影片
招牌菜
星期五晚心血来潮,和女友入马湾喜粤食饭. 女友在中环返工, 放工搭珀丽湾船入马湾,也大概是三十分钟,比起人迫迫的搭地铁出旺角还要方便. 今次不是我们第一次帮衬喜粤, 上次去完挪亚方舟来这里食饭, 发觉这里的海鲜,小炒不错,今次也没有让我们失望. 是晚我们两口子点了以下菜式:姜葱炒鲜蟹: 姜葱爆得很香, 蟹仔细细, 但很多羔! 正!美极煎基围虾: 一上台已经闻到阵阵的美极香味, 虾又够新鲜. 好味!红酒牛尾煲: 我的至爱...好入味!0者0者通菜煲: 味道OK, 如果上台时有埋"0者0者"声就更加好喇.吃得饱饱,老板送的红豆沙甜品也吃不下! 返码头出中环, 沿路经过东湾沙滩, 和女友在星空下沙滩漫步, 欣赏醉人的青马桥夜景, 很不浪漫呢!
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家姐一家住柏丽湾, 得闲都会入去探下两个儿甥女, 每次都会食埋饭先走, 来来去去都系辉记, 惠比寿, 喜粤呢三间.....讲真, 喜粤就去过好多次啦, 每次都唔会话有乜惊喜, 都系家常便饭啦, 都唔会话有乜期望.AUG 1 又入佐马湾啦, 当晚拣佐喜粤, 坐低就发觉同平时好唔同, 侍应有 D 热情, 系以前感觉唔到的, 哦.......原来转佐新老板......, 我地一行十人, 当晚就 ORDER 佐以下既野:虾膏炒饭 、清蒸海杉斑、美极虾、鼓椒圣子、澳洲大肉蟹, 清抄时菜, 牛尾煲鼓椒圣子 - 好肥美, 个味调较得好好, 好鬼惹味, 有少少辣, 掂!!美极虾 - D 虾好大只, 果汁又系劲好味, 虾肉好爽口, 掂!!虾膏炒饭 - 本身我对虾膏麻麻地.....不过一黎到枱上, 真系好香, 忍唔住试佐先, 个味唔浓, 食落好香口, 忍唔住再添饭.....澳洲大肉蟹- 肥大肉厚, 炒得劲香!! 又系掂!清蒸海杉斑- 火喉控制得好好, 条鱼好滑, 好鲜.牛尾煲- 炆得好软身, 好入味当晚, 细儿甥女order 佐甜品, - 马荳羔 , 值得一试!总括而言, 当晚真系一个好大惊喜 , 食得开心, 食物有水准, 招呼OK, 价钱合理, 唔再系求求其其一个晚饭地方~ 另外, 佢地系免茶芥，免加一 的
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I live in Ma Wan for a couple years and my impression to this restaurant was fair. But recently, I was told it has changed the owner and everything is greatly improved. Last Saturday evening, I went there with my family and gave it a try. There were quite a lot of customers when we got there but we did not need to wait for long to get a table. The service was very efficient. I ordered stir fry crab with ginger and green onions, steamed sea bass and steamed eggs with clams etc. They were all fresh and tasty. Unlike many seafood restaurant, this one provides free tea and does not charge 10% service charge. They even provides free desert if you have coupons (they sent out coupons to nearby residence). It is really a good deal.
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同朋友两公婆庆祝生日, 系荃湾, 葵芳已经食到无咩新意, 不如搭一程车入马湾, 感受一下马湾食的风味.入到马湾, 在田寮新村下车, 沿著马路, 向车头行唔使两分钟, 在街口位置见到喜粤, 门口有几个大鱼缸, 从外向入望, 觉得都几企理, 有7成座位满, 不彷一试.我o地三个人, 点左五个菜.1. 时菜豆腐鱼头汤 ($50) - 个汤好有鱼的鲜味, D豆腐好滑.2. 士多啤梨骨 ($55) - 名字几特别, 味道酸酸o地, 几开胃. 初初以为系一字骨, 原来系猪扒.3. 红酒牛尾煲 ($55) - 好大煲, 好底食. 牛尾系我o既favor.4. 马湾虾膏炒时蔬 ($35) - o尼 D 就系马湾风味啰 !!!5. 豉椒蛏子($98) - 几辣(我唔食得辣), 但又接受得到, 几"嘢"味.佢o地仲有怀旧支装(大, 细都有)可乐, 支装zero都有....佢o地无收茶芥, 无收加一, 食几多, 比几多. 够实际.下次过时过节, 试吓一家人搭车/船入嚟食个12人套餐 ($1188) 先, 有海鲜, 有鱼, 有鸡, 有菜, 贴埋交通费都觉得底.
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在丽湾,吃好的中菜不易,喜粤冇乜特别,其实和金马一样水准,只是服务比较好香橙骨＋分一般,肉质尚可,但味道欠奉.黑椒牛仔骨煲-多油,冇黑椒味.....啫啫通菜煲-作有店内推介菜式,，实应检讨,完全冇味,一味够热...名不符实
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