pigking518's Profile

原來不是一間茶餐廳，只係food court入面嘅檔，午餐時段只供應是日午餐，不供應常餐，常餐三點後供應。點餐付款後9分鐘出餐，正常速度，午餐楊州炒飯材料包括好硬嘅米飯，火腿粒，三色豆即係粟米，青豆，紅蘿蔔，叉燒粒，細蝦仁，蛋粒。$68包括餐飲熱奶茶，味道不過不失，冇味精唔太鹹，份量正常食完覺得飽肚，牙骹腮骨好攰，因為飯好硬，overall唔好食😓 5 out of 10，會俾多次機會，下次三點試吓個茶餐。…Read More

每隔幾個星期都會去東涌URBAN食早餐，之前嘅水準都keep得幾好，周六日佢哋早餐時段好忙，但每次牛角包🥐好脆好熱好好食。今次足足等咗30分鐘都未出餐，點餐後眼見前面及左手面張枱嘅食客遲過我入座都已經幾乎食完，問佢點解個餐咁耐，佢答我點「炒熟蛋」係要耐啲，明白嘅，好啦我等，再等，再等，等咗好耐…忍唔住啦因為老婆個餐已經食完十世，所以再加重語氣追佢1分鐘後（1040）個餐就即刻出咁即係玩個食客？ 個牛角包又唔熱又硬似石頭，超級後悔嚟咗呢度食早餐因為好低水準杯牛奶咖啡☕️只係䁔嘅今日失望多過嬲因為我哋一路支持URBAN可以比半粒星的話，我會填半粒星…Read More

We had the half dozen Oyster for $188, they came smaller in size then expected but they were absolutely FRESH the Mignonette and cocktail sauce were good too.We had the Lobster Risotto, it came with some caviar on top, the dish looks good on photo and it tasted superb though the risotto wasn’t exactly the that kind of chewy texture but I am totally happy.We then had the Babyback Ribs with French fries, the Ribs cooked just right and the BBQ sauce didn’t taste ordinary whereby it tasted with some kind of citrus/fruity taste in that sauce which made it very special However the Fries were not crispy and all soaked We ordered Tiramisu for dessert however they gave us the Rapsberry cake instead and only later found out the Tiramisu was out which the server never tell us in the first instance Mr. Jerry explained us the situation and we were happy with the kind gesture and resolution who saved a Star. Btw, the Rapsberry cake indeed was very goodOverall, our experience at Cabana Breeze was 5 Stars, we will come back again!…Read More

公司晚飯坐船去食，小弟第一次去布袋澳食海鮮，所以有期待。龍蝦伊麵 龍蝦肉冇味，個麵冇味，個茨汁冇味，成碟野 冇味薑蔥炒蟹 蟹係走過油嘅，炒得好香蒜蓉扇貝 （食得出不是養貝）濕潤新鮮鮑魚 蒸時間啱啱好果皮汁 好食上菜超級快快快快 快過頭，3-4分鐘上一道菜，有陣時一次上兩道菜，應接不暇食唔切啲食物凍哂都唔想食亦不會好食叉燒蔥蛋炒飯 捧上枱已經唔熱因為我特登即刻試食，冇味，其餘嘅都唔講蒸魚 凍咗所以我冇食去發記食海鮮，食出面個環境可以，環境同出品都乾淨企理，一次就夠註：出品冇落味精…Read More

今個星期同老婆飲咗兩餐茶，點解？可以好簡單因為坐得舒服同埋點心傳統好味😋我個人食方面比較傳統唔需要好fancy嘅嘢, 東涌滿樂潮州地方整潔乾淨，啲員工有禮貌( 可能唔太忙嘅關係），佢嘅傳統點心例如春卷炸到爽脆足餡料，同埋佢嘅叉燒或齋腸粉晶凝通透出品精美又好食，眼見到隔離枱嘅潮式煎蠔仔餅潮州滷水鵝豆腐出品好靚，啲食物冇乜味精食完唔會好口渴茶錢一個人$15算係比較貴疫情下無奈2人一台叫唔到好多食物，希望疫情過後佢哋仲響度，我可以帶埋屋企人去試唔同嘅港式點心…Read More

一條友下午中環開會，想食碗拉麵䁔下個肚，老婆大人推介美銀地下千羽堂。去到見有位，整潔光猛冇油溢味，有收銀買飛或自助機用電子貨幣交易，有魚生飯，有咖哩飯，鰻魚飯等等(應有盡有)點了野菜天婦羅拉麵，味噌湯，等10分鐘大電視自助叫飛號碼有得食(見圖)，原來系跟沙律，上抬幾靚，食落tempura 系新鮮炸，miso湯底夠味而冇乜味精，配料有葱花，紫菜，秋葵，玉米粒，芽菜，木耳(應有盡有拉麵分量正常。日式快餐feel $80填飽肚，算系快靚正，一定會有下次，下次會試鰻魚飯…Read More

經過見門面一般，新開成個月，家庭CFO suggested 今晚加料叉燒賣$100 1斤，小試買了半斤即$50，落單時要求肥叉, 返到屋企打開結果係⋯⋯多瘦好少肥．．．失望（扣減一粒星），頭尾兩三舊肉有少少燶邊，食落口肉質唔鞋，冇霉，冇雪味，絕對扺食有水準值得再試，完全係value for money, price for quality 之選…Read More

打完羽毛球食快lunch，叉燒炒蛋飯豉油汁 and凍檸茶，order 後兩分鐘內有得食，碟飯大足料，叉燒蛋夠熱唔燶，仲有兩條新鮮菜芯，阿姐老闆都好爽手招呼，埋單共＄33，同區已沒有這樣的性價比了。環境無冷氣有多陪大風扇，同少少油煙味不過一般茶檔餐室都會有。…Read More

為咗寫呢個評語去開open rice 戶口, 晚上放工和太太晩膳唸住去大x活食鐵板，途經豚王見冇人於是中伏，圈點豚王粗麵要軟身，上枱吃飷兩口麵感覺硬身猶如未熟，於是反映所點的為軟麵，職員說給我煮一個比較軟(淋)的，結果上枱有麵而沒有湯，我要求湯結果後補一碗細碗湯，算數啦想着麵會有改善，結果係一樣，個麵一樣硬如未煮熟，不想再多說，請看圖吧。叉燒上枱略紅明顯用了雪藏豬肉，亦不像以前厚身，失望…Read More