81
8
14
Level4
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2019-06-24 930 views
6月澳門飲飲食食之旅第三站係頤德記(李康記豆腐花),逛著逛著不經意逛到這裡,先是看到一票人在對面芬記排隊,正在好奇這家燒臘為何如此受歡迎時,伙伴發現另一邊相對冷清的店舖是有名的豆花店,二話不說便進店去。進豆花店時沒有多少人在內,枱面乾淨企理,放有一壺薑糖水,這裡好像沒有黃糖供應的。薑糖豆花細碗 MOP$8.5,大碗 MOP$15。早前的布拉腸粉還沒消耗掉,每人叫一碗細豆花就好。豆花送來時已有薑糖,如果覺得不夠甜,可以添加枱面的薑糖水。豆腐花入口軟滑,有微微豆香,薑糖令豆花更好味,不錯吃。入店時冷冷清清,不一會就坐滿人了。
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6月澳門飲飲食食之旅第三站係頤德記(李康記豆腐花),逛著逛著不經意逛到這裡,先是看到一票人在對面芬記排隊,正在好奇這家燒臘為何如此受歡迎時,伙伴發現另一邊相對冷清的店舖是有名的豆花店,二話不說便進店去。
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進豆花店時沒有多少人在內,枱面乾淨企理,放有一壺薑糖水,這裡好像沒有黃糖供應的。
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薑糖豆花細碗 MOP$8.5,大碗 MOP$15。
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早前的布拉腸粉還沒消耗掉,每人叫一碗細豆花就好。
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豆花送來時已有薑糖,如果覺得不夠甜,可以添加枱面的薑糖水。
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豆腐花入口軟滑,有微微豆香,薑糖令豆花更好味,不錯吃。
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入店時冷冷清清,不一會就坐滿人了。
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2019-06-14
Dining Method
Dine In