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honest123's Profile

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honest123
Level 1Hong Kong
Overview
Reviews (3)
Photo (8)
只有 青咖哩 正常
Sala Thai
2022-02-02
今日一行三人新春試下新舖頭。飲品:泰式特飲正常,不會過甜;中國茶普通苿莉茶茶包,正常。小食:蝦餅 只有一小塊,沒有特別;單骨雞翼(2件) 還可以,味道同M記差不多;酸辣無骨鳳爪 份量最多,但不夠入味。主菜:牛肉肉丸湯河 超失望,似港式湯河,湯底油膩,牛肉及肉丸味道超一般; 冬蔭功蝦湯粉 湯底正常,米粉有陣味,只有一隻開邊蝦 仲要是霉的;青咖哩雞配飯 味道最正常,三份之中味道最好。總結:只有青咖哩可以一試,而且價錢偏貴 。…Read More
+ 2
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
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Ratings
1
Taste
3
Decor
3
Service
3
Hygiene
1
Value
Date of Visit
2022-02-02
Dining Method
Dine In
Spending Per Head
$82 (Lunch)
綽頭>味道
Fukuoka Hambageu (Hau Fook Street)
2020-03-01
九點幾經過厚福街想搵嘢食就見到呢一間嘢食漢堡扒好似好特別就入去試下一入到去就覺得裝修唔錯但係有煙實在太大之後侍應安排咗我哋坐低佢有單點同埋set餐 因為我哋唔係好肚餓所以就叫咗個和牛鐵板扒(S)同埋個雞蛋和牛鐵板扒(S)加多杯可樂佢單點個扒會跟飯、沙律&湯侍應先送上沙律同湯佢個湯非常之少 淨係得小半碗味道還可以 有少少金菇而個沙律冇乜特別主角終於到場 賣相幾好睇 佢需要將個吸氣口對住塊石頭咁樣先可以抽返啲油煙走送餐個待應亦好主動介紹食法 唔錯但佢哋唔記得跟埋個飯過嚟 需要我哋去提醒好 講番個主角先和牛鐵板扒 - 味道正常 因為佢係自己煎嘅關係 可以自己控制幾多成熟同埋幾大塊而佢有三種調味料畀你配 - 醬汁、鹽&泡菜雞蛋和牛鐵板 - 味道正常 但雞蛋偏油 可能係因為加埋咗和牛啲油脂落去整體嚟講 和牛正常 但食多會膩缺點 因為係和牛嘅關係 油脂好多係煎嘅時候不停有油噴出嚟 但餐廳並冇提供圍裙 可以改進而且個吸氣口好難吸曬所有油煙 應該另外整返個中央抽氣 咁餐廳嘅環境就唔會充滿油煙味…Read More
The above review is the personal opinion of a user which does not represent OpenRice's point of view.
1
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Ratings
3
Taste
4
Decor
4
Service
3
Hygiene
2
Value
Date of Visit
2020-02-29
Dining Method
Dine In
Spending Per Head
$100 (Dinner)
好鬼差
San Fen Su Qi
2019-02-27
1) 紅燒乳鴿,根本無冇燒過,不如改名做鹵水乳鴿2) 薄餅葱爆牛肉,薄餅全部痴埋一舊,叫人撕爛哂黎食3) 全部餸一次過到齊哂,凍哂,叫人點一次過食哂吖4) 粟米魚肚羹,超多粉 又冇魚肚 只係粟米班腩啲汁變咗湯款5) 服務超差 張凳又過高 完全唔啱高度進食…Read More
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