Siumang0's Profile

自從開業以來就一直光顧，主要是來享用他們的週末早午餐，可以在週末慢活一下，洗去一星期工作的煩惱，非常愜意。非常喜歡酒店的裝修風格——有品味、低調、舒適。食物的擺盤有心思、精緻，價格合理。好幾年的生日都是在這裡慶祝。前幾年在戶外增設了BBQ燒烤食物，非常驚喜。近一年改為海鮮拼盤，一杯葡萄酒也不錯。昨天再次造訪，被主菜震撼到了😍 廚師用小炒皇作為煎魚的配菜讓我們驚艷——魚皮依舊酥脆，炸魚乾非常美味。這樣的組合既創新又搭配得完美！I've been supporting this place since it opened, mainly for their WEEKEND BRUNCH. It's perfect for a relaxed weekend, wiping away the stress of a busy week. I really love the hotel's décor – tasteful, understated, and comfortable. The food presentation is beautiful and delicate, with reasonable pricing. I've celebrated my birthday here several years. A few years ago, they set up an outdoor BBQ, which was a delightful surprise. In these years, they switched to seafood platters with a glass of wine, which is lovely too. Re-visited yesterday and was blown away by the main course😍 The chef wowed us with Stir-Fried King 小炒皇 - the cantonese signature dish, as a side dish to the pan-fried fish – the fish skin was nicely crispy as usual, and the deep-fried dried fish was incredibly delicious. This combination is innovative and perfectly matched!…Read More

因為特別情況，來到這餐廳。點了牛油果薄餅及咖啡，咖啡還可以，當侍應放那碟薄餅在我的枱上時，真嚇一跳，那侍應竟然不覺得她拿出來的dish 真太難看嗎？有相！所謂色、香、味．．客人看見這賣相真的會吃嗎？我於是等了一陣才可以找到另一男侍應，侍應都 NOT attentive : 我需要換另一個dish. 不敢再試其他main. 唯有點 Tiramisu. 來到的 Tiramisu 比街上西餅店的蛋糕還要難看、難食。結論：不可能生存的餐廳🥲…Read More

昨晚OT晚了點下班，在附近找點吃的。看到這家有wine buy1 get1free 就試試。點了buffalo chicken wing，French fries和 sangria. 雞翼乾如柴、喝了一口Sangria 就𣎴能喝下去了，甜度之高就等如pregnant 驗血糖那杯糖水，亦沒有一點酒的味道。我蹆店員說，不用你換第一杯當我自己不要了，第二杯可以換白酒嗎？她說不行，我再說這sangria 真是太難飲。她走去問另一店員，回來很生氣的問我二杯要什麼，我說白酒，她本想轉身走，我叫著她查問有那種提子，才很生氣的說了3⃣️種，我選了其中一種。隨便吃喝一會，店員衝過來收餐具，動作都是那麼粗魯，比茶餐廳服務還要差。請大家不要再去了。…Read More

因為喜歡The Enclave 的salad. 每個月都會有一個weekend 來吃lazy weekend brunch. 今天如常 book 了，見到patio 多咗個 BBQ station, 同坐低發現𨍭咗 menu. Surprised 🥰Salad bar 材料新鮮如常（但如果有 artichoke 和beetroot 就完美）最愛餐廳的salad dressing 選擇多❣️味道調校得好。BBQ station 有驚喜的是羊架（羊味濃燒得啱啱好）、雞翼入味唔會太鹹，燒得啱啱好、燒青椒，燒得帶點焦香，非常好味，燒菠蘿表面舖上黃糖，焦糖化，超甜。+$148 90mins free-flow Prosecco & wine super tempting …Read More

食飯食咗$7xx、又貴又成肚氣😡😡😡撞正😒母親節，人多到好似👉🏻唔使錢已經係第三次想食 特價 乳鴿又食唔到，今晚原價😱😱😱叫咗豆腐煲，未上抬已聞到陣陣 🛑燶味🛑都唔敢叫換，因為人手不足，啲staff 已經做到燶口燶面….限時7點半交檯埋單仲要排長龍，仲要有2條龍我提醒經理要安排好D竟然比佢閙👿👿👿佢仲要轉身 恰熟🐶頭同所謂熟客講嘢👺離曬譜👺👻👻👻以後唔會再去@@稻香@@…Read More

Tonight my friend recommended us this restaurant. It’s definitely perfect place for the gathering. The environment is perfect. I particularly love the balcony as the weather is very nice today. We order 3 appetisers, 3 mains & 3 desserts, which the portions are unexpectedly small. Some dishes are nice, say risotto, pork, desserts, as well as the buy one get one free alcohol before 8pm. My friends reminded that their set lunch is value for money. We will try next round. …Read More

