constanceto1's Profile

喜歡街坊小店，路過多次看見舖頭面前有很多法包，再看看餐單，是很地道的菲律賓菜。今次點了chicken Banh Mi 同 Kare kareChicken banh mi麵包非常脆，所有香菜都非常新鮮，雞肉有燒過的香味，好juicy, 絕對值得推介另外點了的Kare kare 是菲律賓著名的「花生醬咖喱」。本人覺得內裏的牛筋腩非常好吃，配上白飯絕配。…Read More

用外賣app點餐, 點了青咖喱，例牌海南雞及泰式金邊粉。泰式金邊粉-很好，正常預期的味道，偏甜青咖喱- 不是太辣，辣到剛剛好，份量比較大例牌海南雞 - 比想像中份量大，有點油膩，但是非常好吃。有雞味，醬料十足…Read More

之前喺Cooking Nana個舖頭，依家再試吓新舖頭嘅漢堡。非常欣賞。特別欣賞佢哋嘅迷你漢堡，有煙三文魚，有煙肉，同埋安格斯牛。有三種不同口味，亦有三種唔同漢堡包材料。外皮好脆，入邊鬆軟。講到每個漢堡包都會附送嘅薯條，做得非常脆，好好食，因為我外賣，返到屋企都仍然非常脆最窩心嘅係，有一次佢冇咗一種材料，其實我唔介意，佢亦都致電話會用另外一個食材代替，個盒度講埋呢樣嘢，好欣賞佢哋態度非常好。又有禮貌，有用心製作，值得一讚！…Read More

Ordered take out and food was great and timely.Fish and chipsHad to reheat as dinner happened later than after pickup. Still good and crisp but the size was a smaller than expected.Came with these sides Of tartar sauce and ketchup. No beans though as per menu. Mushroom risotto Creamy and thick and rice was cooked to perfection. Lack a tad bit of seasoning but it’s good in general. Portion is very generous. …Read More

行過紅磡無數的店舖，亦都試過地道的泰國食店，其實對面也有一間非常好吃的，但是吃慣了就是是對面這一間。餐牌其實非常多選擇，叫了外賣，點了青咖喱牛腩飯及豬頸肉。講真，真的還不錯。牛腩很鬆口，非常好吃，青咖喱有濃郁香口的椰子味，但不會太辣。白飯就不太特別。豬頸肉份量也十分多，油份不算太多，每一件的厚度剛剛恰到好處，非常好吃。說真的，這個價錢有這種質素，性價比非常高。唯一可以點評的，就是本人叫了外賣，等待的時間比原本的長了一些。…Read More

位於小巷的一間懷舊小食，絕對值得香港人一次又一次的幫襯。看了食評一次有一次寫出經典的雞蛋芝士漢堡果然名不虛傳。每次都是即叫即做，手打牛肉加了洋蔥，雖然只是加了廠出的芝士，吃下去一啖又一啖的牛肉香味，非常彈口，漢堡包內有茄汁，雖然不是本人喜歡的這個漢堡，但係是非常獨有的香港人口味。整件事性價比十足，再加上夥計十分有禮貌，在短短等待外賣的時間也會和食客交談講笑，非常值得推介。當然不要和五星級酒店的比，這是香港十足的味道。…Read More

Met up with a dear friend for brunch. Went over the brunch menu and it’s a galore of food. Honestly it’s a LOT of food for 2 people. Service was good, staff members were attentive and friendly. Software was good with nothing to complain about.The appetizers arrived with more than met the eye. Cold cuts came first, then mushroom croquettes, then blue prawns with grilled on sea sat and kimchi sauce, pumpkin salads, spinach and rockets peas salad, and finally open egg on Iberian ham and potatoes. Then came our main. We were a bit full by then so we decided to wrap one of the mains (pork ribs) to go.We ate our charcoal roasted chicken with soft herbs. It was ok but not too exciting. Chicken could be more tender.Dessert was alright with a custard and a berry crumble. Berry a bit too sweet but not bad.Overall, a decent meal, a bit loud but a lovely place.$348 for one, with starters and appetizers for share.…Read More

五點多到了這間餐廳，暫時供應下午茶餐，看見餐牌上的食物沒有太大驚喜。點了一客刺身拼盤，不過不失。坐了一會，侍應那來晚餐餐牌，便點了有些串燒，碎吞拿魚薄脆及一客味噌牛脷。那客牛脷非常軟身，給了我們大大的驚喜。雖然個人認為是將牛脷切碎再重整，但是外脆內軟，再加上配合稍甜的黃介辣醬，的確回味。其他的可算是中規中矩，價錢亦不太昂貴。那客吞拿魚薄脆亦相當不錯，但是功夫應該不是太多，只是感覺新鮮而已。再值得一讚的是清酒的選擇。雖然種類不多但起碼有李白兩人對酌，相當配合食物。整體來說侍應態度親切有禮，食物質素不錯。…Read More

