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lots of choices on food, taste good, price reasonable.my favourite fried noodle $3x. large portion & better than some large restaurants. most popular dishes are sets & dumplingsseating is suitable for nice dinner. visit few times there & mostly crowdedsoft music - good for diningfood are not expensive but the furniture & wall & chairs & plates.....looks like after a war
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同朋友行街谂唔到食乜好, 行去厚福街睇下有乜食啦...见到呢间野咪谂住试下啰...我又唔太肚饿, 谂住食少少, 食乜都okay啦.点知................................一坐低, 我个位本身有只碗.咁阿姐系度"啪啪啪"放低d野...但我发觉o个只碗同系有人用过ga啰.有菜同饭 我叫阿姐换过, 同佢讲 "呢只有人用过ga㖞"佢竟然漫不经心咁答我"洗得唔干净je"算啦, 我都唔同佢嘈...点知佢会唔会落料我地2个叫左酸辣汤面 (冇料...)醉鸡 (d鸡好咸, 但冇乜酒味)小笼包 (皮超厚, d肉极肥+油...)一蚊tips都冇俾...俾咩? 一d服务都冇我唔会俾服务费啰................p.s. 听到隔离枱问阿姐拉面系咩拉面阿姐答... "味千拉面o个d"omg.............
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成日去厚福街, 今日试呢间.一入去, 咁嘅格局, 要+ 10% service charge..巳经有d意外...个曲发肥女侍应, 猛叫我们叫多d食物, 因为时间早, 咁一人叫一碗面, 打算再叫...川担担面唔好食, 仲差过$15果d...食唔晒所以叫埋单, 想加水, 无人理两个女侍应黑口黑面又唔理人...明明无咩客?...算...快走..行到门口, 个曲发肥女侍应竟然对住我叫: 两个人都系食得果几十蚊嘢!哼!真系吓亲, 即刻走...点解可以咁差..早之食唯一都无咁嬲....
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服务 劲差... 成间野得2个人, 一入到去仲要2个人系到整紧1张台, 冇人理我地我地想坐果张台果时佢先话我地唔好坐果张坐另外一张隔离台埋单见到佢地系飞张单畀人之后走开左整其他野等人地畀左$$先走番去拎$$果晚叫左一个鳝糊炒面, 小笼包, 酸辣海哲, 鸡丝粉皮鳝糊炒面... 腥o既d 鳝.... d面就一旧旧...不过都仲食得入口小笼包... 名副其实...一个包,,,劲厚o既皮...酸辣海哲... 劲酸...唔辣.... 同埋真系好似像根...唯有个鸡丝粉皮系好d... 正常味...食完好似冇食过野咁... 个staff黎拎d野走, 问我地系咪唔要, 我恶恶地咁话系佢一路"汁"就一路话, 驶唔驶好似闹交咁呀...又冇得罪你
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同老豆个日行过见间铺入面都几多人就去试下。行入去已经觉得D枱放得太密，一坐低好窄，不太舒服。见佢既二人套餐唔太啱食，就叫两个面餐试下。我丫爸就食担担猪排面($35)，一见到D太多花生酱，睇到就唔开胃，不太好食。我就食"九菜"水饺面($32)，个水饺"九菜"味都几香，但个汤就淡到好似水咁。小笼包($2X/4只)，都叫有D汤汁，不太差。锅贴($22/4只)，都是以"九菜"作主要成份，几香"九菜"味，都叫过得去吧。PS:六点后要加一。
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