影片
以上资料只供参考，请与餐厅确认详情
相关文章
麻辣手撕鸡饭唔错,鸡嘅份量都几多,麻辣味道啱啱好。手撕鸡食落都几滑,不过讲真如果有青瓜或者花生𠮶啲配料会更加好😅最好味系个海底椰雪梨瘦肉汤,瘦肉煲到好腍出唒味,雪梨清清甜甜成个汤都好好饮,感觉好滋润🩷
继续阅读
From the classic Double-Boiled Chicken Soup with Fish Maw to the nourishing Cordyceps Flower Chicken Soup, every dish is prepared with care and precision.One of their signature dishes is the Famous Hand-Shredded Chicken Rice, a simple yet flavorful dish that combines succulent pieces of chicken with fragrant rice. Each bite is a burst of savory goodness that will keep you coming back for more.The Cordyceps Flower Chicken Soup is a standout dish that features tender pieces of chicken cooked with Chinese herbs, mushrooms, and cordyceps flowers, resulting in a rich and nourishing broth that's perfect for cold days.And of course, no visit to this restaurant is complete without trying the Double-Boiled Chicken Soup with Fish Maw, a classic dish that's been enjoyed for centuries. The chicken is slow-cooked to perfection, resulting in a tender and flavorful broth that's infused with the natural sweetness of fish maw.
继续阅读
1️⃣古家盐焗手撕鸡饭😓😓鸡劲鞋,得盐味,冇加其他调味咁😮💨仲要系扣牌菜,真心笑出色,价钱贵.💰HKD$602️⃣海底椰雪梨瘦肉汤非常热👍🏻好足料,好入味,饮完好舒服套餐转饮加💰HKD$13大家只需单买佢个汤就OK,好似$40. 饭就千其唔好帮衬😜😜
继续阅读
第一次帮衬佢地叫既系手撕鸡饭鸡份量少得可怜 味道又唔系好好完全唔够送饭 冇鸡 唯有用仅余的芫茜送芫茜都食晒 唯有食白饭啦已经觉得唔会再有下一次到今日lunch又唔知食乜好 决定俾多次机会佢今次试下我最爱的鱼香茄子饭一打开 癫覆了我对鱼香茄子的认知我以为自己帮衬错左泰国嘢呢个根本咖哩(/呕吐物)黎 呃我唔到既～入面得几条瘦削既茄子 又唔热一啲鱼香都冇 鱼骨就揾到一条 味道方面：尚可接受 唔难食既唯一只有豆浆叫做好饮但都不会再帮衬了几廿蚊个饭唔祈求会有咩美食但咁既样都卖得既话……..开左咁耐都仲系度算佢好野…..
继续阅读
爱琴坊个foodcourt好多选择，行到尾有间小店系出名自家制靓汤，我都食过几次噜🍽食物：招牌客家盐焗手撕鸡饭 $60 鸡肉唔算滑仲有少少硬，冇肉味，但系盐焗味好香，份量都唔少占咗大半个盒，我中意佢哋会跟半份油菜，营养均衡啲嘛转鱼汤米线+$8之前试过跟饭，但我觉得啲饭太干，好似干啃咁就试下转米线，鱼汤味道浓郁，有少少腐竹，但有啲啲咸，适合重口味人士。米线煮得几好，就算外卖返公司都唔会浸到涨晒，有机会想试下酸菜鱼～红枣杞子鲍鱼鸡汤 +$10炖汤好足料～见到有2粒鲍鱼仔同鸡脚，饮得出冇加味精，系熬出嚟嘅味道，加埋红枣同杞子真系好滋补！📝总评 7/10汤比手撕鸡出色👍🏻个汤真系饮到系落咗心机去煲，连鱼汤我都饮左唔少建议如果嗌米线就唔洗嗌汤，如果唔系会饮到成肚水
继续阅读