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It's already Christmas again and the cookies by Kee Wah Bakery has an element of creativity in it where you can decorate them with icing sugar pens.In the box, there are three different flavours: chocolate, ginger and cinnamon in three different shapes Christmas tee, heart and a star.There are two icing sugar pens for you to decorate them.At first, I thought the icing sugar was stuck but you have to put them in hot water to melt the icing inside.Cookies decorated by me:All the flavours were good, my favourite was the ginger and cinnamon and the icing sugar adds an extra sweetness to it.The Christmas bauble was filled with my favourite nougat and ginger candies which are so moreish that you finish them as soon as they are opened.
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话咁快，已经听到圣诞的钟声，大家会否为了送礼给身边的朋友，又或是用作抽奖的礼物而头痛？想不到以传统礼饼闻名的奇华饼家，就在这个充满西方色彩的日子中，推出了节日限定礼盒，以一套三款分别印有雪地企鹅(手制杏仁小红莓鸟结糖、手制南瓜籽脆糖)、浪漫天使(凤梨金酥、香芒金酥)及温驯麋鹿(朱古力粒朱古力曲奇、提子燕麦曲奇)的三色长方形雪花礼盒，而每盒有两款，一共有六款滋味可口的小食。个人最喜欢是雪地企鹅礼盒，鸟结糖有著杏仁的清香，而甜度是可以接受的程度，又有儿时的感觉；至于南瓜籽脆糖则香脆可口，小朋友一定钟意。而浪漫天使可说是中西合璧的成果，外表带有圣诞节的气氛，但内涵却是中式的酥饼，反差真大，充满了玩味。最后的温驯麋鹿对于热恋中的情侣最为合适，用浓郁的朱古力制成曲奇，令人想到在家中冲杯咖啡，静静地，可以慢慢品尝下的浪漫情景。而整套礼盒只不过是$135，已经在全线奇华饼家发售，的确是一个不错的送礼选择。
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我公司嘅同事颇为喜爱奇华饼家的出品，好多时下午三点三，佢都会去奇华买啲零食，例如：蛋黄莲蓉酥、豆沙酥、糯米糍…等返嚟请我地食。今日lunch 去中环7 号码头行吓，见到有间奇华喺 Subway 隔离，便入去睇吓。通常奇华每星期都会有些饼食、蛋糕或小点做特价，刚巧今个礼拜就做紧迷你老婆饼优惠。平时我都有买开恒香或大同嘅老婆饼，够晒香脆可口。今次喺奇华就选购咗一包原价 $9, 现减至 $7.50 嘅金腿迷你老婆饼，一包有4件。返到屋企，用焗炉焗翻热个老婆饼，咬落去个饼微暖，饼皮好松化，唯独个馅料好似食紧金华火腿月咁，始终都系传统嘅冬瓜蓉馅料或大同𠮶只豆沙馅啱我多啲，这个一试无妨嘅。
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兴起想食马仔, 就去左奇华新出了什么黑糖味同低甜味, 比传统的贵少少最后都系食返腰果马仔不过都系加左价... 愈来愈唔抵食呀
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