A Saturday afternoon, I pass by IFC to have lunch before a class. The podium at 4/F is with plenty sunshine in my impression. The menu of this restaurant has lots of variety on food & drinks. I tasted the passion fruit mojito, which I expected it is fresh fruit, but not. The duck salad is nice though, the dressing is chinese vinegar that is light enough, and pine nuts are yummy. …Read More

香港服務業質素實在太差劣！從來都話 Do what you like, like what you do! 如果唔夠工作熱誠、或者人品唔係友善、説話唔夠禮貌，真係唔好做服務行業。唔單止令客人🈶️Hard Feeling, 更甚的是影響香港的旅遊業。最初是去旺角總店光顧，服務質素尚可，服務員沒什麼表情。來銅鑼灣店約已有5⃣️次，從第一次開始已經覚得服務員冷漠，而且每況愈下，禮貌越來越差。其實個人是很喜歡它的甜品，雖然無左 最愛的soufflés, hotcake 也是極品。如果老闆可以正視一下員工質素，相信生意一定比現在番幾倍 …Read More

這幾年斷斷續續的來這個燒烤場，通常是與一些朋友來燒烤、游水，非常盡興; 偶然是一個人來靜思一下，看看書、看看人、聽海浪聲，太寫意。當初選這間燒烤塲是因為它最近海灘，一邊看海、一邊吹海風、一邊聲浪聲，在香港🈶️這種享受，無價。後來發現老闆、老闆娘很有人情味、很好客，服務恩勤，更愛上了這裡。記得有一年與朋友來燒烤，晚上嚇然浪花變成藍色，浪漫得不得了。剛過的生日在這裡慶祝，老闆娘特意舖上精緻枱布配合我的食物，非常開心。今天突然興起，到這裡曬太陽輕鬆一下，又發現它門口🈶️一個沙冰、雪條小灘檔，非常驚喜！試了Sangria 雪條及西瓜沙冰(自己提供Volka)，好夏日feel! 還播放著小野麗莎的南美音樂I came over this place most of the times with friends for BBQ. Sometimes I came here alone for peace, reading books with sea breeze. It's so priceless to have a lovely place like this in Hk. I love this place not only for their good service, but also the sincerity. I just spent my bday in June, boss particularly arranged me the beautiful table cloth for my food setting. Thanks~Today I come here with the mood. They got a pop up booth with fresh fruit smoothie and sangria ice bar. So natural n tasty💖 and I love the background music- Latin American music by Lisa Ono …Read More

今晚與至愛經過天后，看到這居酒屋，裝修頗似日本居酒屋，餐牌上食物價格亦相宜，便進去試試。細閲餐牌時，店員隨即介紹飛魚刺身，因正好是飛魚季節亦剛到貨，並另點了啤酒、串燒、壽司及炒野菜。店員先端來贈送的鳕魚乾（附BB沙律醬）已十分美味😋 接著是飛魚刺身，厚薄適中，口感爽中帶軟，配酸汁非常鮮味。壽司選了吞拿魚腩，沒想到來的是大拖羅，又不是太油，超軟滑，剛好，尤其是價錢不算貴，抵食！燒日本番暑，超甜！燒芝士年糕，驚喜之選，香甜軟滑而不腻。…Read More

由於公司在附近，早幾年經常到此光顧。今天再來，鮮魚依然美味，pan-seared Red Snapper 鮮甜美味配上青豆、粟米、沙律菜及薯容非常清新， 全都是原汁原味，更驚喜是special promotion - Chandon cocktail ，令這午餐更完美，加上泳池景絕對是忙裡偷閒的好地點。另一亮點：每次來到，均踫上不少明星、名人、達官貴人。…Read More

近一年常想吃上海菜，於是又一個人上了餐廳，感覺怪怪的。點了醉🐷手(好硬)、咸肉百頁津白(咸肉竟然可以無咸香，估計之前已放過湯，味道盡失。)、甜品－拔絲拼盆(賣相尚可，生果不夠新鮮。其實已收$104未計加一，應該可以用好點的食材吧。)…Read More

週日晚路經荃灣，於open rice 發現喜來稀肉🈶一分店在附近，因好評如潮，一直好想試，可惜尖沙咀店實在太多人，幸好當晚是6⃣️時，只等了5分鐘就有位😊。點了店員推薦的護心肉(豬肉)及喜來烤肉(牛肉)，預期中美味及juicy. 驚喜位是夾著洋蔥，燒蒜頭或kimchi 來吃，超配！爐邊蛋烘至半生熟又是另一驚喜！而且與前菜一樣是🈚️限refill 😁店員服務態度是近年於飲食業難得一見的，值得一贊的是: 有一韓國男店員示範／協助燒肉。…Read More