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炎炎夏日，想入食肆叹下冷气，不过依间冇咩冷气，天花版又有射灯，食到人都出汗，建议带定风扇仔是日特价是韩式年糕锅，份量十足，两个人都食唔晒年糕辣辣地，有片状及条状，有咬口年糕底是杂菜年糕配芝士是最邪恶的食法，推介
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见到间餐厅几靓，价钱好似几抵食，挂住大大个Cafe Hansik招牌嘅话，我建议大家即刻走人‼️🏃🏼♀️💨 一入去已经闻到有啲臭，好重油味🤢 本身好肚饿，闻到就嚟饱😥 最后走个阵，只眼仲昏到睇唔到嘢😵💫 冷气劲细，一路食一路准备热死🥵🤍芝士蟹籽石锅饭 ($61) 一路食一路面有难色，谂紧自己点解食紧一样冇任何味道变化嘅嘢食，就好似食紧菜蒸饭咁😓 佢嘅优点顶尽系都几多饭🍚 谂到呢度，我先如梦初醒，原来我个饭系有蟹子架😊 后面比翻餐牌嘅相大家睇下，虽然食之前影低咗相，但我都废事追究🤭🤍半半炸鸡(全份) 调味炸鸡+酱油炸鸡 ($150)🍗餐牌写咗话炸鸡嗌全份有嘢饮送🥤，跟住佢上咗炸鸡都未有嘢饮，我哋就问佢啦👦🏻 唔知佢系咪新嚟所以唔知，但佢好肯定咁样话：「冇嘢饮架」，张餐牌望都唔望就话冇，最后我哋开翻餐牌指比佢睇先有😓个炸鸡拣咗1️⃣酱油同埋2️⃣调味(即系甜辣)，甜辣已经系最多酱同埋比较好食，酱油就冇乜味，落到最底个旧先见到啲酱油系底😓 炸鸡嘅肉质参差不齐，有啲好「鞋」有啲还好🤯 而Size嚟讲都系偏细😥 我拎起个旧已经差唔多最大😓 打呢篇食评嘅时候发现佢嘅收费有啲怪😅 炸鸡收咗我哋$150，但系餐牌个度系话半半炸鸡(全份)系$140，明明我哋嗌个两款都系$140😓 定系佢做文字艺术师👩🏻🎨 一定要$140以下先系收$140😊 两款本身都系$140 嘅炸鸡mix埋系要收150😲💭佢成间嘢嘅辣味，炸鸡、辣汤底、石锅饭自己加嘅汁，全部都系同一只味，毫无分别😥💭我哋一致认同是日最好味嘅，系我哋自己争取翻嚟嘅一罐可乐🙏🏻 同埋佢任饮嘅水🙏🏻
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本人超钟意韩国菜平时都成日吃寻晚同老公超级城买完野之后行行下呢间韩国菜大家都想吃韩国菜于是就行入去买嚟吃买左一个泡菜炒饭一个年糕一个牛肉紫菜包饭泡菜炒饭一吃落口，温度系够嘅但系一啲都唔咸系超级无极淡一啲泡菜味都冇，好伏个年糕冇汁冇味牛肉紫菜包饭，呢个先精彩我哋吃到最后一块嘅时候我老公先至啲牛肉系臭嘅之后心琳呢次实肚疴啦点知咁日真系肚疴我疴十一次，老公疴八次价钱都系偏贵比起我平时吃开果间TU韩食差好多我一定唔会再帮亲
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作为街坊，平时行经过都见到呢间系好少人，之前都觉得佢有啲惨，以为真系疫情搞到咁，但原来真系大伏。wfh快快手近近地终于食第一次，两个人叫咗牛肉石头锅饭，同埋豆腐海鲜辣汤面。其实石头锅饭真系好易整，系有少少工序，就系将啲嘢切晒佢，逐样菜用麻油调味料炒炒佢，但系佢啲菜(冬菇，豆芽，菠菜)一系用水烚，一系沙律咁样生落(红萝卜)，牛肉得三大件鞋口到吞唔落。成碗饭嘅调味料就系靠韩国辣椒酱。大佬呀，咁样我喺屋企自己整都得啦，专登落嚟食颓食，连埋嘢饮成为$61。豆腐海鲜辣汤面，公道说话佢都有啲虾，青口同埋蚬，咁我都冇预过佢嘅味道会似正宗韩国食到嘅海鲜辣面咁，但系佢浸味仲差过自己系屋企煮辛辣面，凄凄惨惨戚戚，冇嘢饮都要$56。因为为咗健康，依家一日得一餐系正常主餐，为咗呢啲咁嘅嘢食，浪费我一日嘅quota，讲真真系好嬲。诚心建议外面风大雨大，老板留返两个钱宅袋。
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I ordered bibimbap, fried chicken and seafood noodle soup.the bibimbap had a burnt smell and the bottom was all black. I told them it was burnt, but they said it's fine. ??and the fried chicken was undercooked!!! I ate into it and it was red ?the seafood noodle soup was literally instant noodles with some seafood thrown in. I complained and said the chicken is undercooked and staff charged me half price... why I gotta pay for half price if your chicken is undercooked...
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