影片
港铁尖沙咀/尖东站 L5 出口, 步行约2分钟
继续阅读
电话号码
23368939
营业时间
今日营业
08:15 - 23:45
星期一至日
08:15 - 23:45
公众假期
08:15 - 23:45
公众假期前夕
08:15 - 23:45
以上资料只供参考，请与餐厅确认详情
💮好耐无食过点心，今日熊妹适逢阿妹一齐放假，又想去尖沙咀行吓🛍️，阿妹话食得西餐太多，今次想试吓食中式点心。特登上网揾到呢间位于汉口道的《乐意点心》多人评价又多人食过，仲要入围《开饭热店2024五十大外卖自取餐厅》🏵️，主要系喺尖沙咀地段点心嘅价钱好抵食，一于去试吓。📌下午茶三点嚟到，原来星期一至五下午茶时间3:00开始到6:00，仲有88折，全日唔收加一，难怪劲多人喺街度排队🚶🏻🚶🏻♀️，攞飞等叫号都等咗大半个钟，咪话唔夸张。📌终于入得啦，一坐低，店员就会问「想饮咩茶？香片、普洱、菊花、白桃乌龙、荔枝玫瑰？」做法好传统点心店，不过引入了新式茶叶品种，装潢又以暗花深绿色的风格，华丽时尙，传统得来又切合尖沙咀的高尙地段，系新一派点心专门店💮。三色小笼包，$35招牌三色小笼包咁吸睛👀，梗系要试吓啦！三色即系原味，川辣同松露。三只颜色真系好吸引，汤汁都几多，就算放凉了一阵都仲有汤汁流出嚟，其中川辣味🌶️味道最为突出，辣汁渗入小笼包肉入面，味道好夹。松露味虽然唔算好出，但味道好特别。蟹籽烧卖，$19一笼烧卖有两粒，大大粒烧卖刚蒸起，咬落好有惊喜，猪肉蒸到好软淋，唔系实的的既猪肉，点埋豉油成粒啪真系好正。香茜牛肉肠粉，$28两条肠粉各切三份，有六大件，肠粉滑嘟嘟，蒸到熟度刚刚好，软绵绵，入面有牛肉饀带点芫茜味🌱，冇谂过肠粉都可以做蒸到咁滑溜，唔错。百酱蒸凤爪，$23充满浓郁酱汁的凤爪啜入口好入味，凤爪大大只好饱满，下面仲有萝卜索埋酱汁，成笼酱汁凤爪系好惹味！笼仔蒜蓉龙虾配带子饭（半只），$110《乐意点心》招牌主打系笼仔蒸饭，笼仔蒸饭当中，龙虾配带子当然系最为名贵！即叫即蒸香味浓郁，一上枱，刚蒸出来的蒜蓉香气四溢♨️，半只龙虾🦞占满大半个笼仔范围，份量十足，加入大量嘅蒜蓉🧄同龙虾一齐蒸，咸香嘅蒜蓉味更出龙虾嘅海鲜味，海鲜嘅用蒸的做法系好出色，仲有两大粒带子，成个笼仔饭铺满蒜蓉味道，完全唔使加额外嘅酱料已经好够味😋，果然系招牌菜，成为全场嘅MVP都当之无愧🎖️！杨枝甘露，$23竟然有西式糖水可以拣，食咁多点心，饮返个甜品真系好爽。杨枝甘露入边有好多西米露同埋啫喱粒，杨枝甘露唔会好稀好水，食完咁多咸野好解渴。茶位，每位$8📌《乐意点心》除了招牌笼仔饭，仲有脆炸小食、蒸笼点心、肠粉、包点、炖汤、蒸海鲜同甜品。📌一间少少嘅点心专门店，仲要喺尖沙咀旺区位置，价钱亲民到极点，难怪今时今日仲见到有人流排队嘅情况啦！
继续阅读
有别于一般饮茶, 佢茶介有荔枝玫瑰茶。茶味清香，带有淡淡嘅玫瑰花香，几清新! 唔系传统嘅普洱香片绝配套餐好抵叫，有汤有主食, 都只系$6x包括椰子炖乌鸡同龙虾伊面。椰子炖乌鸡汤底清甜，鸡肉都几嫩滑。龙虾伊面有半边龙虾, 龙虾肉质爽弹，伊面吸收晒龙虾嘅鲜味，几好食。点心叫咗豉椒蒸排骨、越式炸两。豉椒蒸排骨肥瘦适中，肉质松软，豉椒味香浓。越式炸两外脆内软，肠粉滑溜，油条香脆，配埋甜酱同花生酱，几有特色。甜品/ 饮品叫咗杨枝甘露同薄荷青柠梳打。杨枝甘露芒果味香浓，西米烟韧，整体甜度适中。薄荷青柠梳打就够晒清爽，啱晒夏天饮。
继续阅读
We have been curious about this dim sum place for quite some time and we finally got to try it! There's always a queue outside this restaurant so, we arrived early and managed to get a table.All of the dishes here are so delicious. We would recommend to try their lobster garlic steam rice. You won't regret it!The lobster is huge, meat is juicy and not rubbery. The rice itself is infused with the lobster flavor and the soy sauce further elevates the flavor. The garlic is just best!Other dim sum that we've tried are:• Lychee Shrimp Balls> Crunchy on the outside and packed with meat• Prawn Sesame Toast> The toast is not soggy and not too oily. You can see how generous they are with the shrimps.• Fried Glutionous Rice with Pork Dumplings> Crunchy, chewy and slightly sweet from the glutinous rice but, the savory pork meat balances it well.• Har Gao and Siu Mai> This is just something you should not skip. Personally we like the Siu Mai better. It's so smooth and flavourful. The Har Gao skin can be quite thick for some.
继续阅读
尖沙咀汉口道有间食点心的餐厅，今日和朋友喺附近行完街过去试下❤️。❤️三色小笼包/3件有三只颜色望来色彩缤纷好靓😍，点埋醋食味道一流👍🏻😋❤️原只鲜虾肠粉外层面粉滑溜。虾🍤够新鲜。旁边还有几条菜心。天气热，嗌左杯❤️薄荷青柠🍋🟩梳打 （冻） ，清新消暑🥰❤️笼仔蒜蓉龙虾配带子饭（半只） 改粉丝底半只龙虾都已经好够👍🏻肉质结实鲜甜。龙虾上有大量蒜蓉，加上紫洋葱粒、葱等，好香口好正！❤️荔枝虾球/2件虾球十分弹牙，加上外层脆粒口感特别。
继续阅读
黎到好多游客打卡/精品卖嘅呢条街饮茶发觉点心价钱原来都唔算好贵茶味$8一位，传统/新颖啲嘅茶都有～叫左香片，清新又解腻带子菜苗饺 $30@2带子大大粒又爽！饺子皮好烟韧，整体食落唔会淡茂茂/太咸！而且呢个造型好有特色！原只鲜虾肠粉 $38入面嘅虾大只得黎都好弹呀肠粉皮又滑、配埋甜豉油好好食！萝卜丝酥 $20@2超酥脆嘅酥皮！食落都唔会太油萝卜一丝丝又带点爽！热辣辣好好味😋推荐！薄荷青柠梳打 $16劲清新解渴又唔会太甜笼仔蒜蓉龙虾配带子伊面 $110好大只龙虾😍仲有好多虾膏～带子都有成3粒新鲜又爽口弹牙配蒜蓉简直系完美组合！伊面亦唔会煮得过淋！捞匀食好正啊🥹最后埋单都系人均百零蚊有特色之余又好味👍🏻
继续阅读