We went to this Korean restaurant to enjoy Friday night. The atmosphere was relaxing with dim lighting and Kpop ballads playing in the background. The restaurant seemed quite popular and you had to wait in a queue to get a table around dinner time. We saw quite a lot of Koreans customers too.There were many different dishes in the menu, including different styles of pork, beef, seafood, soups, etc. The restaurant is also famous for makgeolli which is a traditional Korean rice wine that tastes slightly sweet and sour. Since my friend is pregnant, we will leave it for our next visit.We ordered a seafood pancake, spicy cheese pork ribs and pork stew. Food portion was very generous. Seafood pancake was crispy on the outside and there were different types of seafood in the filling. The dipping sauce was delicious and added extra flavour to the pancake. The pork ribs were well cooked and the meat was tender. The dish was served in hot plate that can keep the cheese in a melted state. I believe no one can resist the temptation of pork ribs wrapped in rich melted cheese! Pork stew was authentic and reminded me of my trip to Busan. The pork rice soup came with a white broth and you can add seasoning like spicy sauce, salted shrimp sauce etc.Overall we are very happy with the food and vibes of the restaurant. Will definitely come back again to try their makgeolli!…Read More
Ssal Bori Ssal
2025-05-24
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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