hkyny's Profile

Cafe lovers will be enthralled by its high-quality premium coffee, tasty pastries and cozy ambience. The cafe also provides the considerable services by its friendly attitude and detailed mindset such as putting the charcoal to ease the bad smell of local tape-water. Triple chocolate cookies are definitely for sweet tooth.They also serve the regular coffee with a small plate of dried blueberries and almonds, which helps the customers to taste the coffee’s amour. Wish to try its regular coffee and muffins next time.…Read More

It should be one of the popular dinning/lunch spots for the executives working nearby. The price is a bit higher than other Korean restaurants but their portion is much bigger (one dish can serve 3-4 persons).After placing the orders, they will serve you the authentic Korean appetisers such as soy sauces stewed pigeons eggs, sweet black beans. It is hard to find them in general Korean restaurants in HK.The roasted eels tickle your tastebuds. Sadly, the barbecued pork with several layers of fat is not my cup of tea. The waiters are friendly and always at your services. Appreciate that there is no time limitation on the meal time.…Read More

This skewer restaurant is a hidden gem along this “special street” in Mongkok. Please follow your Google map as its outer signage has no lighting, so you may give it a miss.Its signature dish is Goose’s liver roasted with green apple on the toast 鵝肝青蘋果多士.There are other fusion dishes such as minced octopus roll wrapped by chicken skin. Other dishes are culinary delights. There are occasionally buy-one-get-one free discounts on beers.Though it has a friendly vibe, the seating is quite packed due to limited space. People weigh the privacy more, may choose another restaurant. As a local skewer restaurant, its hygiene standard and service are acceptable.Payment methods are cash or Payme.…Read More

Appreciate that they have the bilingual menu. Can pay a visit after your old town tour in SSP.The restaurant is lauded for its spicy hotpot with a variety choice of ingredients to choose.Its spicy fish maw and roe en casserole is the signature dish and recommended to make the reservation earlier. Otherwise, you are unable to taste it.In addition to the spicy hotpot, its deep fried dishes such as bean curds and special drinks are palatable and play the pivotal role (in my view). Deep fried bean curds are hard to have a crispy outer layer without the skilled chefs.No time limitation for having the meals. You can enjoy the meals for a longer time with relish.Points to note:1. There is a escalator at another entrance but the corridor directed to the restaurant is narrow and a bit dirty.2. The restaurant is tidy but has kind of HK local grassroots style. The floor may need new decoration and the kitchen is partly open to the public.3. Suggest to make phone reservation in advance.4. Service standard is on-average and the waiters’ English skills are unknown.…Read More

The old and experienced chefs re-open this authentic Shanghainese restaurant recently.The dishes are palatable and its spicy deep fried chicken , deep fried eels with sour & spicy sauce and Gaoli Sweetbean buns are the signature dishes as always.It has renovated its inner decoration and become much tidier than before.…Read More

Its main attractions are: the golden shrimp dumpling and panoramic sea view. It is a great place for family gathering and foreign tourists as it provides above average services.It provides the comfortable conviviality but the pricing and tea charge are a bit high.…Read More

Visitors come here for nostalgia and relaxing ambience as this cafe locates secretly beside the tram station. Its large window captures the excellent view to see the authentic and hundreds years old tram passing by.Now, the tram and the tram station are under a large-scale of renovation and will be reopened in April next year. Café visitors can come for their authentic Hong Kong styled soda coke served with vanilla ice cream.There is limited choice of pasta. You can enjoy the common coffee inside a quiet place in CBD.…Read More

Their cake are the bee’s knees in local bakeries. They are not too sweet and the layers can maintain its softness upon the 3-4 hours storage.Comparing with other bakery, some of their cakes are overpriced and charge you nearly HKD90 per piece. Here, each slice of cake only costs you HKD 38. …Read More

They serve some “special” congees including the “frog leg” congee and thousand-year egg with fish fins congee. They are strange to foreigners but should be tasty. No English menu and it’s a small food stall. The portion of this sweet corn congee is bigger than expected and costs 26HKD. Their rice roll seems to be very famous as all of them are hand-made. Should try it next time.…Read More

Typical spicy Guizhou noodle,the soup is awesome.A must try if you love Chinese spicy food. You can taste the pepper flavour.However, the floor is quite slippery and the waitress is always busy. U need to get the order form ensuring that you have made your order. A gut sitting next to me didn’t get the form and unable to get his noodle even had waited for 20 minutes.…Read More

Toast is crispy and with lots of jam and butter, which is my favourite. This snack bar says they serve the best milk tea in HK. As a HK local and have tastes many cups of milk tea, the smell of iced milk tea can be improved as it lacks of natural aroma of baked tea leaves. Fair to its prices.…Read More

A hidden gem in Central for high-quality Italian food. The serving of the salted sea bass is quite special as the waiter will break the salt in front of you(to be honest, nothing special) and the taste isn’t impressive. The dessert and soup are above average than other Italian restaurant.However, there’s space for improvement. Convenient location, delicious food and considerate service. It’s around $750-800 per head if you order a glass of wine, soup, main course and dessert. It’s $688 +10% per dinner set.…Read More

The roasted goose was good and tasty. However, this restaurant forced the customer to order the quarter with drumstick if they want to taste the drumstick. They need to order other parts and there’s no other choice. For single customer, they can’t taste the drumstick as they aren’t able order other parts too. The waitress would tell them that all drumsticks were sold out!! 1-2 waitresses were rude and impolite. Food quality was good but you needed to accept their rude attitude.…Read More

接受友人邀請，嘗試一下冬天推出的芝士火鍋。可惜的是，芝士火鍋沒有芝士香味，只有車打芝士的咸香。溫度剛好，沾麵包食沒有特別的特色。而最喜歡食的炸雞，當時點的是雙拼炸雞。但份量比其他連鎖炸雞店少一點。而今次炸雞的麵皮有點厚，勝在夠熱和雞肉還算滑。沾炸雞的醬料有點少，食的不夠過癮。但可以沾芝士火鍋，算是可嘗試另一種味道。當晚最令人驚喜和喜愛的竟是，最普通的紫菜薯條，餐廳新鮮炸出來。薯條外脆內軟，配搭紫菜粉剛剛好。但薯條有點不夠扎實，還是有點粉狀。當時點的是普通綠茶，無特別。而特色飲料菊花特飲的杯狀如盆狀，除了初見時有「嘩」一聲視覺作用，味道無特別。關於餐廳環境，如是兩三人來此餐廳要好好考慮，因座位排得十分密。特別是雙人座與隔壁台的距離非常近，進餐中我都聽到隔壁的對話😅…Read More

為了它的胡椒豬肚湯底慕名而來，但湯底只有辣味，無胡椒的香，與潮州的胡椒粒豬肚湯相差很遠。價錢比較貴，份量比較少。但它的麻辣鱈魚丸不錯，外皮彈牙，內裡是麻辣肉餡。只需要試一次，無特別需要再訪，周遭還有其他特色麵店。…Read More