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今日营业
08:00 - 16:00
17:30 - 22:30
星期一至日
08:00 - 16:00
17:30 - 22:30
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08:00 - 16:00
17:30 - 22:30
*外賣服務至22:00
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优惠
9折
东海大闸蟹‧浅嚐2人餐- 驰名中菜 经典美味！(只限堂食) (星星期五至日及公眾假期)
$896.4
$996
9折
东海大闸蟹‧浅嚐2人餐- 驰名中菜 经典美味！(只限堂食) (星期一至四)
$824.4
$916
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After tomb sweeping, my family and I went to this Chinese resto for yum cha..We ordered different types of dim sum and dishes: -Steamed Shrimp Dumpling The dumpling has a skin adorned with gold powder, and the meaty shrimp made them substantial. -Steamed Beef Tripe in Black Bean Sauce The tender beef tripe had a slightly spicy flavour from the black bean sauce -Pan-fried Turnip Cake The cake was firm with a crispy golden surface. -Steamed Cantonese Sponge Cake The cake was quite small, and the taste was not particularly memorable. -Steamed Rice Roll with Shrimp & Chives The fresh and huge shrimp paired well with the thin skin of the rice roll. With the soy sauce, it created a savoury combination. -Half Steamed Chicken with Sand Ginger and Rice Noodle The chicken portion was small, and it was not that meaty. -Steamed Shrimp & Minced Pork Dumpling The staff mostly skipped this order, so we could only try it at the very end. .Located next to Po Fuk Hill Cemetery, many ppl dined here after tomb sweeping, resulting in a considerable wait to be seated. The resto was not very large and felt a bit crowded. The prices of the food were quite expensive.
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秋收同樣係大閘蟹盛產嘅大日子靚蟹貴精不貴多大閘蟹宴同樣重質蟹膏蟹肉入饌食嘅都係功夫菜上年食過幾間大閘蟹宴今年再度返啅東海薈淺嚐「2皇1后」合共8道菜食得放心嘅正宗江蘇大閘蟹蟹公足5兩大大隻白色蟹膏分明而蟹乸約3兩超級爆膏套餐仲有蟹粉小籠包等咗有啲啲耐不過因為真係即場鮮拆即製兩隻小籠包皮薄內裏飽滿真材實料僽爆汁嘅～其他包括花膠雞絲羹、黑松露炒蝦球同鴨胸拼青瓜等要一讚個凰梨黑豚肉豬肉鮮嫩入口豬騷香十足最後甜品有黑芝麻湯圓內餡黑芝麻唔會太甜，有驚嘉薑茶微甜，薑香味夠驅寒
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