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最近去咗一间新开嘅中式面店，真系好惊喜！佢哋嘅开味酸辣汤面，搭配爆汁脆皮烧鸡，味道媲美一线日式拉面店，真系唔可以错过。✨开味酸辣汤面汤底酸酸辣辣，味道非常开胃。汤质比我想像中顺滑，好浓汤底，味道酸酸辣辣好开胃🤤，辣到唔系话好辣𠮶种，食落啱啱好有三款面底选择，拣咗荞麦面.面吸收咗汤汁之后，竟然可以挂汤，口感一流。上面添咗少量蛋丝同菜丝.增加咗层次感.食落去好舒服 唔错👍🏻食晒可以再添食.岩晒怕唔够饱既人😆✨爆汁脆皮烧鸡好抵食‼️上碟真系有半只鸡，包含鸡腿、鸡胸同鸡翼，肉量非常足够。鸡肉嫩滑，皮脆得来又唔会过咸，口感似炸子鸡。喺一间非主打肉类嘅餐厅，呢个烧鸡绝对算得上唔错，真系令人惊喜‼️✨红枣花生五红茶呢杯茶淡淡嘅红茶味中，带住红枣同花生嘅香气，加入少量红糖之后，唔会太甜。饮落去感觉舒畅，仲有补气养血嘅功效，真系好适合女士们饮。整体黎讲，绝对系值得一试！无论系汤底、面质都好高质，重点价钱唔算贵～真系一个唔错嘅选择！
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人大了就想食多D养生嘢, 此店主打是养生长寿, 所以要来试一试 食物 : 叫咗个套餐, 有当归猪骨(衣藻)汤面+爆汁脆皮烧鸡(例)+饮品(枸杞芝麻五黑茶 $90 - 汤底颜色好黄, 但猪骨味唔系好浓, 反而有淡淡咖哩味, 第一次食衣藻面, 面质比较淋, 无咬口, 汤面内只有几片青菜/鸡丝/洋葱丝, 烧鸡都算大碟, 共有五嚿, 又有翼又有脾, 都算唔错, 肉质都算嫩滑, 但食身果几嚿就比较柴, 五黑茶好足料, 打开盖就见到满满的材料, 只好用匙羹毕走, 味道淡淡的, 整体味道都OK 环境 : 店内布置简洁, 地方有D迫 服务 : 店员有礼貌 费用 : $90 (无服务费)
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We walked past this noodle shop & saw their crab noodles and knew we had to try! 😇.It was a mixing/dipping style of noodle with their signature noodles and a big bowl of crab roe & crab meat sauce with quite a few prawns in it as well. The sauce was definitely the star ⭐️ it was super rich and very, very intense crab flavoured. As you dip the noodles in, each strand is covered with a thick oily, crabby coating and it tastes AMAZING 🤤.I was a bit full still from all the eating we had been doing recently, so I got a very appetising Spicy & Sour soup noodle. Loved the broth - it was sour but not too squint-your-eyes-level sourness. Very yummy and great when your appetite needs a kick to get going 😊.Loved the noodles here, so happy to recommend a visit if you like these kinds of noodles too 👍🏻...#openricehk #foodsafari #hongkong #hklife #hkfood #hkfoodie #hkig #hkeats #hkfoodblogger #foodie #foodporn #foodpics #foodlover #foodstyle #cameraeatsfirst #相机食先 #yolo
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尖沙咀新开咗间和府捞面，身为捞面控嘅我梗系要去试吓！佢哋个拌面套餐有两款面拣，同朋友一人一款，一次过试晒！担担面嘅花生酱好香浓，捞埋面条，每一啖都充满花生香气，辣度又啱啱好️，好惹味！面条好弹牙，咬落好有口感。葱油拌面嘅葱香味好突出，捞埋葱粒，香气倍增！幼细嘅面条好滑溜，容易挂汁，每一啖都充满葱油香。套餐跟埋个裙带汤，清清哋又解腻，啱晒配捞面。饮品方面，原味椰浆好香甜，陈皮柠檬茶好清新解渴。小食方面，炸鸡翅炸到金黄色，外皮炸得好香脆，入面嘅鸡肉又好嫩滑，仲有肉汁，唔会干争争。和牛肉串烧得啱啱好，牛肉好淋，咬落去充满肉汁，仲有阵阵炭烤嘅香味，好惹味。总括嚟讲，和府捞面嘅食物质素唔错，下次要试埋佢哋嘅汤面！
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去咗尖沙咀行街，行经见到有间新开嘅舖头叫和府捞面装修几靓，价钱亦都唔算贵，所以就入去试吓！首先我叫左个汤面套餐，当归猪骨汤面嘅汤底够香浓，带有浓郁嘅当归味，猪骨汤底饮落暖笠笠，非常舒服。面条烟韧有咬口，猪骨肉嫩滑，配埋汤底系完美嘅组合。🍜🐷和牛肉串烤得香气四溢，牛肉够嫩，咬落肉汁四溢，非常满足。🥩🔥 红枣花生五红茶香甜而不腻，仲带少少坚果嘅香气，非常解渴又健康。🍵🌰至于小食方面，大师溏心蛋煮得啱啱好，蛋黄流心但不会过软，味道浓郁。🥚 炸饺子炸得香脆，但内馅唔会过干，食落外脆内嫩，好啱配埋汤面一齐食。🥟✨整体嚟讲，和府捞面野食不错，环境舒服，性价比高！
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