欲。
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系咁多唔同菜式既通菜街, 今次拣返中式野食。呢度附近好始有2间富泰家。通菜街呢间餐厅座位几寛阔, 餐牌种类多。本身以为得中式野, 但原来有焗饭,捞面。叫了酱炒牛肉红米饭, 有西瓜, 时菜, 饮品,饮品仲可以叫红绿茶,价钱实恵。上到枱, 肉既份量多, 红糙米饭唔会太硬,软硬适中, 饭都算多, 红白饭比例唔会太离谱。肉都几够味,面有小小芝麻, 不过汁太少。而且 肉唔够热。不过, 个人认为四十几蚊个餐咁齐全已经好好, 仲有生果, 咁既餐厅好少有。
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