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💖 丼燃食堂 (尖沙咀)✨尖沙咀厚福街2A号地舖〰️〰️〰️〰️〰️〰️〰️〰️〰️〰️〰️〰️〰️〰️〰️〰️〰️呢间餐厅喺旺角嘅时候我已经食过，今日趁住平安夜就谂住揾间好少少嘅餐厅同老公庆祝吓，然后就醒起呢度啲嘢食几唔错‼️-神秘小食🤩唔知系咪因为今日平安夜所以佢哋请我哋食咗一个神秘小食😳，呢一个就系鱿鱼🦑，外面酥脆，入边弹牙！-丼燃自选丼🍱 $150今次我就拣咗寿司饭+$15、 鳗鱼+$38 、火炙左口边+$29 、拖罗+68。呢个餐好啱好似我呢啲咩都想食嘅人🧏🏻♀️，可以自由配搭😆完全冇限制🥰。拖罗嘅油脂好正😋食落好香。-串三串串爆丼🍢 $118呢个真系好抵食，因为如果叫三串串烧仲贵过我嗌呢个丼饭！今次我就拣咗菠萝一口牛串、甜椒牛肋条串同酱烧京葱鸡串❤️。三款都好好味，尤其是系个京葱鸡串🐣，个鸡肉好嫩滑，条葱又够香👍🏻-丼燃系盲盒🙈 $198之前一直都尝试吓呢类型嘅盲盒寿司🙆🏻♀️，觉得好特别😆。今次同想像中嘅一样，打开出嚟超有惊喜😚。入边竟然有埋鲍鱼😋，成个盲盒丼盘满钵满😌，一啲都唔吝啬。而且食材都好新鲜😳尤其是系个三文鱼子🥳-焦糖三文鱼卷🍣 $68嚟到呢度系一定要叫卷🤩，因为可以打卡📸。同埋超级抵食😏，我最钟意就系呢一款😘甜甜嘅焦糖配上三文鱼🤩味道好特别出奇地夹😎想继续睇我分享唔同嘅嘢就𝓯𝓸𝓵𝓵𝓸𝔀 𝓶𝓮 @gladysmamalife如果大家有其他餐厅推介可以𝒟𝒾𝓇𝑒𝒸𝓉 𝓂𝑒𝓈𝓈𝒶𝑔𝑒📩
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今日去咗尖沙咀一间叫「丼燃食堂」嘅日式餐厅食午餐，餐厅嘅风格系日式漫画，由装修、餐牌到餐具都有日式漫画公仔嘅元素，整体黎讲好有特色。而且座位都几阔落，系尖沙咀闹市中嘅觅食嘅好选择。🍊 虎燃四皇丼呢个系餐厅嘅皇牌丼饭之一，鱼生有三文鱼、左口边、蟹棒、赤虾同蟹籽，全部都会用火炙轻轻烧过，令到刺身嘅口感变得半生熟，另外可以选择四款酱汁，包括海胆酱、明太子酱、蜜糖芥未酱同芝士蟹籽酱，混合酱汁一齐拌令到丼饭更湿润🍊 九公丼呢个丼饭嘅名好有趣，其实代表丼饭入面有9款材料，包括海胆、三文鱼、三文鱼籽、牡丹虾、蟹肉、时令鱼、带子、拖罗蓉同寿司姜，成个丼饭嘅卖相好吸引，而且用料丰富，食材新鲜，每一啖寿司饭都可以配上唔同嘅鱼生，口感同味道都好满足🍊 焦糖三文鱼卷呢个卷物嘅上面有炙烧过嘅三文鱼、蟹籽同芝士酱，入面包裹住青瓜、玉子同蟹棒，食落去唔会好干身，口感既有青瓜嘅爽口又有三文鱼嘅软熟，上菜时职员会点火令到碟边有火焰嘅视觉效果📍 尖沙咀厚福街2A号地舖位置就脚：🍊🍊🍊🍊🍊餐厅环境：🍊🍊🍊🍊🍊食物味道：🍊🍊🍊🍊🍊整体CP值：🍊🍊🍊🍊🍊
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呢间「丼燃食堂」真系正到爆！主打日式火炙刺身丼饭同卷物，最啱我呢啲刺身控！仲有大胃王丼饭挑战，够晒刺激！成间店以日本相扑手做主题，周围都系自家设计嘅老虎图案，连菜名都玩嘢到极，够晒过瘾✨➖➖➖🔥「A5牛牛牛牛卷」$98一上枱就着火！店员会喺你面前点火，成个画面震撼到呢～卷物外层烧到脆卜卜，焦香十足！今次试咗焦糖三文鱼卷，上面啲三文鱼同沙律酱烧过之后，味道层次即刻丰富晒👍🏻热辣辣入口，个焦糖面脆到似食紧creme brulee咁！用嘅系炙烧三文鱼腩，鱼油香爆棚，仲带住阵阵烟熏味～中间夹住蟹柳、青瓜同玉子，简单得嚟又够晒夹！➖➖➖🎁「丼燃系盲盒」$198玩嘢到极！真系估佢唔到入面有咩刺身～一打开盒，哗！中奖咁款：海胆、拖罗、油甘鱼、赤虾、蟹肉、三文鱼籽！刺身新鲜到不得了，份量仲要够晒多！下次唔知会抽到咩呢？真系好似玩扭蛋咁过瘾🤪➖➖➖🐯「虎士山丼」$148一上枱就俾面头啲黑松露吸引住！仲有三文鱼蓉同吞拿鱼蓉堆成小山丘～入面仲有蟹肉同带子，炙烧过嘅香味真系无得顶！加埋三文鱼子同海胆酱，鲜味爆灯💥 呢个配搭真系冇得输！
