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食记 (11)
呢间小店我耐唔耐都黎买午餐，店舖好细只做外卖，不过都几多上班一族帮衬。除左价钱抵之外(两𩠌饭$40，三𩠌饭$46连汤加饮品)，d𩠌都算多选择又有住家菜feel，感觉无咩味精。𩠌菜款式不时都会转下，就算成日食都唔会闷呀😋 呢d就系今日有嘅𩠌菜，不过影唔晒，店主好nice会问你够唔够饭，动作快，就算条队好长都好快排到。我今日拣左蕃茄炒蛋同埋煎鸡扒，好好味！唔多油，食完唔会口渴。个南瓜汤都唔错☺️今日自备左餐盒减少用发泡胶盒(唔记得带多个装汤)！鼓励大家买外卖都自备餐盒，支持环保♻️😎
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太古坊附近都有好多间卖烧卖肠粉早餐店试过大概4间都系觉得呢间最好食呢间早餐唔包野饮啱晒我呢d钟意喺公司冲茶饮既人呢度都有唔少餐选择有米粉 三文治 肠粉烧卖鱼蛋等等我通常都系叫$16既烧卖肠粉餐 呢度d肠粉好滑 味道都算香烧卖就有好有鱼肉味而且够弹牙唔会好似有d烧卖咁好弹牙但系冇鱼肉味我有一次试过加奶茶饮但佢唔知系我果日唔好彩定咩个奶茶系超唔好饮 我好少会未饮晒杯嘢就掉左佢平时朝早都几多人买呢间既早餐通常我经过都见到最少5-6个人排紧队对比附近既早餐店我觉得呢间系高质而且价钱合理既👍🏼👍🏼
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早餐时段有$15肠粉烧卖鱼蛋，皮蛋瘦肉粥，经常要排队 ，店员服务很好。中午有$35蒸鱼饭，鲩鱼大份，有例汤，好好味，仲送埋几条菜，健康。晏昼都有肠粉烧卖。简单嘅食物，经常去帮衬。
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因工作关系，今早去了鲗鱼涌。9:00要开始会议，下车时已是8:40，怎办？仍未吃早餐一路急步走见到有4至5个人在小食店排队，便想……这个时侯仍有人排队买早餐，这店早餐会不差，快食碟肠粉应该仍够时间。$14有6条价钱偏高，但邻近系大型写字楼，难免价钱会较高。意想不到肠滑爽滑，豉油汁带有微微五香卤水味，麻酱的芝麻味不足，幸五香卤水味弥补不足。
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Boyfriend and I were in the Quarry Bay area to check out an art gallery and stopped here for a quick bite.Cute? Yeah. Just me being silly with the camera.This place is your typical roast meat shop. They do take away only and have very inexpensive lunch boxes. So we both ordered a box and took it to a nearby area for a little picnic. But what stopped us was they also seemed to sell eggettes and other take away snack items like curry fish balls and siu mai.Soysauce Marinated Chicken with Siu Yuk ($32). The chicken was pretty good. Moist and nicely flavored from the marinade. The siu yuk was not so good. Wasn't flavored enough and the the skin was soggy and chewy. The rice was soggy and not that good. Extra sauce was asked for but there really wasn't much of it. The amount of sauce looked like the one where no extra sauce was asked for. I am wondering if they forgot or they didn't hear?Roast Duck with Char Siu ($32). This was much better. The duck was moist and wasn't overly fatty. The char siu had no fat hanging out of it but yet it wasn't dry. It tasted pretty good, too. I must be eating at Happy Valley's roast meat place too much but for $32, this is quite cheap. Both boxes came with a free drink box. Man...that is cheap. I have definitely been eating in Happy Valley way too long.Fish and Pork Siu Mai ($9). While waiting for our lunch to be made, boyfriend ordered a few siu mai. They had two types, fish and pork so he asked for a mix and they gave it to him. They were ok but the pork ones tasted better.Oreoberry Eggettes ($22). While we were waiting for our food, I saw they had a variety of eggettes. The owner said it was something new they were trying out and said eggettes are the only thing that are served on weekends. The owner said they are trying out various flavors to see what is good and what is not. I couldn't help but order one and tried something called oreoberry. As they are made to order, I had to wait for my order.The eggette itself was very crispy. Crispy to the point of being crunchy. I prefer my eggettes to be a bit more cakey in texture. The inside had some blueberries in it but not every eggette had one. The batter was mixed with Oreo cookie that was ok tasting. As they are trying out something new, this is obviously in beta mode so I hope there is continual room for improvement.Interesting combos of both popular Hong Kong types of food: roast meat and eggettes. Perhaps they should start mixing the two and skip the rice and use the eggettes as a base for the roast duck? Service was friendly and seemed to be a very small neighbourhood business. Unsure if I'd return as I don't live in the area.
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