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元旦日跟家人一起回港，在车内众人已讨论著去边开饭？最后决定食八重菊。家人跟朋友早前已食过一次，我那天刚巧有约，听他们说味道不错，座在铁板炉前看厨师烹调,又有视觉享受。也闻说那天回到家也快11点半了，可想而知真的是"慢食"。。。这次可以尝尝，嘻 厨师抬来了一盘海鲜，内有超大鲜鲍鱼，在面前郁呀郁，生猛极！蟹也有郁手郁脚，活跃得很！6个人，点了3个套餐。另外点了一只蟹，和牛一份。忘记了羊架是套餐内，还是单点的了？！虾，带子，前菜，炒杂菜那些都不写了，直指来到重点。味觉，罪恶感同样爆灯！好饱，肚皮也没位放甜品cheesecake雪糕。。。给了3小时免费停车，但铁板烧就要慢食的。另加1小时泊车费，＄60元。其实后来也encore了2次，点了日本大鲜鲍，下次详谈。
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This was the first meal of my CNY. Entering the arcade, we noticed there were still many tourists, particularly Mainlanders. However, the ambiance wasn't as crowded as expected. Therefore, I thought it might be nice to dine in iSquare. Thinking whether we should had casual dining or the better quality ones, we looked at the directory, trying to make up our mind a.s.a.p. Alright, we took the escalator to 28F at first, as I believed it would be a nice restaurant. However, there seemed to be a better choice, thus we had a look at the 29F one. Walking out from the lift, our ears were nearly damaged owing to the loud dragon dance. We looked at the menus of Yaegiku and had our final decision. Inside the Japanese restaurant, there was a 180 degree panoramic view, featuring the entre Victoria Harbour. Surprisingly, on my left side, there was also a room for teppanyaki, which I didn't notice at first. Unlike other restaurants of Sky Garden, the atmosphere here was so comfortable and pleasant, while the service was neither good nor bad. Having a look at the set lunch menu, I still found it hard to make a decision 'cause I really had a desire to try all of them. But I chose tempura, sashimi rice with udon set ($140) and my mate decided to have a fried udon with rice which was $20 cheaper than mine. In my set, it came with a green salad, udon, green tea and desert (cheesecake). As for my mate, it looked generally the same as mine, except that hers had a miso soup. Overall, I would definitely suggest food lovers to have a try at this restaurant. Beautiful view, nice service, large food portion and good sanitation were the reasons why I graded it at a high score. I wished that I can come at Sky Garden and try other delicacies before my leave weeks later.
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已经有半年多未有写食评了, 躲懒了这么久, 终于在兔年年初二开工, 兼和大家拜年, 祝身体健康, 事事顺利, 继续有食神!!跟姜饼人在国庆假期那天决意外出叹一个悠闲午餐, 姜饼人想看到点风景, 所以便选了Isquare的八重菊.大约一点半到达, 客人不多, 可惜窗口位已被坐满, 只好和姜饼人排排坐向窗口的一边.由于是夜回娘家吃饭, 所以要留肚而没有选择餐厅供应的香槟Brunch.我们要了两个set lunch, 我拣了七味炒薄牛肉片定食, 姜饼人就要了烧银雪鱼拼鸡肉定食.两款定食都有沙律及蒸蛋跟, 沙律菜新鲜, 蒸蛋也不错, 只是略感不够热.我的炒薄牛肉片过了火, 也因质素不好而变得粗鞋干靱, 不好吃, 反而那些甜味肉汁及浑圆珍珠米令我还可吃得清光.姜饼人的那份午餐比我的好, 虽银雪鱼不太肥美, 但烧鸡肉汁香肉有弹性, 兼有香叶丝和松子衬托, 就变得有点不平凡了.午市结论 - 环境胜过食物和服务.
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看见报导介绍这里的周末香槟 Brunch，想起久未见面的摄影团朋友，相约渡过一个微醺的中午。订了靠窗的位置，看着窗外的景色，感受着满室暖意，喝起冰冻的香槟，大伙儿吃吃喝喝，不经意地渡过了三小时。沿沿不绝供应的香槟，加上材料新鲜的前菜，为这餐奏出前奏。可爱的鸡骨肠六款主菜挑选两款，大家推介牛肉薄烧、帆立贝、大虾。吃到饱的炒面、饭、什菌、野菜甜品选择虽小，但很美味。以浓郁味厚的咖啡作完结篇
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特别日子同好朋友去o左八重菊食dinner,因为听朋友讲呢间餐厅唔错~~~个景又一流 所以胆粗粗走上去试下~~~~入到去餐厅比我预期好!!!!环境好舒服 超钟意窗边d位~~~~因为有超级大靓景!!!!!位置一流!!!!望落去香港夜景真系好正….拍拖一流….同朋友相议后~~~我地拣左个 美国牛肉,龙虾餐同一d小食~~~餐入面有个沙律加芝麻酱!!!个芝麻酱好好味…酸酸地….好开胃….好想食多次…之后有美国牛肉~~~一啖一件~~好好味!!!!大概7成熟 入面好多肉汁^^又唔会太硬 水准一流!!!!重有个龙虾….都好好味….好香龙虾味入面又多汁 d肉好滑 同个牛肉有得挥!!之后有个炒拉面!..同ok唔错~~~可以一试~~~~唔会太油!!!之后重有叫左火灸三文鱼寿司!!我的至爱!!!超好味 ~~同平时去果d寿司店好唔同~~~~个三文鱼好滑~~表面又烧得o岩o岩好~~好香~~好有水准小食重有炸日本鸡件,同埋牡丹虾刺身~~刺身好新鲜大只 好好味!~~卖相一流!!好食得不得了!!!!甜品有雪葩…初头唔知咩黎…好似雪糕…..但系食落去真系好味….冰冰甜甜…好想再食多次!哈哈 最后重有生果食…非常满足….. 整体黎讲~~~服务唔错 待应都好友善礼貌 好nice好细心!!!环境舒服 灯光唔会太强 有少少暗 好有mood !!最正当然系个大海景~~一边食饭一边睇香港夜景~~~无得顶~~食物高水准!!!!有好多唔错o既选择 下次会再带朋友黎食~~~
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