行過食碗，牛腩撈粗。味道係唔錯嘅牛腩硬過條頸，最大問題唔夠牛腩唔出聲，切三件姜墊底當人睇唔到，其中一件放喺側邊大大件，面係好食嘅⋯⋯個湯係魚湯，但係打開門口做生意都唔老實。…Read More
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Chris Lui
Level 1Hong Kong