Went with my family of 3 and were recommended to try the set with tapas and another 2-3 courses. We ended up ordering a la carte with 2 dishes per person. The place is quaint, has an elegant yet homey style. 1st order:1. Beef tartare: a tad salty and chewy, decent but nothing too exciting.2. Roasted langoustine: very fresh, perfectly seasoned with an artichoke and veggie side dish. 2nd order:1. Seared calamari: good consistency but nothing too exciting2. Red prawn pasta: PERFECT! To our lik isn’t it’s very al dente, a bit more than most would like but it’s perfect to our palettes. 3rd order:1. Chopped oysters with avocado and mixing: fresh start for the meal, light yet savory 2. Hokkaido uni risotto with wasabi and chives: very creamy with just the right consistency. Again, just the best al dente degree. Chunks of uni is definitely a plus! Good portion, close to perfection!The meal paired well with an Italian Mosacto wine, not too sweet, quite a good match. Some dishes were superb, some were good enough. Definitely worth a visit, or two!…Read More

第二次到訪這家高水準的拉麵店。很喜歡這家的菜單主打只是的拉麵，沒有其他做作的選擇（只有一兩款炸雞或糖心蛋作伴菜）。點了一款鎭店之寶：雞白湯拉麵。送上來的湯熱騰騰的，上面有以cappuccino打發的泡沫, 湯底濃而不油膩。拉麵有咬口，而雞塊亦十分嫰滑。不得不提的事上面的炸牛蒡絲，真的非常非常好吃的一碗拉麵。另外朋友點了一碗每月特選： A4和牛牛骨湯拉麵。真的不得了！喝了一口湯已經令我感覺到用了很多很多的牛骨熬了很久很入味，一樣是濃而不油膩。上面的和牛非常滑，加上長長而彈口的蘆筍及蓮藕，真的回味無窮！ 最後想說一句他們的服務態度非常好，很有禮貌，而上餐速度亦只不過是三五分鐘已。雖然價錢並不便宜，但值得再三去試。…Read More

話說上星期約咗三個朋友食飯，whatsapp 了Ocean，預訂咗頭盤、主菜、甜品。因為疫情關係， Ocean亦都將所有枱分隔開，避免感染。免費的餐前小菜：薄脆鵝肝醬很開胃的小食，不再原本的Menu上，一開始已經有小小的驚喜。頭盤：炸黑毛豬沙律及蟹肉黑魚子椰菜花湯老實講句個沙律冇乜特別。個湯就不得了！沒有加cream，只是將好多好多好多的椰菜花搞溶，感覺非常清新，熱度一流。主菜：選擇一：油浸三文魚選擇二：慢煮法國白鴿選擇三：慢煮西冷牛下腹呢個時候突然間個朋友因為工作問題嚟唔到，Ocean好好咁話雖然準備再食菜但係唔會收錢。我哋一個人叫咗白鴿，兩個叫咗牛。食完居然要多一份白鴿。白鴿同牛都係慢煮嘅，入口即溶，外面脆脆的一層，裏面medium rare到完美。值得一題係佢所有配菜，尤其薯仔都非常非常好食，絕對唔馬虎。甜品：選擇一：菠蘿椰子七重奏選擇二：Creme Brûlée菠蘿椰子都算清新，有少少分子料理嘅泡沫。Creme Brûlée consistency 都非常滿意。Ocean 同個大廚分屬夫妻，服務態度非常好，分享好多自己的生活經驗，同客人有講有笑有交流。食完一餐好開心好滿足之後，亦有五款茶俾大家揀。今次已是我第三次去到呢一間餐廳享用，每一次都比我好窩心好滿足嘅回憶。…Read More

地方雖小，但食物超級有水準。首先服務態度非常好，和食客有交流有講有笑。魚類多不勝數，不至於市面上大路的。特別一讚就是魴鯡魚。非常新鮮入口超甜。再值得一讚的就是腐皮溫泉蛋，入口即溶加上有咬口，用來做前菜就最好不過。令到這一餐完美的就是魴鯡魚湯, 再加上彈口烏冬。個湯係用昆布同埋魚煎咗好耐，再加上時令嘅日本直送柚子，非常非常回味。店主會到日本購入不同嘅新鮮食物及日本清酒，小小一間舖真係唔簡單。值得推介。…Read More

我喺佢度買咗外賣，準備時間非常好非常快，服務態度都好好。可惜叫咗個三文魚刺身，八件每件都好薄。感覺唔係太新鮮。其他都算OK。例如辣汁響螺，劍魚腩。但係比較薄。可以話係不過不失。但係價錢比較貴。總括來講，唔抵食，唔係太新鮮嘅感覺！其實灣仔都有一間自取嘅魚生鋪頭，價錢相宜好多，如果要外賣嘅我唔建議呢間鋪頭。但係服務態度好好，會同食客傾計,不停有交流。…Read More