影片
港铁荃湾站 A1 出口, 步行约3分钟
继续阅读
营业时间
星期一至四
15:00 - 23:00
星期五至日
12:00 - 23:00
公众假期
12:00 - 23:00
以上资料只供参考，请与餐厅确认详情
1. 韩式烤牛肉墨西哥饼（$48）🌮入面馅料满满，烤牛肉好香又好多汁🤤加埋芝士劲惹味🧀饼边仲系好脆口🌮仲要有4件，好抵食👍🏻彤乐评分：9/102. 韩式烤鸡肉芝士法包（$58）🌯佢其唔唔系越式法包咁中间门边，而系将包内一半面包整走，再放满满材料🌯包外皮好脆口，而鸡肉并唔系普通雪鸡柳，仲要经腌制过，特别入味😋😋😋而且芝士系偏流质，食落去唔会觉得干👏🏻👏🏻👏🏻感觉好惊喜😁彤乐评分：9/10
继续阅读
约左朋友食饭，又未够钟，但开始好肚饿。朋友话之前间炸鸡脾店变左韩式食店，咁岩我地又劲钟意食韩式紫菜卷，于是二话不说去食番一条😝店舖细细，有几张bar椅。幸好早少少去到，因为过左一阵已经好多人😎😎店员是韩国人，咁岩餐牌又冇紫菜卷，冇得手指指落单😅😅谂紧方法之际，突然店员讲了一句广东话"紫菜卷?"，我地即时点头，亦解决了言语不通既问题😬呢度既紫菜卷比起平时系tst买既份量较肥大，满足感up😁😁味道正常，不过食完一条唔够喉，好想再黎多一round😝😝
继续阅读
尹食堂完咗season 唯有食韩国嘢顶下瘾朋友话个边铺位租亲都做唔长 好易就转下手卖嘅嘢竟然有啲同尹食堂相似(请参阅第一季)韩式牛肉芝士法包($58)材料红椒青椒牛肉洋葱芝士用锡纸包住切半 即叫即整 劲烫手😓唔怪得用法包 个包soak哂啲汁 变得松软蔬菜都仲爽脆 肉都几足韩式牛肉墨西哥饼($48)材料一样 除咗芝士同块皮唔同呢个反而比较重芝士味韩式芝士牛肉汉堡($55)第一次食沙律酱配牛肉新奇嘅感觉 但唔系好啱我口味食半个已经好饱另可+$15配薯条同汽水————————————————————三嚿肉荃湾青山公路277-287号运通洋楼地下B号舖
继续阅读
呢间韩国oppa开嘅小店本身极少人流，经唔同媒体报导之后即时客量上升！好奇心驱使下一试，果然唔错㖞！▼韩式烤牛肉墨西哥饼（$48）里面有洋葱、牛肉、青椒红椒、双色芝士，墨西哥饼烘得香脆，芝士多到可以拉丝，食落好似一个馅料丰富又香口嘅Pizza，唔错！一个人食都够饱肚！
继续阅读
One may wonder what is Korean American food? Popularly found in food trucks in the US, it's a fusion between Korean and Tex Mex. What you'll find is Korean flavors in, lets say, a taco. It's like a mash up of the best of both food worlds. And I love it!I discovered this new listing on Openrice called Gogi Korean American Street Food. Curious, I decided to search for it by going all the way to Tsuen Wan. It was somewhat easy to find. Located across the bridge from the MTR station, it was found on a busy road. The blue color restaurant was pretty small. It was mostly geared for take away but they do have a chairs along a bench like table. The design was made to look like you were sitting in a freight container. Yup .. food truck feels! The place is run by two Korean guys. Oppa!Menu is in English and Chinese. There is no 10% service charge. They offer everything from burgers to tacos to wraps and even rice. Everything is a fusion of Korean and TexMex. Some items you can add $15 for a set upgrade that includes fries and a soft drink.They also have typical Korean street food as well.Beef Quesadilla ($48). Portion sizes was bigger than I anticipated. There was a total of four quesadillas. The filling was quite generous. The filling was beef, gooey cheese and pickles. The tortilla wrap was toasted to a wonderful crunchiness. This was fantastic! Warm, gooey and crunchy. The only thing I could fault on it was, it needed a bit more sauce to really bang up on the flavor.Triple Meat Cheeseburger ($75) plus fries ($15 set upgrade). Boyfriend ordered this and upgraded with fries. There were a lot of fries! Good thing I didn't do a set upgrade as well and only ordered a pear juice otherwise I know I wouldn't be able to finish those fries. The fries were great though. Crispy and hot. Nicely seasoned. Just stingy on the ketchup. I need lots.The burger was huge. It had egg, spam, pickles, shredded lettuce, fried chicken patty, meat patty and cheese. HOLY WOW! I couldn't eat this all in one bite. It was really good. Everything worked perfectly. It was salty and sweet. Tangy and savory. But I think the beef could have been marinaded with more bulgogi sauce to up the flavor profile.This place is true Korean American style food. Portions were big and generous. Taste was intense and in your face. There was no holding back on anything here. Prices not expensive. If only I lived closer I would be a regular!
继续阅读