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this local donburi restaurant just opened another branch in the heart of TST, so this time we made sure to try out their sushi rolls that come with an epic fire show (we only saw it after we’d ordered our donburis the first time at the MK branch)We got the signature 𝗚𝗼𝗹𝗱𝗲𝗻 𝗗𝗿𝗮𝗴𝗼𝗻 𝗥𝗼𝗹𝗹 金龙卷 𝗛𝗞𝗗𝟲𝟴, which was packed with fried unagi (eel), crispy sweet potato, fresh cucumber and crab roe. What really stole the show for us was the delightful contrast between the creamy mushiness of the sweet potato and the crunchy texture of the eel. Their donburis portion sizes are quite generous for the price tag. You get to pick your sauce for each bowl, and we HIGHLY recommend the uni one out of the 4. Each bowl comes loaded with an array of sashimi, like the 𝗙𝗼𝘂𝗿 𝗘𝗺𝗽𝗲𝗿𝗼𝗿𝘀 𝗗𝗼𝗻𝗯𝘂𝗿𝗶 虎燃四皇丼 𝗛𝗞𝗗𝟭𝟭𝟴 (featuring salmon, seared flouder fin, crab stick, red shrimp and crab roe) or the 𝗠𝗼𝘂𝗻𝘁 𝗙𝘂𝗷𝗶 𝗗𝗼𝗻𝗯𝘂𝗿𝗶 虎士山丼 𝗛𝗞𝗗𝟭𝟰𝟴 (which has minced salmon, minced toro, scallop, crab meat, salmon roe and black truffle)We loved the limited-edition 𝗖𝗿𝗮𝗯 𝗗𝗼𝗻𝗯𝘂𝗿𝗶 也蟹都有丼 𝗛𝗞𝗗𝟭𝟯𝟴 the most! This is definitely a crab lover's dream and it's like feasting on an entire crab with every delicious part you can imagine: crab stick, juicy meat, creamy paste, claws, and roe! It even comes with a shell for those instaworthy snapshots!Thirsty? They've got you covered with their refreshing homemade cold brew teas (we tried the 𝗢𝘀𝗺𝗮𝗻𝘁𝗵𝘂𝘀 𝗢𝗼𝗹𝗼𝗻𝗴 𝗧𝗲𝗮 𝗛𝗞𝗗𝟭𝟱)
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本身以为呢一间舖头剩系得旺角先有，但原来而家尖沙咀都已经有分店😍今日喺尖沙咀做完Facial经过见到呢一间舖头，就决定食佢。佢哋平日嘅午市套餐系唔使加一，平均60几蚊就可以食到，真系好抵！午市时段5:30就完㗎啦，所以如果想食午市套餐就要系五点半前order la👍🏼。🐒挑机丼燃大胃王💰$298👉🏻甜虾，牡丹虾，赤虾，蟹肉，蟹钳，蟹棒，蟹籽，三文鱼，三文鱼籽，时令鱼(当日系油甘鱼)，鲍鱼，带子，拖罗，拖罗蓉，鹅肝今次我就嗌咗一个大胃王share，除左贪佢打卡able之前，仲可以试哂佢地全部既刺身，就好似过桥米线一样乜都有🤣啱晒我乜都想试咁多款唔同嘅刺身，啲饭其实好多但感觉都唔够，因为食每一啖刺身都要送饭🍚我哋两个人食都够饱。🐒蟹籽沙律💰$38另外佢哋个蟹籽沙律都好够沙律酱，而且青瓜都好爽🥒所以食落整体都唔会好腻，价钱都好抵，所以钟意食沙律嘅人唔可以错过
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