蔥油拌面的蔥根本唔係炸的，顏色係青色，又有蔥白，食落口完全冇蔥香味，面係一般湯面，好淋，面完全冇蔥油味，好淡，根本唔係上海整法。 浪費金錢去試。 價錢唔算合理，要$45 ，仲要冇蝦，有蝦個款要$65，差成$20。問侍應個師傅點解整得咁難食，侍應又說唔清楚，總之感覺好中伏。係我食過最難食好差的蔥油拌面。酒釀丸子糖水太甜，一般般。$25 ，算合理價錢…餐廳唔洗茶位同加一，不過冇下次，唔會再去食。間店lunch time唔多人，但服務態度一般。…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Date of Visit
2025-10-28
Dining Method
Dine In
Spending Per Head
$70
