收工同同事約深水埗食飯,7點鐘左右到,唔使等位。店內裝修好有懷舊特色。黑松露炒蛋多士名不虛傳,炒蛋夠滑,多士夠厚夠脆。番茄芝士牛肉通都唔錯,美中不足番茄湯底有dd太甜。…Read More
良記餐廳(老鳳冰室)
2018-05-19
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Recommended Dishes
Date of Visit
2018-05-16
Dining Method
Dine In
Spending Per Head
$70 (Dinner)





