amazingi ordered the Sakura shrimp ramen for $98- the serving size was filling and very good for price- the broth was rich but not overwhelming, and the flavor of the pork soup base didn't override the taste of the shrimp- the shrimp itself added a nice texture to the noodlesthe worker stared at us weird and there were a lot of flies my friend had to kill with the paperback menu but the food is easily top tier and best you can get for ramen in hong kongraise the chef's pay -my friend
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